About 22 Trademarks found that are filed by the law firm Ooo Soyuzpatent

The mark consists of the word "ZHIGULI" appearing in stylized form.

Color is not claimed as a feature of the mark.

breath freshening sprays; dentifrices; dental bleaching gels; mouth washes, not for medical purposes

The mark consists of a Cyrillic term displayed as a numeral 3 followed by the letters "ATE" and a backward letter "R".

The mark consists of "MAGIC VALLEY" in capital block letters.

Color is not claimed as a feature of the mark.

Two birds overlapping a circle with a star and word SMP BANK in capital block letters.

sugar; rice; flour and preparations made from cereals, namely, hominy grits, corn flakes, crushed oats, husked oats, crushed barley, muesli, milled maize; bread, pastry and confectionery, namely, pies, biscuits, chocolate, halvah, tarts, puddings, pastilles, marzipan, candy for food, crackers, sweetmeats, waffles, cookies, spice-cakes; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; processed grains for human food

The mark consists of the term "SVETLITSA".

Flour and preparations made from cereals, namely, hominy grits, corn flakes, crushed oats, husked oats, crushed barley, muesli, milled maize, rice; processed grains for human food, bread, pastry and confectionery, namely, pies, biscuits, chocolate, halvah, tarts, puddings, pastilles, marzipan, candy for food, crackers, sweetmeats, waffles, cookies, spice-cakes; ice; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, namely, kefir, kumis, buttermilk, sour cream, curdled milk, curd, yoghurt; edible oils and fats

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; alginates for food; anchovy paste; peanuts, processed; albumen for food; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; fatty substances for the manufacture of edible fats; edible birds' nests; peas, preserved; mushrooms, preserved; game, not live; unsweetened and unflavored gelatine for food; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil, edible; lard for food; suet for food; fruit-based snack food; charcuterie, sausages; raisins; caviar; casein for food; sauerkraut; isinglass for food; black pudding, blood sausage; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; bouillon concentrates; gherkins; prawns, not live; buttercream; fish croquettes; silkworm chrysalis, for human consumption; toasted laver; spiny lobsters, not live; salmon; onions, preserved; margarine; piccalilli; marmalade; coconut oil, colza oil for food, corn oil, maize oil, olive oil for food, palm kernel oil for food, palm oil for food, rape oil for food, sesame oil, sunflower oil for food; peanut butter; chocolate nut butter, cocoa butter and coconut butter, for food purposes; butter; shellfish, not live; almonds, ground; animal marrow for food; clams, not live; mussels, not live; soya milk; fishmeal for human consumption; fruit pulp; meat, preserved; potato fritters; olives, preserved; lobsters, not live; coconut, desiccated; nuts, prepared; tomato puree; liver pate; fruit pectin for food; liver; pickles; powdered eggs; ham; milk products, namely cream; kefir; koumiss milk beverage; milk beverages with high milk content; whey, yoghurt, fermented vegetable foods, namely, kimchi; salted fish, foods prepared from fish, namely, fish cakes; curd; protein being foodstuffs for human consumption; pollen prepared as foodstuff; cranberry sauce in the nature of compote; apple puree; crayfish, not live, crustaceans, not live; fish, preserved; vegetable salads; fruit salads; bacon; sardines; pork; herrings; whipped cream; fat-containing mixtures for bread slices; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; cheese; tahini; tofu; sea-cucumbers, not live; truffles, preserved; tuna fish; oysters, not live; rennet; fish fillets; processed dates; crystallized fruits, frosted fruits; frozen fruits; fruit preserved in alcohol; potato flakes; hummus chickpea paste; fruit peel; lentils, preserved; potato chips; fruit chips; weed extracts for food; meat extracts; snail eggs for human consumption, in class 029