Food and drink catering; Café services; Cafeteria services; Canteen services; Hotel accommodation services; Restaurant services; Self-service restaurant services; Snack-bar services; Bar services; Food sculpting; Cafés; Cafeterias; Hotels, namely, providing hotel accommodation; Food and drink catering for banquets; Tea room services; Tea rooms; Teahouse services; Mobile catering; Mobile catering s Read More

Classification Information

Class [043]
Restaurant and Hotel Services

Class [030]
Staple Food Products

Bread; pies; Biscuits; Cakes; Rice cakes; Sushi; Spring rolls; Instant rice; Jiaozi; Baozi; Flour-based dumplings; Onigiri; Noodles; Meat pies; Rice vermicelli; Chinese rice noodles (bifun, uncooked); Rice noodles; Hamburger sandwiches; Hamburger patties in buns, namely, hamburger sandwiches; Cheeseburger sandwiches; Fried dough twists; Deep-fried dough sticks (Youtiao); Confectionery made of sugar, namely, Mooncakes; Stir-fried rice; Porridge; Rice porridge; Oat porridge; Glutinous rice; Steamed sponge cakes (fagao); Rice dumplings; Glutinous rice balls; Pancakes; Crepes; Eight-treasure rice pudding; Rice pudding; Bread rolls; Filled rolls; Filled bread rolls; Rolls; Soft rolls; Flat bread; Stuffed bread; Steamed buns stuffed with minced meat (niku-manjuh); Steamed buns stuffed with red bean paste; Steamed buns stuffed with red beans; Boxed lunches consisting primarily of rice, with added meat, fish or vegetables; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals containing principally of rice; Prepared meals containing principally of pasta; Rice-based prepared meals, namely, prepared meals consisting principally of rice; Pita bread; Pitta bread; Chinese stuffed dumplings (gyoza, cooked); Chinese stuffed dumplings; Chinese steamed dumplings (shumai, cooked)

Class [029]
Meats and Processed Food Products

Charcuterie; fruit-based snack food; jams; vegetables, preserved; vegetables, cooked; vegetables, dried; pickles; Vegetable-based snack foods; Bean curd; Fermented bean curd; Fermented soybeans; Tofu; Fermented tofu; Tofu-based snacks; Uncongealed tofu (Tofu nao); Deep frozen vegetables; Deep frozen chicken; Deep frozen fish; Deep frozen soups; Mushrooms, preserved; Kimchi; Vegetables pickled in soy sauce; Animal marrow for food; Broth; Broth concentrates; Vegetable juices for cooking; Vegetable soup preparations; Preparations for making soup; Soups; Coconut oil for food; Colza oil for food; Corn oil for food; Edible oils; Lard for food; Olive oil for food; Sesame oil for food; Sunflower oil for food; Meat; Meat extracts; Meat, preserved; Meat, tinned; Pork; Sausages; Cheese; Eggs; Egg whites; Egg yolks

Mark Details

Serial Number

No 97678035

Mark Type

No Service Mark

Attorney Docket Number

No DLL

44D Filed

44D Current

44E filed

Yes

44E Current

Yes

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Legal History

Status Date	Action Taken
09^th Jan 2024	REGISTERED-PRINCIPAL REGISTER
09^th Jan 2024	NOTICE OF REGISTRATION CONFIRMATION EMAILED
24^th Oct 2023	PUBLISHED FOR OPPOSITION
24^th Oct 2023	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04^th Oct 2023	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
18^th Sep 2023	APPROVED FOR PUB - PRINCIPAL REGISTER
15^th Sep 2023	EXAMINERS AMENDMENT -WRITTEN
15^th Sep 2023	EXAMINERS AMENDMENT E-MAILED
15^th Sep 2023	NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
15^th Sep 2023	EXAMINER'S AMENDMENT ENTERED

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