About 6 Trademarks found that are owned by Hotseasoner Co LTD
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on 09 Apr 2024
Logo Mark
hotseasoner Co., Ltd
79357629 · 05 Jul 2022
09 Apr 2030
029
Class 029
Meats and Processed Food Products
Fermented hot pepper paste; hot pepper powder; flour and preparations made from cereals, namely, bread, cookies, pastry and confectionery, namely, brownies, candy, cake, and pies; fructose for food; confectionery, namely, frozen confectionery, jelly confectionery, butterscotch confectionery, pastilles, candy and chocolate, crystallized rock sugar, boiled sugar candies; processed cereals; rice cakes; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; bread; salt; sauces; flour for food; ice; condiments, namely, oyster sauce, pepper sauce; food condiment consisting primarily of ketchup and salsa; chili oil for use as a seasoning or condiment; chili pepper pastes being condiments; prepared horseradish; miso being condiments; doenjang for use as a condiment; mustard; soy sauce; tea; beverages made of tea; chocolate products, namely, chocolate mousses, chocolate cakes, chocolate confections, chocolate-based meal replacement bars, chocolate pastes, chocolate chips, chocolate syrup, chocolate bars, chocolate sauce, chocolate powder, chocolate biscuits, chocolate desserts, chocolate fudge, chocolate brownies, chocolate cookies; coffee; spices; food leavening agents
030
Class 030
Staple Food Products
The mark consists of eight Korean characters arranged horizontally. Above the Korean characters on the left are three additional Korean characters on a background design. The Korean characters on the right are two additional Korean characters in a black square box.
...
Class 035
Advertising, Business & Retail Services
The non-Latin characters in the mark transliterate to "BULDAKBAL" meaning "hot food made of chicken feet" in English; "DONGDAEMUN" meaning "Great East Gate of Seoul, South Korea" in English; "YUPGI" meaning "bizarreness" in English; "TOPOKKI" meaning "spicy rice cake" in English; and "TTAENGCHO" meaning "hot chili pepper" in English.
Class 039
Transportation & Storage Services
Preserved, frozen, dried and cooked fruits and vegetables; kimchi; pickled radishes; tomato juice for cooking; fried tofu; food products made from beans, excluding bean curds and foodstuffs made from bean curds, namely, beans cooked in soy sauce, processed beans, processed soy beans, bean-based snack foods, canned beans, processed beans, bean curd, fermented bean curd; frozen vegetables; frozen fruits; meat, frozen; processed meat products, namely, ham, chicken, beef, processed fish; edible eggs; cheese; oils and fats for food; chicken feet for human consumption; fish, not live; preserved edible seaweeds for food; fish and shellfish, not live; soups; prepared side dishes consisting primarily of meat, fish, not live, poultry or vegetable; meat, fish, poultry and game
Class 043
Restaurant and Hotel Services
Transportation of goods in refrigerated conditions; frozen-food locker rental; collection, transport and delivery of goods, personal effects and baggage by road, rail, sea and air; delivery of food by restaurants; delivery of goods services; bottling services; delivery of goods; packaging of goods; distribution of meals; storage of food or beverages; refrigerated transportation of food; services related to travel included in the class, namely, travel information services; travel guide services; organisation of travel; travel booking agencies; travel route planning; travel arrangement; travel consultancy; delivery of lunch by means of on-line orders; delivery of goods ordered by on-line networks and the Internet; transportation of goods and food by truck, train, air, land, sea; transport reservation; booking of transport; transport brokerage; food delivery; warehousing; pizza delivery
Fermented hot pepper paste; hot pepper powder; flour and preparations ...
on 09 Apr 2024
YUPDDUK
hotseasoner Co., Ltd
79357574 · 05 Jul 2022
09 Apr 2030
029
Class 029
Meats and Processed Food Products
Fermented hot pepper paste; hot pepper powder; flour and preparations made from cereals, namely, bread, cookies, pastry and confectionery, namely, brownies, candy, cake, and pies; fructose for food; confectionery, namely, frozen confectionery, jelly confectionery, butterscotch confectionery, pastilles, candy and chocolate, crystallized rock sugar, boiled sugar candies; processed cereals; rice cakes; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; bread; salt; sauces; flour for food; ice; condiments, namely, oyster sauce, pepper sauce; food condiment consisting primarily of ketchup and salsa; chili oil for use as a seasoning or condiment; chili pepper pastes being condiments; prepared horseradish; miso being condiments; doenjang for use as a condiment; mustard; soy sauce; tea; beverages made of tea; chocolate products, namely, chocolate mousses, chocolate cakes, chocolate confections, chocolate-based meal replacement bars, chocolate pastes, chocolate chips, chocolate syrup, chocolate bars, chocolate sauce, chocolate powder, chocolate biscuits, chocolate desserts, chocolate fudge, chocolate brownies, chocolate cookies; coffee; spices; food leavening agents
030
Class 030
Staple Food Products
Preserved, frozen, dried and cooked fruits and vegetables; kimchi; pickled radishes; tomato juice for cooking; fried tofu; food products made from beans, excluding bean curds and foodstuffs made from bean curds, namely, beans cooked in soy sauce, processed beans, processed soy beans, bean-based snack foods, canned beans, processed beans, bean curd, fermented bean curd; frozen vegetables; frozen fruits; meat, frozen; processed meat products, namely, ham, chicken, beef, processed fish; edible eggs; cheese; oils and fats for food; chicken feet for human consumption; fish, not live; preserved edible seaweeds for food; fish and shellfish, not live; soups; prepared side dishes consisting primarily of meat, fish, not live, poultry or vegetable; meat, fish, poultry and game
...
Class 035
Advertising, Business & Retail Services
Transportation of goods in refrigerated conditions; frozen-food locker rental; collection, transport and delivery of goods, personal effects and baggage by road, rail, sea and air; delivery of food by restaurants; delivery of goods services; bottling services; delivery of goods; packaging of goods; distribution of meals; storage of food or beverages; refrigerated transportation of food; services related to travel included in the class, namely, travel information services; travel guide services; organisation of travel; travel booking agencies; travel route planning; travel arrangement; travel consultancy; delivery of lunch by means of on-line orders; delivery of goods ordered by on-line networks and the Internet; transportation of goods and food by truck, train, air, land, sea; transport reservation; booking of transport; transport brokerage; food delivery; warehousing; pizza delivery
Class 039
Transportation & Storage Services
Retail store services featuring cereal preparations; retail store services featuring food products made primarily from fruits; retail store services featuring processed vegetable products; retail store services featuring foods prepared from bean curds; retail store services featuring processed beans, namely, foodstuffs, excluding bean curds and foodstuffs made from bean curds; retail store services featuring processed meat products; retail store services featuring processed eggs; retail store services featuring food products made from fish and shellfish; retail store services featuring processed seaweed products; retail store services featuring prepared side dishes consisting primarily of meat, fish, poultry or vegetable; retail store services featuring confectionery; retail store services featuring rice cakes; retail store services featuring condiments; retail store services featuring fructose; retail store services featuring soft drinks; retail store services featuring tea; retail store services featuring coffee; retail store services featuring cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; retail store services featuring kitchen utensils; advertising services; retail store services featuring preserved, frozen, dried and cooked fruits and vegetables; retail store services featuring chicken feet for human consumption; retail store services featuring printed vouchers; retail store services featuring hot pepper powder; promoting the goods and services of others by means of operating an on-line comprehensive shopping mall; providing information concerning collection and delivery of assets in transit, namely, vehicles, trailers, drivers, cargo and delivery containers
Class 043
Restaurant and Hotel Services
Restaurants featuring home delivery; snack-bar services; tourist home services; rental of rooms as temporary living accommodations; western style restaurant services; rental of tableware; restaurant services in the framework of franchise; preparation of food and beverages; providing campground facilities; rental of cooking apparatus; Japanese restaurant services; catering services provided by bakery shops; pubs; Chinese restaurant services; cafe services; coffee house services; fast-food restaurant services; carry-out restaurants; Korean restaurants; provision of conference, exhibition and meeting facilities
Fermented hot pepper paste; hot pepper powder; flour and preparations ...
on 19 Jan 2021
TTANG CHO HOT FOOD
HOTSEASONER CO., LTD.
86467844 · 01 Dec 2014
15 Sep 2025
043
Class 043
Restaurant and Hotel Services
The mark consists of black and white concentric circle containing a stylized red pepper with a green stem, black and white eyes, a black mouth, yellow arms and hands outlined in black with red droplets appearing on either side of the pepper. Within the black portion of the concentric circle is the white wording "TTANG CHO HOT FOOD". Black and white Korean characters appear to the left of the concentric circle and directly above the concentric circle on either side of the pepper's head. Black and white Korean characters also appear to the right of the concentric circle with white and brown Korean characters appearing above the black and white Korean characters on the right-hand side of the concentric circle.
The mark consists of black and white concentric circle containing a st...
on 18 Sep 2018
TTANGCHO HOT FOOD
HOTSEASONER CO., LTD.
87589867 · 30 Aug 2017
18 Mar 2025
039
Class 039
Transportation & Storage Services
The mark consists of the stylized design of a concentric circle, with white outlining, black shadowing behind the design, a generally black body, and a white interior, with the black body of the circle featuring the curved white wording "TTANGCHO HOT FOOD". In the middle of the circle is a stylized red pepper design, stylized in an anthropomorphic fashion, with red liquid drops emanating from the pepper. The pepper has yellow hands, black eyes with white shading, and a green stem on the top of its head. To the top, left, and right of the design are black stylized Asian characters with white outlining and black shadowing behind the letters, and to the upper-right of the design are brown stylized Asian characters with white outlining and black shadowing behind the letters. The white background is for background purposes only and is not claimed as a feature of the mark.
The mark consists of the stylized design of a concentric circle, with ...
on 14 Nov 2017
TTANG CHO HOT FOOD
HOTSEASONER CO., LTD.
86699884 · 21 Jul 2015
16 Nov 2027
029
Class 029
Meats and Processed Food Products
The non-Latin characters in the mark transliterate to "BOOL DAAK BAAL", "DDAEGN CHO", "DONGDAEMUN", "YUPGY", "DDEOK BOK YI" and this means "Hot food made of chicken feet", "hot pepper", "Great East Gate of Seoul, Korea as a place of historic interest", "bizarreness", "Korean food consisting primarily of stir-fried rice cake with fermented hot pepper paste" in English.
030
Class 030
Staple Food Products
The English translation of "TTANG CHO" in the mark is "HOT CHILI PEPPER".
...
Class 035
Advertising, Business & Retail Services
"HOT FOOD" AND "TTANG CHO" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "BOOL DAAK BAAL", "DDAEGN CHO", "DONGDAEMUN", AND "DDEOK BOK YI"
"HOT FOOD" AND "TTANG CHO" AND THE NON-LATIN CHARACTERS THAT TRANSLITE...
on 18 Nov 2024
DONGDAEMUN YUPDDUK
hotseasoner Co., Ltd
79384153 · 03 Jul 2023
029
Class 029
Meats and Processed Food Products
Flour and preparations made from cereals, namely, rice cakes, pounded rice cakes (mochi), glutinous pounded rice cake coated with bean powder (injeolmi), dried sugared cakes of rice flour (rakugan), and soft pin-rolled cakes of pounded rice (gyuhi) used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; seasonings used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; chocolate products in the nature of chocolate mousses, chocolate cakes, chocolate confections, chocolate-based meal replacement bars, chocolate pastes used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; polished cereals used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; flour for food used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; cereal preparations, namely, cereal flour, used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; food leavening agents for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; confectionery in the nature of jelly confectionery, chocolate confectionery, frozen confectionery, candy for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; bread for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; edible spices used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; sugar used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; rice cakes used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; fermented hot pepper paste (gochujang), fermented soybean paste (doenjang and chonggug-jang), seasoned bean paste (ssamjang), Chinese soybean paste (chun-jang), and fermented hot pepper paste with vinegar (cho-jang) used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; sauces used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; salt used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; tea used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; coffee used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; tea beverage used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; ice used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki) with edible chicken feet and hot pepper
030
Class 030
Staple Food Products
The mark consists of a red circle with stylized non-Latin characters inside the circle. Above the circle, and curved downwards, is the word "DONGDAEMUN" in red below the circle, and curved upwards, is the word "YUPDDUK" in red.
...
Class 035
Advertising, Business & Retail Services
The non-Latin characters in the mark transliterate to "YUPPDUK" and this is an abbreviation for "YUPGI TOPOKKI," meaning bizarreness spicy rice cake in English.
Class 039
Transportation & Storage Services
Processed, dried and cooked fruit and vegetables used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; kimchi used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; pickled radishes used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; tomato juice for cooking, namesly, tomato pure, paste and sauce used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; fried tofu, namely, deep fried tofu (astu-age) and fried tofu pieces (aburage) used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; processed beans, namely, food products made from beans in the nature of beans cooked in soy sauce (Kongjaban), processed beans, processed soy beans, bean-based snack foods, canned beans used for cooking stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; frozen vegetables used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; frozen fruit used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; frozen meat used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; processed meat products in the nature of ham, chicken, beef, processed fish used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; edible eggs used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; cheese used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; edible oils and fats used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; edible insects, not live used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; fish, not live, used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; processed, edible seaweeds for food used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; fish and shellfish, not live, used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; soups being broth used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes; prepared side dishes consisting primarily of meat, fish, poultry or vegetable used for cooking dishes comprised of stir-fried rice cake with fermented hot pepper paste (Topokki) and also used in connection with edible chicken feet and hot pepper dishes
Class 043
Restaurant and Hotel Services
Food delivery; delivery of prepared foodstuffs; delivery of food by restaurants; delivery of cooked foods; delivery of processed food products ordered online; delivery of lunch ordered online; pizza delivery; delivery of meals; refrigerated transportation of food; food delivery services; transport and delivery of goods; delivery transport brokerage services, provided online; storage of food or beverages; transport of food; travel consultancy; travel organization; travel reservations travel agency services, namely, making reservations and bookings for transportation; travel ticket reservation service; bottling services; warehousing; packaging of goods
Flour and preparations made from cereals, namely, rice cakes, pounded ...
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