THE THREE GREEKS

Meat, fish and poultry as pastry fillings; Preserved, processed, and dried fruit and vegetables as pastry fillings; Cream and cheese as pastry fillings Pastries; pastry products, namely, pastry cream, pastry mixes, toaster pastries; dough-enrobed foods consisting of a dough based wrapper with fillings, namely, pastries filled with vegetables, fruit, fish, meat, poultry, creams and cheese; pastry Read More