IR CANCELLED; US APPLICATION ABANDONED
on 27 Oct 2019
Last Applicant/ Owned by
GR-272 00 Douneika Elias
GR
Serial Number
79075630 filed on 27th Oct 2009
Registration Number
N/A
Correspondent Address
GR-106 74 Athens, Greece
Filing Basis
No Filing Basis
Disclaimer
NO DATA
XENIA FROM MOTHER EARTH
Fruit sauces; caper Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables, in particular pickles; jellies, jams, eggs, milk and milk products; edible oils and fats, in particular olive oil, olives and olive pulp
Classification Information
Class [029]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables, in particular pickles; jellies, jams, eggs, milk and milk products; edible oils and fats, in particular olive oil, olives and olive pulp
Class [030]
Staple Food Products
Fruit sauces; caper
Mark Details
Serial Number
No 79075630
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.01.13 -
Two circles
26.01.21 -
Circles that are totally or partially shaded
26.11.10 -
Rectangles divided once into two sections
26.11.21 -
Rectangles that are completely or partially shaded
Legal History
| Status Date | Action Taken |
|---|---|
| 30th May 2020 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| 29th May 2020 | DEATH OF INTERNATIONAL REGISTRATION |
| 24th Nov 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
| 09th Oct 2011 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 19th Sep 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| 17th Sep 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 27th May 2011 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 11th May 2011 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 11th May 2011 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 17th Sep 2010 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |