Mineral and aerated waters; non-alcoholic drinks, namely, non-alcoholic beer; non-alcoholic beverages, namely, carbonated beverages; fruit drinks and fruit juices; syrups and syrup substitutes for making beverages; beers; lager Agricultural products, namely, grains for planting; agricultural seeds; horticultural products, namely, seeds and bulbs for horticultural purposes; live animals; fresh fru Read More

Classification Information

Class [033]
Wines and Spirits Products

Alcoholic beverages, namely, sake, cooking wine, plum wine, distilled spirits, prepared alcoholic cocktails

Class [032]
Light Beverage Products

Class [030]
Staple Food Products

Noodles; spaghetti; rice; flour; bread, food starch; mixes for making batter; breadcrumbs; sugar; tea; confectionery and sweets, namely, candies; chewing gum; chocolate; ice cream mixes; custard powder; desserts and preparations for making desserts, namely, ice cream, soya-based cakes and soya based cake ingredients; snack products, namely, soya based snack food, rice based snack food,wheat based snack food, corn based snack food, potato based snack food; roasted and ground sesame seeds; crackers, biscuits, rice cakes; prepared meals consisting primarily of pasta or rice; sauces and sauce mixes; baking powder, baking soda; salt, pepper; mustard; vinegar; soy sauce; derivatives of vinegar and of soy sauce; dressings; salad dressing; spices, processed herbs, seasonings, including sauce based-seasonings; dumplings; horseradish paste and ginger paste, pickled ginger; Non-alcoholic drinks, namely, coffee and tea based cold drinks; Garlic paste for use as a seasoning; pickled ginger; malt for food purposes

Class [031]
Natural Agricultural Products

Agricultural products, namely, grains for planting; agricultural seeds; horticultural products, namely, seeds and bulbs for horticultural purposes; live animals; fresh fruits and vegetables; plant seeds, natural plants and flowers; foodstuffs for animals; malt for brewing and distilling

Class [029]
Meats and Processed Food Products

Fish; seafoods; mixtures of squid and yam; preserved and canned fruit, nuts, vegetables, mushrooms, chestnuts, and bamboo shoots; laver; preserved, dried, frozen, cooked or processed edible seaweeds and kelp; prepared meals consisting primarily of meat, fish, poultry, or vegetables;snack foods, namely, potato croquettes; edible oils; beef stock, chicken stock, fish stock, veal stock; instant soups; unflavored and unsweetened gelatins; soy bean paste; garlic-based spread, yam paste, fish paste, plum paste; pickled radishes, pickled plums, pickled vegetables; soybean products, namely, processed soy beans, soy bean oil, soy based snack foods; seaweed products, namely, dried edible seaweed, processed edible seaweed; processed fermented soy beans,bean curd; but not including dates

Mark Details

Serial Number

No 85088711

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 47479-289385

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

26.03.17 -

Concentric ovals and ovals within ovals

26.03.21 -

Ovals that are completely or partially shaded

Legal History

Status Date	Action Taken
01^st Jun 2018	CANCELLED SEC. 8 (6-YR)
25^th Oct 2011	REGISTERED-PRINCIPAL REGISTER
16^th Sep 2011	1(B) BASIS DELETED; PROCEED TO REGISTRATION
16^th Sep 2011	NOTICE OF ALLOWANCE CANCELLED
16^th Aug 2011	NOA MAILED - SOU REQUIRED FROM APPLICANT
21^st Jun 2011	PUBLISHED FOR OPPOSITION
01^st Jun 2011	NOTICE OF PUBLICATION
17^th May 2011	LAW OFFICE PUBLICATION REVIEW COMPLETED
11^th May 2011	EXAMINER'S AMENDMENT ENTERED
11^th May 2011	EXAMINERS AMENDMENT -WRITTEN

TAZAKI