Teque P.A.N.

Class [30]
Staple Food Products

Flour, preparations made from cereals, in particular corn-based; Frozen dough; Dough mix; Cake batter; Empanadas; Dough for making arepas (flat, round patties); Dough for making tequeños (fried breaded cheese sticks); Dough for making cachapas (pancakes of fresh corn dough); Dough for making tamales (small steamed cakes of dough made from corn); Shortbread dough; Frozen pies, pasties, arepas, tequeños, cachapas, tamales and fritters; Salted fritters; Sweet fritters; Frozen pies, pasties, arepas, tequeños, cachapas, tamales and fritters made of meat, fish, poultry and chicken; Frozen pies, pasties, arepas, tequeños, cachapas, tamales and fritters made of cheese; Tortillas with a base of maize flour; Buns; Filled bread rolls; Bacon rolls; Bread and buns; Cakes; Pies; Arepas; Tequeños; Cachapas; Tamales and Poffertjes.