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UYAR SPICE
Dead/Abandoned
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE

failure to respond or late response

on 02 Dec 2019

Last Applicant/ Owned by

Serial Number

88322575 filed on 01st Mar 2019

Registration Number

N/A

Correspondent Address

John S. Egbert

JOHN S. EGBERT

1001 TEXAS AVE., STE. 1250

HOUSTON, TX 77002

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

UYAR SPICE

Pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; dried, preserved, canned, and frozen fruits and vegetables; processed fruits and vegetables; tomato puree, tomato paste Flavorings, other than essential oils for food and beverages; vanilla flavorings for culinary purposes, sauces, tomato sauce, spices; teas, iced tea

Classification Information


Class [030]
Staple Food Products


Flavorings, other than essential oils for food and beverages; vanilla flavorings for culinary purposes, sauces, tomato sauce, spices; teas, iced tea

Class [029]
Meats and Processed Food Products


Pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; dried, preserved, canned, and frozen fruits and vegetables; processed fruits and vegetables; tomato puree, tomato paste

Mark Details


Serial Number

No 88322575

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 1285-1167

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.17.02 -

Wavy line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

27.03.01 -

Geometric figures forming letters or numerals, including punctuation

Legal History


Status DateAction Taken
02th Dec 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
02th Dec 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
16th May 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
16th May 2019NON-FINAL ACTION E-MAILED
16th May 2019NON-FINAL ACTION WRITTEN
10th May 2019ASSIGNED TO EXAMINER
22nd Mar 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
21st Mar 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
05th Mar 2019NEW APPLICATION ENTERED IN TRAM