REGISTERED
on 19 Mar 2024
Last Applicant/ Owned by
KM. 31 NATIONAL HIGHWAY,
PH
Serial Number
79371812 filed on 23rd Nov 2022
Registration Number
7330356 registered on 19th Mar 2024
Correspondent Address
Joseph G. Chu
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
WILD COUNTRY
Arrangements of processed fruit; processed fruits; processed vegetables; jams; palm oil for food Palm sugar; condiments, namely, vinegar, coconut cider vinegar, balsamic vinegar, coconut balsamic vinegar, salad dressings, coconut-based natural sweeteners, coconut amino sauce; condiments in the nature of sauces
Classification Information
Class [030]
Staple Food Products
Palm sugar; condiments, namely, vinegar, coconut cider vinegar, balsamic vinegar, coconut balsamic vinegar, salad dressings, coconut-based natural sweeteners, coconut amino sauce; condiments in the nature of sauces
Class [029]
Meats and Processed Food Products
Arrangements of processed fruit; processed fruits; processed vegetables; jams; palm oil for food
Mark Details
Serial Number
No 79371812
Mark Type
No Service/Collective Mark
Attorney Docket Number
No KGG1-TM.001
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
05.01.25 -
Other trees or bushes
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 19th Mar 2024 | REGISTERED-PRINCIPAL REGISTER |
| 19th Mar 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 02th Jan 2024 | PUBLISHED FOR OPPOSITION |
| 02th Jan 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 02th Jan 2024 | NOTIFICATION PROCESSED BY IB |
| 13th Dec 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 13th Dec 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 13th Dec 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 24th Nov 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 22nd Nov 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |