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ZAO WAGYU
Live/Registered
REGISTERED

on 03 Dec 2024

Last Applicant/ Owned by

1-1-44, Aota

Yamagata-shi, Yamagata

JP

990-2435

Serial Number

98285905 filed on 27th Nov 2023

Registration Number

7584843 registered on 03rd Dec 2024

in the Principal Register

Correspondent Address

M. Scott Alprin

M. Scott Alprin ALPRIN LAW OFFICES, P.C.

WASHINGTON, DC 20015

United States

Filing Basis

No Filing Basis

Disclaimer

NO DATA

ZAO WAGYU

Wagyu beef from Mt. Zao area; meat products, namely, beef steaks made from Wagyu beef from Mt. Zao area; beef bowl ingredients, namely, beef steaks made from Wagyu beef from Mt. Zao area; instant beef tail soup made from Wagyu beef from Mt. Zao area; soup base in the nature of concentrates made from Wagyu beef from Mt. Zao area; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-n Read More

Classification Information


Class [030]
Staple Food Products


Meat products made from Wagyu beef from Mt. Zao area, namely, beef burger sandwiches; curry base, namely, curry sauce made from Wagyu beef from Mt. Zao area; milk products using milk from Wagyu cattle produced in Mt. Zao area, namely, ice cream, ice milk and frozen yogurt


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [029]
Meats and Processed Food Products


Wagyu beef from Mt. Zao area; meat products, namely, beef steaks made from Wagyu beef from Mt. Zao area; beef bowl ingredients, namely, beef steaks made from Wagyu beef from Mt. Zao area; instant beef tail soup made from Wagyu beef from Mt. Zao area; soup base in the nature of concentrates made from Wagyu beef from Mt. Zao area; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori) made from Wagyu beef from Mt. Zao area; Furi-kake being dried flakes of fish, meat, vegetables and seaweed made from Wagyu beef from Mt. Zao area; beef Tsukudani Furikake being boiled meat for Ochazuke made from Wagyu beef from Mt. Zao area; prepared side-dish consisting primarily of fermented soybean (Name-mono) made from Miso and Wagyu beef from Mt. Zao area; beef tallow for food made from Wagyu beef from Mt. Zao area; milk from Wagyu cattle produced in Mt. Zao area; milk products using milk from Wagyu cattle produced in Mt. Zao area excluding ice cream, ice milk and frozen yogurt; Prosciutto made from Wagyu beef from Mt. Zao area


First Use Date in General

N/A

First Use Date in Commerce

N/A

Mark Details


Serial Number

No 98285905

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 0390003

44D Filed

Yes

44D Current

Yes

44E filed

No

44E Current

Yes

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

24.11.02 -

Crowns open at the top

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Legal History


Show more

Status DateAction Taken
03rd Dec 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
03rd Dec 2024REGISTERED-PRINCIPAL REGISTER
01st Oct 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01st Oct 2024PUBLISHED FOR OPPOSITION
11th Sep 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
22nd Aug 2024ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
22nd Aug 2024APPROVED FOR PUB - PRINCIPAL REGISTER
21st Aug 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
21st Aug 2024TEAS/EMAIL CORRESPONDENCE ENTERED
21st Aug 2024CORRESPONDENCE RECEIVED IN LAW OFFICE