REGISTERED
on 24 Sep 2019
Last Applicant/ Owned by
Daechang-myeon, Yeongcheon-si
Gyeongsangbuk-do
KR
Serial Number
87873982 filed on 12th Apr 2018
Registration Number
5865299 registered on 24th Sep 2019
Correspondent Address
Jun-Hwa Jeong
Filing Basis
1. intent to use
Disclaimer
NO DATA
WELLION GM
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Flour and preparations made from cereals, namely, cereal bars, cereal-based snack foods, bread; Polished cereal, namely, processed grains; Salt; Sauces; Almond paste; Ices and ice creams; Malt extract for food; Soy sauce and soy bean paste; Seasoning; Spices and ice; Chemical seasoning; Yea Read More
Classification Information
Class [030]
Staple Food Products
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Flour and preparations made from cereals, namely, cereal bars, cereal-based snack foods, bread; Polished cereal, namely, processed grains; Salt; Sauces; Almond paste; Ices and ice creams; Malt extract for food; Soy sauce and soy bean paste; Seasoning; Spices and ice; Chemical seasoning; Yeast
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 87873982
Mark Type
No Service/Collective Mark
Attorney Docket Number
No KBI-163TM
44D Filed
Yes
44D Current
No
44E filed
No
44E Current
Yes
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.07.21 -
Diamonds that are completely or partially shaded
26.11.13 -
Two rectangles
26.11.21 -
Rectangles that are completely or partially shaded
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Legal History
| Status Date | Action Taken |
|---|---|
| 24th Sep 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 24th Sep 2019 | REGISTERED-PRINCIPAL REGISTER |
| 09th Jul 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th Jul 2019 | PUBLISHED FOR OPPOSITION |
| 19th Jun 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 03rd Jun 2019 | ELECTRONIC RECORD REVIEW COMPLETE |
| 31st May 2019 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 30th May 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 30th May 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 30th May 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |