ABANDONED - NO STATEMENT OF USE FILED
no statement of use filed
on 05 Jan 2015
Last Applicant/ Owned by
26429 Burch Way
Plainfield
IL
60585
Serial Number
85907299 filed on 17th Apr 2013
Registration Number
N/A
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
WITH A FRESHER PERSPECTIVE
Barbecue sauce Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants Restaurant and catering services; Restaurant services featuring beef, pork or chicken served with barbecue sauce(s); Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and Read More
Classification Information
Class [030]
Staple Food Products
Barbecue sauce
Class [035]
Advertising, Business & Retail Services
Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
Class [043]
Restaurant and Hotel Services
Restaurant and catering services; Restaurant services featuring beef, pork or chicken served with barbecue sauce(s); Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
Mark Details
Serial Number
No 85907299
Mark Type
No Service Mark
Attorney Docket Number
No 61596
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 05th Jan 2015 | ABANDONMENT - NO USE STATEMENT FILED |
| 05th Jan 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 03rd Jun 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 08th Apr 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 08th Apr 2014 | PUBLISHED FOR OPPOSITION |
| 19th Mar 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Mar 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 06th Mar 2014 | ASSIGNED TO LIE |
| 17th Feb 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 27th Jan 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |