section 8
on 05 Nov 2010
Last Applicant/ Owned by
96-48, SHINSUL-DONG, DONGDAEMOON-KU
SEOUL
KR
130-110
Serial Number
76123232 filed on 06th Sep 2000
Registration Number
2828213 registered on 30th Mar 2004
Correspondent Address
Jeffrey L. Van Hoosear
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
KIMCHI, NAMELY, PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIABARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLE Read More
KIMCHI, NAMELY, PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS
31st Oct 2000
30th Jun 2001
NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIABARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND KETCHUP; COFFEE SUBSTITUTES AND MALT EXTRACTS FOR USE AS A FLAVORING
31st Oct 2000
30th Jun 2001
No 76123232
No Service/Collective Mark
No KCLIM40.003T
No
No
No
No
No
No
No
No
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Status Date | Action Taken |
---|---|
05th Nov 2010 | CANCELLED SEC. 8 (6-YR) |
07th Mar 2007 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
30th Mar 2004 | REGISTERED-PRINCIPAL REGISTER |
24th Jan 2004 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
13th Jan 2004 | ASSIGNED TO EXAMINER |
09th Jan 2004 | CASE FILE IN TICRS |
05th Jan 2004 | STATEMENT OF USE PROCESSING COMPLETE |
28th Nov 2003 | PAPER RECEIVED |
25th Nov 2003 | USE AMENDMENT FILED |
27th Jun 2003 | EXTENSION 1 GRANTED |