Non-alcoholic beverages, namely, beverages flavored with coffee, fruit juice beverages; syrups for making beverages; non-alcoholic preparations for making beverages, namely, concentrates and powders used in the preparation of sports drinks, energy drinks and fruit-flavored beverages Dried, preserved, cooked and steamed fruits; jellies for food; jams; marmalades; cocoa butter for food; dairy produ Read More

Classification Information

Class [032]
Light Beverage Products

Class [030]
Staple Food Products

Coffee; coffee extracts; coffee substitutes; cocoa; chocolate; cocoa based beverages; chocolate-based beverages, coffee-based beverages; instant coffee; coffee powder; tea; pastries; sugar and natural sweeteners; pastry dough; biscuits and cookies; cookies; brownies; cheese cakes; cakes; waffles; wafers; confectionery, particularly sugar confectionery and chocolate confectionery, namely, frozen confectionery; chocolate-based spreads; chilled and iced frozen confectionery; cereal and chocolate-based desserts, namely, bakery desserts; ice desserts based on cereals and chocolate, namely, ice cream sundaes; iced cakes; frozen yogurts; dough-based products, namely, cookie dough; cereal-based preparations, namely, breakfast cereals; roasted and popped corn being popcorn; ice cream; sherbets being iced; honey; puddings; snacks in the form of popcorn and corn chips; snacks based on corn, rice, barley, rye or pastry dough; cream puddings; trifles, namely, chocolate truffles

Class [029]
Meats and Processed Food Products

Dried, preserved, cooked and steamed fruits; jellies for food; jams; marmalades; cocoa butter for food; dairy products, namely, milk; dairy-based spreads; dairy products, particularly dairy desserts and chilled dairy desserts, namely, whipping creams and yogurt-based beverages; cheeses; cream cheese; cheese spread; fresh cheese; powdered milk; desserts and dessert preparations based on dairy products, namely, whipping cream; yogurt; drinking yogurts; milkshakes; buttercream icing; crème fraîche; sour cream; lemon curd; Chantilly cream, whipped cream; cottage cheese; soy milk-based beverages; soy milk-based flavored beverages, namely, soy milk-based flavored beverages containing chocolate, white chocolate and coffee; dairy product substitutes, namely, non-dairy milk substitutes; almond milk; soy milk; rice milk; coconut milk; oat milk; peanut milk; yogurt-based beverages; desserts based on milk substitutes, namely, Chantilly cream; beverages based on milk substitutes, namely, almond milk; snacks based on potatoes, vegetables or fruits; roasted, dried, salted and seasoned nuts; hazelnut spreads; fruit spreads; nut-based spreads

Mark Details

Serial Number

No 79338214

Mark Type

No Service/Collective Mark

Attorney Docket Number

44D Filed

44D Current

44E filed

44E Current

66A Filed

Yes

66A Current

Yes

Current Basis

No Basis

Design Code(s)

06.01.04 -

Mountains, mountain landscapes

Legal History

Status Date	Action Taken
04^th Mar 2024	FINAL DECISION TRANSACTION PROCESSED BY IB
08^th Feb 2024	FINAL DISPOSITION PROCESSED
08^th Feb 2024	FINAL DISPOSITION NOTICE SENT TO IB
07^th Feb 2024	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07^th Nov 2023	REGISTERED-PRINCIPAL REGISTER
07^th Nov 2023	NOTICE OF REGISTRATION CONFIRMATION EMAILED
09^th Oct 2023	NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
20^th Sep 2023	NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
20^th Sep 2023	NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
22^nd Aug 2023	PUBLISHED FOR OPPOSITION

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