cheese and cheese products dairy and dairy products; meat; meat extracts; meat snacks and meat-based snack foods; preserved and dried fruit and veget Read More

Classification Information

Class [029]
Eggs; butter; butter-cream; herb butter; cream and whipping cream

Classification kind code

Class [030]
Relishes; vegetable, herb and spice mixes in dried and liquid form for marinating meat and for making meals

Classification kind code

Class [035]
Business management; business administration; office functions for the advancement of and promotional services in the form of the maintenance and upkeep of discount, bonus, privilege and savings schemes

Classification kind code

Mark Details

Serial Number

1832428

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 50 on 12^th Apr 2019	Allowed
Submitted for opposition 42 on 26^th Dec 2018	Advertised
Submitted for opposition 26 on 06^th Dec 2018	Approved
Submitted for opposition 27 on 17^th Oct 2018	Approval Notice Sent
Submitted for opposition 15 on 21^st Sep 2018	Correspondence Created
Submitted for opposition 22 on 20^th Mar 2018	Search Recorded
Submitted for opposition 20 on 20^th Mar 2018	Examiner's First Report
Submitted for opposition 31 on 19^th Apr 2017	Formalized
Submitted for opposition 1 on 13^th Apr 2017	Created
Submitted for opposition 30 on 12^th Apr 2017	Filed

VERGEER HOLLAND DEVICE

Classification Information

Class [029]Eggs; butter; butter-cream; herb butter; cream and whipping cream

Classification kind code

Class [030]Relishes; vegetable, herb and spice mixes in dried and liquid form for marinating meat and for making meals

Classification kind code

Class [035]Business management; business administration; office functions for the advancement of and promotional services in the form of the maintenance and upkeep of discount, bonus, privilege and savings schemes

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Eggs; butter; butter-cream; herb butter; cream and whipping cream

Class [030]
Relishes; vegetable, herb and spice mixes in dried and liquid form for marinating meat and for making meals

Class [035]
Business management; business administration; office functions for the advancement of and promotional services in the form of the maintenance and upkeep of discount, bonus, privilege and savings schemes