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THE LEADING ROLL
Live/Registered
REGISTERED

on 18 Jun 2019

Last Applicant/ Owned by

845 S. 55th Street

Philadelphia

PA

19143

Serial Number

87426716 filed on 26th Apr 2017

Registration Number

5782239 registered on 18th Jun 2019

in the Principal Register

Correspondent Address

Brian J. Hubbard

Brian J. Hubbard Condo Roccia Koptiw LLP

Suite 1700

PHILADELPHIA, PA 19103

UNITED STATES

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

THE LEADING ROLL

Bakery goods; bread; rolls; baguettes; French bread; Italian bread; bread dough; bagels; pastries; and frozen bakery goods

Classification Information


Class [030]
Staple Food Products


Bakery goods; bread; rolls; baguettes; French bread; Italian bread; bread dough; bagels; pastries; and frozen bakery goods


First Use Date in General

01st Jan 2017

First Use Date in Commerce

01st Jan 2017

Mark Details


Serial Number

No 87426716

Mark Type

No Service/Collective Mark

Attorney Docket Number

No AM_0018

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.01.34 -

Other grotesque men including men formed by plants or objects

04.07.02 -

Objects or combinations of objects representing a person

08.01.01 -

Bread including pita bread

09.01.04 -

Ribbons, bows

09.03.12 -

Gloves, including golf and ski gloves, mittens

09.07.05 -

Other men's shoes

Legal History


Show more

Status DateAction Taken
18th Jun 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
20th Aug 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
20th Aug 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
20th Aug 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
20th Aug 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
20th Aug 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
18th Jun 2019REGISTERED-PRINCIPAL REGISTER
15th May 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
14th May 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
09th May 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED