REGISTERED
on 08 Jan 2019
Last Applicant/ Owned by
P.O. BOX 763
OLD LYME
CT
06371
Serial Number
87796433 filed on 13th Feb 2018
Registration Number
5651316 registered on 08th Jan 2019
Correspondent Address
Jeffery P. Mannarini, Esq.
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
ZEIA
Gluten free foods, namely, bread, pizza; gluten free pizza dough
Classification Information
Class [030]
Staple Food Products
Gluten free foods, namely, bread, pizza; gluten free pizza dough
First Use Date in General
01st Mar 2018
First Use Date in Commerce
01st Mar 2018
Mark Details
Serial Number
No 87796433
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.01.07 -
Circles with a decorative border, including scalloped, ruffled and zig-zag edges
26.01.18 -
Three or more concentric circles
26.01.21 -
Circles that are totally or partially shaded
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 19th May 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 08th Jan 2019 | REGISTERED-PRINCIPAL REGISTER |
| 04th Dec 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 03rd Dec 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 24th Nov 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| 24th Nov 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 01st Nov 2018 | USE AMENDMENT FILED |
| 01st Nov 2018 | TEAS STATEMENT OF USE RECEIVED |
| 02th Oct 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 07th Aug 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |