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TASTY NIBBLES & DESIGN
TASTY NIBBLES & DESIGN
FORMALIZED

on 12 Sep 2024

Last Applicant/ Owned by

HIC-ABF SPECIAL FOODS PVT. LTD.

PROJECT COLONY ROADINDUSTRIAL DEVELOPMENT AREAAROOR, ALAPPUZHA DIST., KERALA, 688 534

IN

Serial Number

2349553 filed on 12th Sep 2024

Correspondent Address

7450 rue Saint-HubertMontréal

QUEBEC

CA

H2R2N3

TASTY NIBBLES & DESIGN

Vienna Information


5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 14

One leafUne feuille

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 6

Thick lines, bandsLignes épaisses, bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

26 . 1 . 2

EllipsesEllipses

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 12

Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).Cercles ou ellipses contenant une ou plusieurs autres figures géométriques -- Note: Y compris les cercles ou ellipses contenant des lignes courbées ou droites (excepté 26.1.10).

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

29 . 1 . 8

BlackNoir

Trademark usage description

animal oils and fats for food; butter; canned fruits and vegetables; canned tuna; cheese; coconut oil and fat for food; compotes; dried shrimps; edibl Read More

Classification Information


Class [029]
Animal oils and fats for food; butter; canned fruits and vegetables; canned tuna; cheese; coconut oil and fat for food; compotes; dried shrimps; edible oils and edible fats; eggs; fish; frozen shrimp; jellies and jams; meat; meat extracts; milk; milk products; pickles; poultry and game; powdered oils and fats for food; prepared meals primarily consisting of cooked fruits and vegetables; preserved, frozen and dried fruits and vegetables; sardines; sardines, canned; shrimp-based snack food; shrimps; tuna fish; tuna salad; vacuum-packed fruits and vegetables; vegetable oils and fats for food; yogurt


Classification kind code

12

Class [030]
Almond confectionery; apple sauce; baking-powder; barbeque sauce; bay leaf paste being condiment; bread; breakfast cereals; brown sauce; butterscotch confectionery; béchamel sauce; caramel sauce; cereal bars; cereal based energy bars; cereal flour; cereal-based snack foods; cereals based crisps; cereals crackers; cheese sauce; cherry sauce; chicken wing sauce; chili oil for use as a seasoning or condiment; chili sauce; chimichurri sauce; chocolate; chocolate confectionery; chocolate sauce; chow-chow being a condiment; chutney condiments; cocktail sauces; cocoa; cocoa substitutes; coconut confectionery; coffee; coffee substitutes; confectionery fondants; confectionery fruit jellies; confectionery fruit pastes; confectionery ices; confectionery in the form of mousses; cranberry sauce; curry sauce; doenjang bening condiment; dressings for salad; dried cereal flakes; dried fig-based condiment; dried herbs for food purposes; duck sauce; edible ices; enchilada sauce; fish sauce; flour; frozen confectionery; fruit confectionery; fruit sauce; fruit-based confectionery; garlic sauce; grain-based chips; grain-based snack foods; granola-based cereals; gravy sauce; habanero sauce; herb salt; high-protein cereal bars; hollandaise sauce; honey; horseradish sauce; hot sauce; hot sauces; ice; ice cream; jerk sauce; ketchup sauce; kimchi-based confectionery; liquorice flavoured confectionery; marinara sauce; meat sauce; mint sauce; non-confectionery crystal sugar; nut-based confectionery; oat bran cereals; oyster sauce; pasta and noodles; pasta sauce; pastries; peanut confectionery; peanut sauce; pepper sauce; pesto sauce; picante sauce; Pico de Gallo sauce; pimento used as a condiment; pizza sauce; plum sauce; ponzu sauce; potato confectionery; preserved garden herbs; pretzel sauce; processed ginseng for use as an herb, spice or flavoring for food or beverages; raisin confectionery; ready-to-eat cereals; red wine powder for use as a seasoning; rib sauce; rice; rocoto sauce; sago; salad sauces; salt; sambal oeleks being condiments; satay sauces; sauce mixes; sauces for meat; seafood sauce; seasoned soy sauce (Chiyou); seasonings; shrimp sauce; sloppy joe sauce; sorbets; soy sauce; spaghetti sauce; spices; steak sauce; stir fry sauces; sugar; sugar confectionery; sweet and sour sauce; taco sauce; tamarind being condiment; tapioca; tartar sauce; tea; tea substitutes; teriyaki sauce; toffee sauce; tomato sauce; treacle; turmeric for use as a condiment; vegetable sauces; vinegar; white sauce; worcestershire sauce; yeast


Classification kind code

12

Class [031]
Agricultural seeds; bulbs for agricultural purposes; bulbs for horticultural purposes; flower bulbs; fresh flower arrangements; fresh flowers; fresh fruits and vegetables, fresh herbs; living plants; natural plants and flowers; plant bulbs; raw grains; seedlings; seeds for planting; unprocessed grains; unprocessed raw fruit; unprocessed raw vegetables; vegetable seeds


Classification kind code

12

Class [032]
Concentrates for making fruit drinks; effervescent tablets for making soft drinks; effervescent tablets for making sports drinks; essences for making non-alcoholic drinks; essences for making soft drinks; fruit beverages and fruit juices; fruit syrups for making beverages; mineral and aerated waters; mixes for making sharbat beverages; mixes for making sherbet beverages; mixes for making sorbet beverages; non-alcoholic aperitifs; non-alcoholic beer; non-alcoholic carbonated drinks; non-alcoholic cider; non-alcoholic cocktails; non-alcoholic fruit drinks; non-alcoholic kvass; non-alcoholic malt drinks; non-alcoholic soft drinks; non-alcoholic wine; powders for making energy drinks; powders for making isotonic drinks; powders for making soft drinks; syrups for beverages; syrups for making non-alcoholic drinks


Classification kind code

12

Mark Details


Serial Number

2349553

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 30
on 12th Sep 2024
Filed
Submitted for opposition 1
on 12th Sep 2024
Created
Submitted for opposition 31
on 12th Sep 2024
Formalized