| MARIA LUIGIA Devodier Prosciutti S.r.l.
98005490 19 May 2023 | on 04 Jun 2024
| Butter; Cheese; Eggs; Ham; Jams; Marmalade; Meat; Milk; Pickles; Prosc... Class 029 Class 029 Meats and Processed Food Products Butter; Cheese; Eggs; Ham; Jams; Marmalade; Meat; Milk; Pickles; Prosciutto; Salami; Tripe; Yoghurt; All natural meats, namely, pork; Bacon bits; Bacon rinds; Beef jerky; Broth; Canned fruits; Canned soups; Cheese dips; Cured meats; Fresh meat; Fruit-based spreads; Game; Hot dog sausages; Jellies for food, other than confectionery; Jellies, jams; Meat-based spreads; Meat extracts; Meat jellies; Meat preserves; Milk products excluding ice cream, ice milk and frozen yogurt; Mixes for making soup; Natural or artificial sausage casings; Oils for food; Olive oil for food; Paté; Poultry, not live; Pre-cooked soup; Preparations for making soups; Preserved fruits; Sausage meat; Soup concentrates; Tinned fruits; Tomato preserves; Tomato purée; Vegetable-based spreads; Vegetable jellies; frozen and prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables | | | DEVODIER DEVODIER PROSCIUTTI S.R.L.
79325370 01 Oct 2021 | on 10 Jan 2023
| Meat; cheese; slices of cured meats; cheese slices; sausage casings, n... Class 029 Class 029 Meats and Processed Food Products Meat; cheese; slices of cured meats; cheese slices; sausage casings, natural or artificial; soup concentrates; meat extracts; broth soup; canned soups; preparations for making soup; pre-cooked soup; mixes for making soup; jams; meat jellies; vegetable jellies; jellies for food; tomato purée; vegetable pate; marmalade; fruit desserts, namely, preserved, stewed, cooked fruit and jellies; tinned and canned fruits; tomato preserves; pickles; preserved fruits; jellies and jams, compotes, fruit and vegetable-based spreads; frozen prepared meals consisting principally of vegetables; oils for food; olive oil for food; eggs; butter; milk; milk products excluding ice cream, ice milk and frozen yogurt; cheese dips; yoghurt; meat-based spreads; beef jerky; fresh meat; sausage meat; pork; pork preserves; preserved meat; poultry, not live; salami; prosciutto; ham; bacon rinds; bacon bits; prepared meals containing principally bacon; sausages; seasoned pork from the throat of the pig; cured and cooked shoulder; strolghino salami; hot dog sausages; tripe; game; cured capicollo; culatello produced in accordance with the guidelines of the P.D.O | |