granted
on 17 Apr 2024
Last Applicant/ Owned by
HAPDEOK-EUP, DANGJIN-SI,
CHUNGCHEONGNAM-DO
KR
04300
Serial Number
97761107 filed on 19th Jan 2023
Registration Number
N/A
Correspondent Address
Corey K. Cho
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Burritos; Tortillas; Sandwiches; freeze-dried dishes with the main ingredient being rice; cereal-based snack food; instant rice; Cereal-based snack foods; Preparations made from cereals, namely, cereal-based snack food, breakfast cereals; cereal powder; biscuits; Frozen confectionery; Jelly confectionery; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, Read More
Burritos; Tortillas; Sandwiches; freeze-dried dishes with the main ingredient being rice; cereal-based snack food; instant rice; Cereal-based snack foods; Preparations made from cereals, namely, cereal-based snack food, breakfast cereals; cereal powder; biscuits; Frozen confectionery; Jelly confectionery; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; rice cakes; maltose for food; salt; sauces; flour for food; Malt for food purposes; Rice; Ice; seasonings; tea; tea-based beverages; coffee; beverages with coffee base; spices; Food leavening agents; Doenjang
N/A
N/A
No 97761107
No Service/Collective Mark
No SUI.ITU37B
No
No
No
No
No
No
No
No
05.05.25 -
Other flowers including daffodils and irises
28.01.04 -
Korean Hangul
29.01.07 -
Small, inconspicuous design elements functioning as punctuation or parts of letters
Status Date | Action Taken |
---|---|
18th Apr 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
17th Apr 2024 | SOU EXTENSION 1 GRANTED |
17th Apr 2024 | SOU EXTENSION 1 FILED |
17th Apr 2024 | SOU TEAS EXTENSION RECEIVED |
26th Dec 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
31st Oct 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
31st Oct 2023 | PUBLISHED FOR OPPOSITION |
11th Oct 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
25th Sep 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
20th Sep 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |