YIDDISHE MAME

Class [029]
Meats and Processed Food Products

Apple puree; ; Bouillon; Broth; Canned beans; Canned cooked meat; Canned fruits; Canned, cooked or otherwise processed tomatoes; Cheese; Compotes; Cream, being dairy products; Crystallized fruits; Curd; Dried beans; Dried dates; Dried vegetables; Frozen fruits; Fruit jellies; Fruit pulps; Fruit salads; Fruit-based snack food; Garden salads; Gherkins; Herrings, not live; Hummus; Jams; Jellies and jams; Liver paté; Low-fat potato chips; Milk; Milk beverages with high milk content; Milk products excluding ice cream, ice milk and frozen yogurt; Milk-based beverages with chocolate; Olive oil; Pickles; Potato chips;Poultry, not live; Prepared nuts; Preserved fruits; Preserved peas; Preserved vegetables; Processed olives; Processed peanuts; Processed vegetables; Raisins; Roasted peanuts; Salmon, not live; Sardines, not live; Sauerkraut; Sausages; Smetana; Soup concentrates; Soup mixes; Soups; Soya milk; Sunflower oil; Tahini; Tinned fish; Tinned olives; Tinned vegetables; Tomato paste; Tomato puree; Tuna fish, not live; Unflavored and unsweetened gelatins; Vegetable salads; Whipped cream; Yogurt; frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; chicken, meat, or fish croquettes