buttercream;fruit-based fillings for cakes and pies;fruit pie fillings;jellies, jams, compotes, fruit and vegetable spreads;fruit desserts;strawberry Read More

Classification Information

Class [29]
Meats and Processed Food Products

Buttercream;Fruit-based fillings for cakes and pies;Fruit pie fillings;Jellies, jams, compotes, fruit and vegetable spreads;Fruit desserts;Strawberry jam;Rhubarb jam;Desserts of yogurt;Jellies [bread spreads];Butter (Chocolate nut -);Chocolate nut butter;Chilled dairy desserts;Mascarpone;Cranberry sauce [compote];Apple sauce (compote);Dairy desserts;Cream cheese;Milk-based beverages flavored with chocolate;Butter (Cocoa -);Cocoa butter;Cocoa flavored milk beverages;Cocoa butter for food;Chantilly cream;Creme fraiche;Cream fraiche;Cream;Vegetable-based cream;Yoghurt desserts;Powdered cream;Clotted cream ;Custard style yoghurts;Truffle-based spread products (truffle creams);Cream powder;Coffee cream in the form of powder;Whipped cream;Cream (Whipped -);Sultanas;Dried pieces of agar jelly (kanten);Kanten [dried pieces of agar jelly];Gelatine;Agar-agar for food;Dairy puddings;Soya yoghurt;Powdered soya milk;Dried milk powder;Soya bean curd;Fruit flavoured yoghurts;Flavoured yoghurts;Desserts made from milk products;Snack food (Fruit-based -);Fruit-based snack food;Cheese-based snack foods;Tofu-based snacks;Artificial milk based desserts;Jellies for food, other than confectionery;Almond milk-based beverages;Dairy-based beverages;Dried fruit-based snacks;Milk beverages with cocoa;Fruit jellies [not being confectionery] ;Savory butters;Soft cheese;Honeyed peanuts;Soft white cheese;Strained soft white cheese;Strained soft white cheeses;Sour milk;Candied fruit snacks;Sour cream;Candied fruit;Candied walnuts;Marmalade;Coated peanuts;Butter;Butter (Peanut -);Peanut butter;Coconut butter;Butter (Coconut -);Almond butter;Honey butter;Butter oil;Apple butter;Butter with herbs;Butter for use in cooking;Butter substitutes;Blended butter;Clarified butter;Cashew nut butter;Butter preparations;Concentrated butter;Cacao butter for food;Margarine;Butter made of nuts;Powdered nut butters;Peanut milk;Fat-based spreads for bread slices;Coconut milk;Margarine substitutes;Coconut milk powder;Almond milk;Curd cheese;Coconut milk for cooking;Fat-containing mixtures for bread slices;Edible fat-based spreads for bread;Cheese powder;Almond jelly;Milk curds;Buttermilk;Lard;Coconut oil and fat [for food];Cheese;Powdered milk;Flavored nuts;Sour cream substitutes;Rice bran oil [for food];Rice bran oil for food;Rice milk;Fat (Coconut -);Coconut fat;Egg yolks;Yolk of eggs;Egg whites;Eggs;Birds eggs and egg products;Hen eggs;Powdered egg whites;Quail eggs;Duck eggs;Egg substitutes;Egg substitute;Non-alcoholic egg nog;White of eggs;Powdered eggs;Eggs (Powdered -);Liquid eggs;Frozen eggs;Salted eggs;Dried eggs;Rolled eggs;Processed eggs;Century eggs;Albumin milk;Milk (Albumin -);Soya bean milk;Flavoured edible oils;Flavoured oils.

Class [30]
Staple Food Products

Cake icing;Frosting [icing] (Cake -);Cake frosting [icing];Chocolate cake;Icing for cakes;Cake batter;Sponge cake;Cake dough;Candy cake;Almond cake;Cakes;Cake flour;Cake doughs;Treacle cake;Breakfast cake;Cake Pops;Chocolate cakes;Cake mixes;Cake bars;Cake powder;Powder (Cake -);Candy cake decorations;Ice-cream cakes;Cake preparations;Cake mixtures;Cream cakes;Sponge cakes;Cupcakes;Chocolate decorations for cakes;Dough for cakes;Cake decorations made of candy;Deep chocolate cake made with chocolate sponge;Iced sponge cakes;Iced cakes;Fruit cakes;Tea cakes;Fruit cake snacks;Rice cake snacks;Plum cakes;Chocolate covered cakes;Cheesecake;Iced fruit cakes;Candy decorations for cakes;Ice cream cakes;Vegan cakes;Crystallized sugar for decorating cakes;Icing;Rice cakes;Cakes (Rice -);Pastries, cakes, tarts and biscuits (cookies);Custard-based fillings for cakes and pies;Chimney cakes;Malt cakes;Moon cakes;Flavorings for cakes;Chocolate-coated rice cakes;Frozen cakes;Half-moon-shaped rice cake [songpyeon];Chocolate-based fillings for cakes and pies;Flapjacks [griddle cakes];Flavourings for cakes;Millet cakes;Chocolate brownies;Sponge fingers [cakes];Chocolate marzipan;Icing sugar;Candied cakes of popped rice;Powder for making cakes;Chocolate desserts;Macaroons [pastry];Mixes for making cakes;Brownies;Frozen yogurt cakes;Strawberry gateaux;Dessert puddings;Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon);Frosting mixes;Icing mixes;Chocolate biscuits;Dessert souffles;Mixtures for making cakes;Cheesecakes;Chocolate for confectionery and bread;Pounded rice cakes (mochi);Marzipan;Songpyeon [half-moon-shaped rice cakes with sweet or semi-sweet fillings];Ice cream gateaux;Chocolate pastries;Rice-based pudding dessert;Brownie dough;Steamed sponge cakes (fagao);Custards [baked desserts];Chocolate covered wafer biscuits;Pastry;Shortcrust pastry;Pastry dough;Filo pastry;Puff pastry;Pastry shells;Frozen pastry;Pastry mixes;Long-life pastry;Frozen pastry sheets;Pastry cases;Phyllo dough;Empanada dough;Filo dough;Fruit filled pastry products;Pastries;Almond pastries;Pastry shells for monaka;Orange based pastry;Filo doughs;Biscotti dough;Danish pastries;Viennese pastries;Frozen biscotti dough;Custard tarts;Flour for baking;Brioches;Dough flour;Pizza dough;Prepared desserts [pastries];Flour for doughnuts;Eclairs;Meringue;Croissants;Dough;Pastries with fruit;Fruit pastries;Cookie dough;Potato flour confectionery;Pie crusts;Mousse confections;Frozen pastries;Flour confectionery;Bread doughs;Frozen cookie dough;Crepes;Frozen brownie dough;Chocolate fillings for bakery products;Fondants [confectionery];Meringues;Custard;Profiteroles;Macarons;Shortbread biscuits;Pastries filled with fruit;Savory biscuits;Viennoiserie;Almond confectionery;Danish bread;Baklava;Cream pies;Flour mixtures for use in baking;Cream buns;Savoury biscuits;Danish butter cookies;Wafer dough;Pavlovas flavoured with hazelnuts;Shortbread with a chocolate coating;Confectionery chips for baking;Cake frosting;Truffles [confectionery];Jam filled brioches;Butter biscuits;Ready-to-bake dough products;Shortbread;Bread buns;Bread and buns;Almond flour;Scones;Flour ready for baking;Tarts;Apple tarts;Egg tarts;Treacle tarts;Tarts [sweet or savoury];Covered tarts;Tart shells;Pies [sweet or savoury];Mincemeat pies;Custards;Egg pies;Puddings for use as desserts;Blueberry pies;Savory pastries;Pies;Muffins;Apple pies;Fruit pies;Jam buns;Shortbreads;Savoury pancakes;Vol-au-vents;Pavlovas made with hazelnuts;Flans;Biscuits [sweet or savoury];Pastries containing creams and fruit;Madeleines;Fruited scones;Puddings;Biscuits flavoured with fruit;Coconut macaroons;Fresh pies;Pumpkin pies;Sweets (Non-medicated -) in the nature of chocolate eclairs;Savory pancakes;Pastries containing creams;Pie shells;Mousses (Chocolate -);Chocolate mousses;Sweetmeats [candy] being flavoured with fruit;Biscuits;Biscuit mixes;Malt biscuits;Wafer biscuits;Chocolate coated biscuits;Biscuits having a chocolate flavoured coating;Chocolate coated marshmallow biscuits containing toffee;Aperitif biscuits;Salted biscuits;Chocolate covered biscuits;Biscuits having a chocolate coating;Rolled wafers [biscuits];Petit-beurre biscuits;Half covered chocolate biscuits;Shortbread with a chocolate flavoured coating;Biscuits containing chocolate flavoured ingredients;Milk chocolate teacakes;Chocolate confectionery having a praline flavour;Shortbread part coated with chocolate;Biscuits with an iced topping;Filled biscuits;Oat biscuits for human consumption;Shortbread part coated with a chocolate flavoured coating;Chocolate flavoured confectionery;Biscuits containing fruit;Peanut butter confectionery chips;Biscuits for human consumption made from malt;Chocolate confectionery;Marshmallow confectionery;Chocolate caramel wafers;Chocolate confectionary;Chocolate-coated sugar confectionery;Chocolate waffles;Chocolate drink preparations flavoured with toffee;Flavoured sugar confectionery;Sweet biscuits for human consumption;Nut confectionery;Waffles with a chocolate coating;Snack food products made from rusk flour;Chocolate wafers;Savoury pancake mixes;Cream crackers;Non-medicated flour confectionery containing chocolate;Danish bread rolls;Chocolate sauce;Chocolate confectionery containing pralines;Bread (Ginger -);Ginger bread;Cookies;Almond cookies;Filled cookies;Egg roll cookies;Cookie mixes;Gingersnaps;Biscotti;Wafers [biscuits];Chocolate sweets;Chocolate candies;Salted wafer biscuits;Chocolate fudge;Chocolate chips;Chocolate topped pretzels;Caramels [sweets];Candies [sweets];Chocolate confections;Gingerbread;Chocolate candy with fillings;Chocolate decorations for confectionery items;Gelatin-based chewy candies;Pretzels;Gingerbread nuts;Chocolate for toppings;Chocolate creams;Salty biscuits;Chocolate;Caramels [candies];Milk chocolate;Baking soda [bicarbonate of soda for baking purposes];Sweets [candy];Doughnuts;Chocolate shells;Tiramisu;Chocolate topping;Ice cream desserts;Dairy-free chocolate;Chocolate fondue;Chocolate syrup;Shortcake;Chocolate truffles;Instant dessert puddings;Chocolate drink preparations flavoured with banana;Fudge;Vegan ice cream;Prepared desserts [chocolate based];Sorbet;Pralines made of chocolate;Mousse (sweet);Dairy chocolate;Sandwich spread made from chocolate and nuts;Vegan hot chocolate;Chocolate coffee;Milk chocolate bars;Chocolate bunnies;Chocolate bars;Hot chocolate;Chocolate eggs;Chocolate syrups;Chocolate beverages;Chocolate powder;Chocolate flavourings;Chocolate vermicelli;Chocolate sauces;Drinking chocolate;Chocolate coating;Chocolate coated nougat bars;Chocolate with alcohol;Chocolate beverages with milk;Almonds covered in chocolate;Drinks flavoured with chocolate;Chocolate covered pretzels;Chocolate flavoured beverages;Chocolate drink preparations flavoured with mocha;Aerated chocolate;Non-medicated chocolate confectionery;Candy with cocoa;Chocolate coated nuts;Chocolate coated fruits;Ice creams flavoured with chocolate;Chocolate flavoured coatings;Chocolate confectionery products;Confectionery chocolate products;Aerated drinks [with coffee, cocoa or chocolate base];Filled chocolate;Non-medicated chocolate;Substitutes (Chocolate -);Milk chocolates;Chocolate syrups for the preparation of chocolate based beverages;Chocolates;Chocolate pastes;Aerated beverages [with coffee, cocoa or chocolate base];Chocolate coated macadamia nuts;Confectionery items coated with chocolate;Chocolate spread;Chocolate extracts;Chocolate spreads;Chocolate drink preparations flavoured with nuts;Hot chocolate mixes;Chocolate drink preparations flavoured with mint;Liqueur chocolates;Chocolate drink preparations flavoured with orange;Non-medicated flour confectionery coated with chocolate;Filled chocolate bars;Beverages with a chocolate base;Chocolate drink preparations;Truffles (rum -) [confectionery];Candy with caramel;Cocoa;Ice beverages with a chocolate base;Chocolate beverages containing milk;Beverages made with chocolate;Beverages made from chocolate;Chocolate based drinks;Drinks containing chocolate;Turkish delight coated in chocolate;Ice creams containing chocolate;Marshmallow filled chocolates;Chocolates in the form of pralines;Confectionery items formed from chocolate;Drinks prepared from chocolate;Beverages containing chocolate;Non-medicated confectionery containing chocolate;Caramel;Pâté [pastries];Pralines;Marshmallow creme;Truffle flour;Fondants;Creme brulees;Creme caramels;Batter for making crepes;Mallows [confectionery];Crème caramel;Frostings;Pralines with liquid filling;Salted butter caramel;Truffle cream sauces;Salted butter fudge;Marshmallow topping;Crème brûlées;Icings;Caramels;Topping syrup;Crème brûlée;Bavarian creams;Ice cream confections;Ice cream confectionery;Cream puffs;Coffee-based beverages containing ice cream (affogato);Mixtures for making ice cream confections;Non-dairy ice cream;Ice cream bars;Yoghurt based ice cream [ice cream predominating];Gateaux;Ice cream sandwiches;Sauces for ice cream;Cream of tartar for culinary purposes;Christmas puddings;Panettone;Flapjacks;Polenta;Semolina pudding;Brownie mixes;Butterscotch chips;Chocolate based fillings;Instant doughnut mixes;Doughnut mixes;Custard powder;Pudding powders;Foamed sugar pastilles;Flavoured jelly crystals for making jelly confectionery;Starch vermicelli;Powdered starch syrup [for food];Milk puddings;Confectionery having liquid fruit fillings;Soya-based ice cream substitutes;Konjac starch for food;Flavourings for butter;Puddings in powder form;Binding preparations for ice cream [edible ices];Ices (Powders for edible -);Ices (Powder for edible -);Powder for edible ices;Flavored jelly crystals for making jelly confectionery;Vla [custard];Confectionery containing jelly;Starch syrup [for food];Cornflour;Liquid sugar;Confectionery having liquid spirit fillings;Glutinous starch syrup (mizu-ame);Sherbet [confectionery];Crystal sugar pieces [confectionery];Ice cream powder;Glucose syrup for use as a gelling agent for food;Pastilles [confectionery];Jellies (Fruit -) [confectionery];Fruit jellies [confectionery];Binding agents for ice cream [edible ices];Frozen confectionery containing ice cream;Flavourings of almond;Boiled confectionery;Sago palm starch [for food];Prepared desserts [confectionery];Foodstuffs made of sugar for sweetening desserts;Sweets;Foodstuffs made of a sweetener for sweetening desserts;Chocolate-based beverages;Beverages (Chocolate-based -);Sorbets;Savory sauces;Savoury sauces;Flavourings of almond for food or beverages;Sweets (Non-medicated -) being acidulated caramel sweets;Corn-based savoury snacks;Chocolate-based beverages with milk;Sorbets [ices];Cereal-based savoury snacks;Sherbets [confectionery ices];Frozen dairy confections;Foodstuffs made of a sweetener for making a dessert;Foodstuffs made of sugar for making a dessert;Sherbets [confectionery];Savory sauces, chutneys and pastes;Frozen yogurt confections;Chocolate food beverages not being dairy-based or vegetable based;Flavourings of lemons for food or beverages;Ready-to-eat puddings;Ice confections;Bakery goods;Gluten-free bakery products;Confectionery;Confectionery bars;Dairy confectionery;Confectionery in the form of mousses;Sesame confectionery;Fruit confectionery;Cappuccino;Gâteaux;Cocoa-based ingredients for confectionery products;Mint for confectionery;Confectionery ices;Aromatic preparations for pastries;Treacles;Chocolatines;Panettoni;Christmas trees (Confectionery for decorating -);Chocolate bark containing ground coffee beans;Cocoa beverages with milk;Mixtures of malt coffee with cocoa;Chocolate spreads for use on bread;Sweets (Non-medicated -) in the nature of sugar confectionery;Non-medicated confectionery having toffee fillings;Sweets (Non-medicated -) in the nature of fudge;Chocolates with mint flavoured centres;Non-medicated confectionery in jelly form;Toffees;Aromatic preparations for cakes;Biscuit rusk;Baking soda;Wafer doughs;Pizza dough mix;Bread biscuits;Peppermint candy;Hardtack [biscuits];Quiches [tarts];Prepared pie crust mixes;Filled yeast dough with fillings consisting of fruits;Filled yeast dough with fillings consisting of vegetables;Batter for making pancakes;Filled buns;Filled bread rolls;Bread casings filled with fruit;French toast;Frozen French toast;Frozen French toast sticks;English muffins;Poppy seed pastry;Quiche [tart];Quiche;Currant bread;Stuffed bread;Bread pudding;Pre-baked bread;Sweet spreads [honey];Sweet potato starch;Sweet glazes and fillings;Sweet pounded rice cakes (mochi-gashi);Soft caramels;Sugar-coated hard caramels;Soft pretzels;Sugars, natural sweeteners, sweet coatings and fillings, bee products;Hard caramels [candies];Sweets (Non-medicated -) in the nature of caramels;Savory pancake mixes;Mint flavoured sweets (Non-medicated -);Flour based savory snacks;Peppermint sweets;Sweets (Peppermint -);Caramel coated popcorn with candied nuts;Candies (Non-medicated -) with honey;Natural ripe honey;Sweets (Non-medicated -) being honey based;Sweets (Non-medicated -) in the nature of toffees;Candy-coated apples;Prepared savory foodstuffs made from potato flour;Foamed sugar sweets;Hot cocoa mix;Crisp breads;Sweets (Non-medicated -) in the nature of nougat;Edible ice powder for use in icing machines;Mirror icing [mirror glaze];Rolled fondant;Marshmallows;Caramels [candy];Chocolate-coated nuts;Chocolate-coated bars;Caramel popcorn;Oat bars;Toffee;Caramel coated popcorn;Chocolate-covered nuts;Tortes;Chocolate-based bars;Chocolate-coated berries;Quiches;Rice puddings containing sultanas and nutmeg;Pandoro;Candy coated confections;Coated nuts [confectionery];Candy coated popcorn;Cereal preparations coated with sugar and honey;Candy coated apples;Chocolate flavoured beverage making preparations;Cocoa powder;Bread;Flavourings, other than essential oils, for butter;Toasted bread;Bread crumbs;Bread flavored with spices;Bread flavoured with spices;Peanut sauce;Steamed bread;Cornflour bun bread (almojábana);Fruit bread;Sugar, honey, treacle;Corn bread mix;Invert sugar cream [artificial honey];Soft rolls [bread];Bread rolls;Rolls (Bread -);Rolls [bread];Cinnamon sticks;Low-salt bread;Dragees [non-medicated confectionery];Edible flour;Edible beeswax;Vanilla;Vanilla flavorings;Vanilla beans;Vanillin [vanilla substitute];Vanilla [flavoring] [flavouring];Vanilla [flavoring] flavouring;Vanilla flavourings for food or beverages;Vanilla flavorings for culinary purposes;Vanilla flavourings for culinary purposes;Cinnamon [spice];Vanillin;Cinnamon;Ginger [powdered spice];Cinnamon powder [spice];Cocoa [roasted, powdered, granulated, or in drinks];Nutmeg;Ice cream with fruit;Fruit ice cream;Ginger [spice];Coffee flavorings;Malt extracts used as flavoring;Ice cream infused with alcohol;Extracts of cocoa for use as flavours in beverages;Flavoring syrup;Molasses syrup;Mixtures of malt coffee extracts with coffee;Ice cream mixes;Cocoa nibs ;Malt coffee extracts;Extracts of cocoa for use as flavours in foodstuffs;Powdered sugar;Ice beverages with a cocoa base;Flour;Wheat flour;Rice flour;Flour of rice;Buckwheat flour;Flour of oats;Tapioca flour;Flour of millet;Rye flour;Chickpea flour;Flour of barley;Wheaten flour;Wheat starch flour;Soya flour;Flour of corn;Corn flour;Cereal flour;Maize flour;Potato flour;Rice starch flour;Vegetable flour;Lentil flour;Wheat flour [for food];Flour for food;Buckwheat flour for food;Buckwheat flour [for food];Flour mixes;Pizza flour;Corn starch flour;Toasted grain flour;Tapioca flour [for food];Tapioca flour for food;Glutinous rice flour;Coixseed flour;Barley flour [for food];Barley flour for food;Soya flour for food;Corn flour [for food];Potato flour [for food];Potato flour for food;Oilseed flour for food;Mixed flour for food;Pulse flour for food;Adlay flour for food;Non-medicated flour confectionery;Flour concentrate for food;Flour preparations for food;Non-medicated flour confections;Dried sugared cakes of rice flour (rakugan);Flour based chips;Cornmeal;Semolina;Nut flours;Snack food products made from rice flour;Snack foods prepared from potato flour;Snack food products made from maize flour;Wholemeal bread mixes;Snack food products made from soya flour;Snack food products made from potato flour;Dried wheat gluten;Snack food products made from cereal flour;Uncooked dried pieces of wheat gluten;Seitan [dried wheat gluten];Malted bread mix;Dried pieces of wheat gluten (fu, uncooked);Rice biscuits;Wheat (Flakes of -);Yeast powder;Rye bread;Processed semolina;Rice crusts;Rice tapioca;Rolled oats and wheat;Malted wheat;Sugar almonds;Granulated sugar;Malt bread;Sugar;Turbinado sugar;Candy [sugar];Sugar confectionery;Fruit sugar;Brown sugar;Castor sugar;Caramelised sugar;Palm sugar;Grape sugar;White sugar;Boiled sugar;Raw sugar;Cube sugar;Sugar substitutes;Sugar candy [for food];Boiled sugar confectionery;Sugar paste;Invert sugar;Sugars;Sugar candies (Non-medicated -);Glucose syrup for use as a sweetener for food;Boiled sugar sweetmeats;Crystallized sugar for decorating food;Confectionery made of sugar;Non-medicated sugar confectionery;Sugar confectionery (Non-medicated -);Crystal sugar [not confectionery];Sugar coated pine nuts;Crystallized rock sugar;Sugar for making jellies;Bonbons made of sugar;Sugar for making jams;Glucose syrup for use as a preservative for food;Syrup of molasses for food;Molasses syrup for food;Sugar for making conserves of fruit;Glucose syrup for use in the manufacture of foods;Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Glucose syrups for food;Sugar, other than for medical use;Fructose syrup for use in the manufacture of foods;Preparations for making of sugar confectionery;Glucose syrup for use as a texture improver for food;Glucose powder for food;Glucose syrup for use as a fermenting aid for food;Fructose for food;Sugar [other than for medical purposes];Glucose for food;Coffee [roasted, powdered, granulated, or in drinks];Maple syrup;Sugar substitutes for culinary purposes;Syrup for food;Corn syrup;Molasses for food;Sugared almonds;Fruit jelly candy;Egg rolls;Easter eggs;Non-medicated confectionery in the shape of eggs;Flavouring syrups;Coffee flavorings [flavourings];Flavourings and seasonings;Flavourings of tea;Salt for flavouring food;Food flavourings;Cakes (Flavorings [flavourings], other than essential oils, for -);Flavorings [flavourings], other than essential oils, for cakes;Flavourings for beverages;Beverages (Flavorings [flavourings], other than essential oils, for -);Flavorings [flavourings], other than essential oils, for beverages;Flavourings for foods;Coffee flavourings;Beverages (flavorings [flavourings], other then essential oils, for -);Salts, seasonings, flavourings and condiments;Flavourings in the form of dehydrated sauces;Flavourings of lemons;Flavourings for cheeses;Flavourings in the form of concentrated sauces;Fruit flavourings, except essences;Flavorings and seasonings;Flavourings, other than essential oils, for beverages;Flavourings for cakes other than essential oils;Flavourings, other than essential oils, for cakes;Food flavourings, other than essential oils;Food flavourings [other than essential oils];Processed ginseng used as a herb, spice or flavoring;Flavourings, other than essential oils, for cheeses;Sweets (Non-medicated -) containing herbal flavourings;Flavourings of almond, other than essential oils, for food or beverages;Fruit flavourings for food or beverages, except essences;Flavourings, other than essential oils, for foods;Flavourings of tea for food or beverages;Plant flavourings [other than essential oils] for beverages;Savory food flavourings for food [other than essential oils];Liquorice flavoured confectionery;Flavourings of lemons, other than essential oils, for food or beverages;Flavourings for snack foods [other than essential oils];Natural flavourings for use in ice cream [other than etheric essences or essential oils];Flavorings for beverages;Lemon flavorings, other than essential oils;Fruit flavorings, other than essential oils;Flavorings, other than essential oils, for cakes;Flavour enhancers for food [other than essential oils];Flavoured vinegar;Food flavorings, other than essential oils;Flavorings, other than essential oils, for beverages;Flavorings for beverages, other than essential oils;Peppermint pastilles [confectionery], other than for medicinal use;Orange flavoured tea [other than for medicinal use];Natural flavourings for use in ices [other than etheric essences or essential oils];Extracts of coffee for use as flavours in foodstuffs;Almond flavorings, other than essential oils;Flavourings [not essential oils];Flavourings made from vegetables [other than essential oils];Apple flavoured tea [other than for medicinal use];Sauces flavoured with nuts;Mint flavoured confectionery (Non-medicated -);Food flavorings [non-essential oils];Flavourings made from fruits [other than essential oils];Substances imparting flavour for addition to drink [other than essential oils];Flavourings made from fruits;Extracts used as flavoring [not essential oils];Non-medicated confectionery having a milk flavour;Substances imparting flavour for addition to food [other than essential oils];Liquorice [confectionery].

Class [31]
Natural Agricultural Products

Cake (Oil -);Oil cake;Fresh strawberry guavas;Cherries (Fresh -);Fresh cherries;Fresh golden berries;Ginger, fresh;Fresh ginger;Fresh plums;Fresh apple mangos;Watermelon, fresh;Fresh corn;Tangerines [fresh];Fresh tangerines;Rhubarb;Fresh ice cream beans;Raw cocoa beans;Cocoa beans, raw;Cocoa beans (Unprocessed -);Wheat bran;Wheat;Sugar cane;Unprocessed sugar beets;Raw sugar cane bagasses;Unprocessed sugar crops.

Class [43]
Restaurant and Hotel Services

Cake decorating;Cafés;Coffee shops;Cafe services;Coffee shop services;Café services;Snack-bars;Decorating of food;Arranging of wedding receptions [food and drink];Organisation of catering for birthday parties;Food and drink catering for cocktail parties;Food and drink catering for banquets;Catering;Take-away restaurant services;Coffee bar services.

Mark Details

Serial Number

UK00003880861

Mark Type

Figurative

Kind of mark

Individual

THE PRETTY PATISSERIE COMPANY THE PRETTY PATISSERIE COMPANY THE PRETTY PATISSERIE COMPANY

Classification Information

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [31]Natural Agricultural Products

Class [43]Restaurant and Hotel Services