About 1 Trademarks found that are owned by Chullanamdo
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on 18 Jun 2019
NAMDO MIHYANG
Chullanam-do
79053876 · 07 Nov 2007
26 Jun 2029
029
Class 029
Meats and Processed Food Products
Chicory based coffee substitute; cocoa products, namely, cocoa, cocoa beverages with milk, cocoa powder; unroasted coffee; artificial coffee; chocolate-based beverages, namely, hot chocolate, milk chocolate; tea-based beverages; ice for refreshment; ice, natural or artificial; edible ices; preparations for stiffening whipped cream, namely, flour; meat tenderizers for household purposes; binding agents for edible ices, namely, flavoring syrup, molasses syrup, starch-based binding agents for ice cream; thickening agents for cooking foodstuffs; cakes, namely, Korean traditional cakes made from wheat flour, oil and honey (yak-kwa); candy for food, namely, Korean traditional pattern-pressed candy made from sesame, chestnut, sesame, green pea flour, honey (da-sik); pastries, namely, Korean traditional oil and honey pastry of rice (san-ja); confectionery, namely, pastilles made from fruit, ginger, carrot or ginseng preserved in or hard boiled with honey or sugar (jeun-kwa); fermented hot pepper paste (gochu-jang) for use as a condiment; lump sugar; golden syrup, corn syrup, maple syrup, table syrup; starch syrup; vinegar; dressings for salad; muesli; potato flour for food; food starch, namely, sweet potato starch; buckwheat flour; wheat flour; barley flour; rice flour; corn flour; job'stear flour for food; soya flour; husked oats; husked barley; husked rice; almond paste; capers; dried pasta; uncooked Chinese noodles; Korean buckwheat noodles (naeng-myun); ravioli; ribbon vermicelli; macaroni; dumplings; spaghetti; oatmeal; sushi; corn flakes; toast; pasta; pizzas; hot dogs sandwiches; baking powder; yeast powder; malt for food; malt extract for food; liquorice; candy for food; ready to eat, cereal derived food bars of sweet jellied bean paste; fruit jellies; edible decorations for cakes; nougat; tarts; ice cream; instant noodles (ra-myun); waffles; caramels; confectionery, namely, crystal sugar pieces, fondants, fruit jellies; gingerbread; shortbread; spring rolls; bread; jam buns; cream buns; puffed rice; buns for hamburger; hardtack, namely, biscuits; doughnuts; buns; lollipops; chewing gum; almond paste confectionery; sponge cake; petit-beurre biscuits; hot cakes, namely, pancakes; candies; bavarois, namely, flavored, sweetened gelatin desserts; dry cakes; cake powder, cake doughs; frozen yogurt; cream puffs; custard; candy, namely, taffy; bean jam buns; bread rolls; marzipan; unleavened bread in thin sheets; sweetmeats; pancakes; meat pies; Chinese pancake stuffed with sugar (ho-ddeok); peanut confectionery, namely, peanut brittle, peanut butter confectionery chips; bonbon; candied fruits; cornchips; cookies; petits fours; sliced ginger candy; halvah; marshmallows; sherbets; cake paste, namely, cake doughs, cake mixes; tortillas; pop corn; sorbets; wafers; chocolate; crepes; confectionery for decorating Christmas trees; rusks; non-medicated lozenges; muffins; biscuits; breadcrumbs; ice cream cones; cakes; crackers; pralines; breads; soya sauce; rice cakes; sauces; molasses for food; glutinous confectionery frizzled in oil, namely, glutinous starch syrup; chewing gums; macaroons; rice puddings; ice candy; ice-cream cakes; pies; pastilles; pastries; puddings; peppermint sweets, peppermint candy; fondants; natural sweeteners; sugar; sugar substitutes, namely, fructose; honey; glucose for food; sugar substitutes, namely, maltose; white sugar; bee glue, namely, propolis for human consumption; royal jelly for human consumption; fermented soybean paste for use as a condiment; flavourings and seasonings, namely, nucleic acid seasoning; sugar substitutes, namely, monosodium glutamate; compound chemical seasoning, namely, garlic paste for use as a seasoning, qorma seasoning paste, biryani seasoning paste; chemical seasoning salad sauces; tomato sauce; salad dressing; marinade; sauces; ketchup; mayonnaise; beer vinegar; mustard meal, namely, mustard powder; cinnamon powder; hot pepper powder; spices, namely, powdered sesame mixed with salt; garlic powder; curry powder; celery salt; salt for preserving foodstuffs; spiced salt; sea water for cooking; cooking salt; ginseng tea; black tea; acanthopanax tea; tea; barley leaves tea; iced tea; oolong tea; green tea; sweet flag tea; Chinese matrimony vine tea; tea leaves; stamina enhancing tea; coffee beverages with milk; coffee; cocoa; vegetable preparations for use as coffee substitutes; cocoa-based beverages; coffee-based beverages; chocolate beverages with milk, namely, hot chocolate; cocoa beverages with milk
030
Class 030
Staple Food Products
Chicory based coffee substitute; cocoa products, namely, cocoa, cocoa beverages with milk, cocoa powder; unroasted coffee; artificial coffee; chocolate-based beverages, namely, hot chocolate, milk chocolate; tea-based beverages; ice for refreshment; ice, natural or artificial; edible ices; preparations for stiffening whipped cream, namely, flour; meat tenderizers for household purposes; binding agents for edible ices, namely, flavoring syrup, molasses syrup, starch-based binding agents for ice cream; thickening agents for cooking foodstuffs; cakes, namely, Korean traditional cakes made from wheat flour, oil and honey (yak-kwa); candy for food, namely, Korean traditional pattern-pressed candy made from sesame, chestnut, sesame, green pea flour, honey (da-sik); pastries, namely, Korean traditional oil and honey pastry of rice (san-ja); confectionery, namely, pastilles made from fruit, ginger, carrot or ginseng preserved in or hard boiled with honey or sugar (jeun-kwa); fermented hot pepper paste (gochu-jang) for use as a condiment; lump sugar; golden syrup, corn syrup, maple syrup, table syrup; starch syrup; vinegar; dressings for salad; muesli; potato flour for food; food starch, namely, sweet potato starch; buckwheat flour; wheat flour; barley flour; rice flour; corn flour; job'stear flour for food; soya flour; husked oats; husked barley; husked rice; almond paste; capers; dried pasta; uncooked Chinese noodles; Korean buckwheat noodles (naeng-myun); ravioli; ribbon vermicelli; macaroni; dumplings; spaghetti; oatmeal; sushi; corn flakes; toast; pasta; pizzas; hot dogs sandwiches; baking powder; yeast powder; malt for food; malt extract for food; liquorice; candy for food; ready to eat, cereal derived food bars of sweet jellied bean paste; fruit jellies; edible decorations for cakes; nougat; tarts; ice cream; instant noodles (ra-myun); waffles; caramels; confectionery, namely, crystal sugar pieces, fondants, fruit jellies; gingerbread; shortbread; spring rolls; bread; jam buns; cream buns; puffed rice; buns for hamburger; hardtack, namely, biscuits; doughnuts; buns; lollipops; chewing gum; almond paste confectionery; sponge cake; petit-beurre biscuits; hot cakes, namely, pancakes; candies; bavarois, namely, flavored, sweetened gelatin desserts; dry cakes; cake powder, cake doughs; frozen yogurt; cream puffs; custard; candy, namely, taffy; bean jam buns; bread rolls; marzipan; unleavened bread in thin sheets; sweetmeats; pancakes; meat pies; Chinese pancake stuffed with sugar (ho-ddeok); peanut confectionery, namely, peanut brittle, peanut butter confectionery chips; bonbon; candied fruits; cornchips; cookies; petits fours; sliced ginger candy; halvah; marshmallows; sherbets; cake paste, namely, cake doughs, cake mixes; tortillas; pop corn; sorbets; wafers; chocolate; crepes; confectionery for decorating Christmas trees; rusks; non-medicated lozenges; muffins; biscuits; breadcrumbs; ice cream cones; cakes; crackers; pralines; breads; soya sauce; rice cakes; sauces; molasses for food; glutinous confectionery frizzled in oil, namely, glutinous starch syrup; chewing gums; macaroons; rice puddings; ice candy; ice-cream cakes; pies; pastilles; pastries; puddings; peppermint sweets, peppermint candy; fondants; natural sweeteners; sugar; sugar substitutes, namely, fructose; honey; glucose for food; sugar substitutes, namely, maltose; white sugar; bee glue, namely, propolis for human consumption; royal jelly for human consumption; fermented soybean paste for use as a condiment; flavourings and seasonings, namely, nucleic acid seasoning; sugar substitutes, namely, monosodium glutamate; compound chemical seasoning, namely, garlic paste for use as a seasoning, qorma seasoning paste, biryani seasoning paste; chemical seasoning salad sauces; tomato sauce; salad dressing; marinade; sauces; ketchup; mayonnaise; beer vinegar; mustard meal, namely, mustard powder; cinnamon powder; hot pepper powder; spices, namely, powdered sesame mixed with salt; garlic powder; curry powder; celery salt; salt for preserving foodstuffs; spiced salt; sea water for cooking; cooking salt; ginseng tea; black tea; acanthopanax tea; tea; barley leaves tea; iced tea; oolong tea; green tea; sweet flag tea; Chinese matrimony vine tea; tea leaves; stamina enhancing tea; coffee beverages with milk; coffee; cocoa; vegetable preparations for use as coffee substitutes; cocoa-based beverages; coffee-based beverages; chocolate beverages with milk, namely, hot chocolate; cocoa beverages with milk
...
Class 032
Light Beverage Products
The mark consists of non-Latin characters appearing in the color black, surrounded by geometric shapes in the form of half-moons of varying sizes all superimposed on a design of dots and lines in a moon-like alignment appearing in the color grey. Going clockwise, the first half moon appears in the color red, the next half moon appears in the color orange and is featured on top of the half moon in the color red. The next half moon appears in the color green and is on top a larger half moon appearing in the color blue. The words, "NAMDO MIHYANG", appear below the designs of the half moons in the color blue.
Class 033
Wines and Spirits Products
Edible oils, namely, wheat oil and lanoline; linseed oil for cooking; corn oil; olive oil; sesame oil; coconut palm oil; soybean oil; palm kernel oil for food; fruit pectin for food; rapeseed oil; sunflower oil for food; whale oil and fat; edible bone oil; lard for food; fish oil; beef tallow; margarine; shortening; hardened oil; powdered oil and fats; fish, not live, namely, snakeheads; fish, namely, stingray, flounder, hair tail and mackerels all not live; crayfish, not live; crabs, not live; whales, not live; fish, namely, flatfish, not live; oysters; fermented vegetables (kimchi); fish, namely, blue marlin, not live; sea basses, not live; cods, not live; salt fermented cod roe, not live; clams, not live; sea breams, namely, red snappers, not live; fish, namely, dolphins, not live; sea breams, not live; dried herring roe, not live; anchovy, namely, anchovy paste, processed anchovies; Alaska pollack, not live; octopus, not live; fish, namely, loach, not live; short-necked clams, not live; fish, namely, yellow tails, not live; large-eyed herring, not live; fish, namely, eels, pomfret, sand smelt, swell fish, rockfish, crucian carps, congers, Spanish mackerel and shark, all not live; shrimps, not live; sea urchins, not live; salt-fermented sea urchin roe, not live; salted salmon roe, not live; shellfish, namely, turban shell, not live; fish, namely, gray mullet, not live; meat, namely, edible frogs, not live; fish, namely, dybowski's sand eel, salmon, squid, sea squirt, sweet fish, carp, soft-shelled turtles, saurel, abalones and gizzard shad, all not live; sardines; shellfish, not live; fish, namely, yellow corvenia, slender shad and file fish, all not live; tuna fish; spearfish, not live; herrings; caviar; shellfish, namely, sea-cucumbers, not live; fish, namely, skate, not live; mussels, not live; swordfish, not live; processed, edible seaweed, namely, sea tangle, gulf weed, brown seaweed, sea staghorn, chlorella and seaweed fusiform; dried fish and shellfish; steamed or toasted cakes of fish paste; fish fillets; canned and bottled fisheries products, namely, canned fish, canned snails; fishmeal for human consumption; smoked fisheries products, namely, smoked fish, lox; traditional Korean fermented dish, namely, fermented vegetables (cubed radish kimch); eggplant parmigiana; processed potatoes; processed sweet potatoes; processed red pepper; processed mung bean sprout; canned vegetables, namely, preserved carrots; processed garlic; preserved vegetables, namely, radishes; preserved fruits, namely, gourds; processed celery cabbage; processed bell peppers; processed leeks; preserved truffles; processed pine mushroom; preserved vegetables, namely, spinach; processed artichokes; processed cabbages; processed onions; pickled cucumbers; processed ginseng for use as a vegetable; fermented bamboo shoots boiled and preserved in salt; processed bean sprouts; canned tomatoes; processed welsh onions; processed shiitake mushrooms; preserved vegetables, namely, unripe beans, pimentos; processed vegetables, namely, squashes; processed ginseng for use as a vegetable; dried fruits, namely, persimmons; dried vegetables; raisins; fruit salads; processed fruit, canned fruit, dried fruit; preserved fruit; green laver, not fresh; jellies; pickled vegetables, namely, pickled radishes; preserved vegetables, namely, wax gourd; marmalade; processed onions; preserved olives; crystallized fruits; sauerkraut; stewed fruit preserved in alcohol; vegetable salads; vegetable soups; dried vegetables, namely, dried slices of pumpkin and slices of radish or cucumber dried and seasoned with soy; jams; chocolate nut butter; coconut butter; cocoa butter; tomato puree; canned fruits; canned vegetables; peanut butter; piccalilli; pickles; potato flake, namely, potato chips, potato fritters, potato sticks; apple puree; cranberry sauce; tahini; hummus; vegetable juices for cooking; thick tofu; tofu; soya bean milk; preserved fruits, namely, strawberries; processed lemons; preserved fruits, namely, melons; processed Chinese quince; preserved fruits, namely, preserved mandarin oranges, bananas, bartlett pears, chestnuts, pears, peaches, loquat, apples, apricots, watermelons, avocados, asian pears, cherries, oranges; gingko nuts, plums, grapefruits, oriental melons, kiwi fruits, pineapples, papayas, feijoa and grapes; processed nuts, namely, pine nuts; prepared walnuts; pheasant meat; chicken; pork; horse meat; beef; mutton; duck meat; artificial meat, namely, tofu; turkey; hare meat; desiccated eggs; eggs; frozen eggs; quail eggs; egg substitute, namely, powdered eggs; duck eggs; liver; liver pate; meat extracts; meat jellies; pork cutlets; rennet; bacon; bouillon; preparations for making bouillon; broth; black pudding; beefsteak; charcuterie; sausages; tripe; unflavored and unsweetened gelatins for food; beef jerky; canned cooked meat; ham; hamburger meat; fermented milk; butter; buttercream; powdered milk, except for infants; goat's milk, sheep milk; sweetened or unsweetened, fat removed or non-fat removed condensed milk; yogurt; milk; lactic acid bacteria drinks; lactic acid drinks; whey; cheese; kefir; condensed milk; camel's milk (koumiss); cream; whipped cream; edible oils, namely, perilla oil; peanut oil; cotton seed oil
Chicory based coffee substitute; cocoa products, namely, cocoa, cocoa ...
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