FIRST EXTENSION - GRANTED
granted
on 21 Sep 2024
Last Applicant/ Owned by
2170 Walnut Court
Rescue
US
CA
95672
Serial Number
97869026 filed on 02th Apr 2023
Registration Number
N/A
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
TEL KEPPE
Wine; Wine-based beverages; Wine-based cocktails; Grape wine; Red wine; Red wine cocktails; Rose wine; Sparkling wine; Sparkling wine cocktails; Sweet wine; Table wine; White wine; White wine cocktails Olive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food; Stuffed olives with feta cheese in sunflower Read More
Classification Information
Class [033]
Wines and Spirits Products
Wine; Wine-based beverages; Wine-based cocktails; Grape wine; Red wine; Red wine cocktails; Rose wine; Sparkling wine; Sparkling wine cocktails; Sweet wine; Table wine; White wine; White wine cocktails
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Olive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 97869026
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 21st Sep 2024 | SOU EXTENSION 1 GRANTED |
| 21st Sep 2024 | SOU EXTENSION 1 FILED |
| 21st Sep 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 21st Sep 2024 | SOU TEAS EXTENSION RECEIVED |
| 02th Apr 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 06th Feb 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 06th Feb 2024 | PUBLISHED FOR OPPOSITION |
| 17th Jan 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 28th Dec 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 28th Dec 2023 | ASSIGNED TO EXAMINER |