SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED
accepted and acknowledged
on 24 May 2024
Last Applicant/ Owned by
4540 Richmond Road
Warrensville Heights
OH
44128
Serial Number
87117523 filed on 27th Jul 2016
Registration Number
5389209 registered on 30th Jan 2018
Correspondent Address
Daniel A. Thomson
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
TWO BROTHERS
Delicatessen meats and cheeses, namely, turkey, barbecue meats, teriyaki chicken, olive oil, pressed almonds and processed nuts, prepared walnuts, candied nuts, ground almonds; candied almonds Seasonings, teriyaki sauce, almond paste, flavorings of almond; candy, ice cream; salad dressings
Classification Information
Class [030]
Staple Food Products
Seasonings, teriyaki sauce, almond paste, flavorings of almond; candy, ice cream; salad dressings
First Use Date in General
31st Dec 2015
First Use Date in Commerce
31st Dec 2015
Class [029]
Meats and Processed Food Products
Delicatessen meats and cheeses, namely, turkey, barbecue meats, teriyaki chicken, olive oil, pressed almonds and processed nuts, prepared walnuts, candied nuts, ground almonds; candied almonds
First Use Date in General
31st Dec 2015
First Use Date in Commerce
31st Dec 2015
Mark Details
Serial Number
No 87117523
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 23396.50010
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 24th May 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 24th May 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 24th May 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 20th Nov 2023 | TEAS SECTION 8 & 15 RECEIVED |
| 30th Jan 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 30th Jan 2018 | REGISTERED-PRINCIPAL REGISTER |
| 14th Nov 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 14th Nov 2017 | PUBLISHED FOR OPPOSITION |
| 25th Oct 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 10th Oct 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |