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THÉ BELLAR
Live/Registered
REGISTERED

on 03 Sep 2024

Last Applicant/ Owned by

28 Rue Ibn Ghazalla

Casablanca

MA

20300

Serial Number

90608915 filed on 29th Mar 2021

Registration Number

7490948 registered on 03rd Sep 2024

in the Principal Register

Correspondent Address

Aaron Y. Silverstein

Aaron Y. Silverstein SAUNDERS & SILVERSTEIN LLP

AMESBURY, MA 01913-1831

UNITED STATES

Filing Basis

1. intent to use

Disclaimer

NO DATA

THÉ BELLAR

Bread; Chocolate; Cocoa; Coffee; Flour; Pastries; Rice; Sago; Salt; Sauces; Spices; Tapioca; Tea; Treacle; Vinegar; Yeast; Artificial coffee; Baking powder; Edible ices; Ice cream; Ice for refreshment; Preserved herbs as seasonings; Spice rubs; Water ice

Classification Information


Class [030]
Staple Food Products


Bread; Chocolate; Cocoa; Coffee; Flour; Pastries; Rice; Sago; Salt; Sauces; Spices; Tapioca; Tea; Treacle; Vinegar; Yeast; Artificial coffee; Baking powder; Edible ices; Ice cream; Ice for refreshment; Preserved herbs as seasonings; Spice rubs; Water ice


First Use Date in General

N/A

First Use Date in Commerce

N/A

Mark Details


Serial Number

No 90608915

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 564.44.401.1

44D Filed

Yes

44D Current

No

44E filed

No

44E Current

Yes

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

11.03.01 -

26.03.21 -

Ovals that are completely or partially shaded

26.03.28 -

Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals

26.17.02 -

Wavy line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
03rd Sep 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
03rd Sep 2024REGISTERED-PRINCIPAL REGISTER
16th Feb 2024ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
02th Jan 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02th Jan 2024PUBLISHED FOR OPPOSITION
13th Dec 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
28th Nov 2023ELECTRONIC RECORD REVIEW COMPLETE
24th Nov 2023ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
22nd Nov 2023APPROVED FOR PUB - PRINCIPAL REGISTER
22nd Nov 2023EXAMINER'S AMENDMENT ENTERED