T. S. MORT

Class [029]
Meats and Processed Food Products

Alimentary preserves made of meat; baked meat; burgers (meat patties); canned meat; casseroles (prepared meal of meat or vegetables); chilled foods consisting predominantly of meat; chilled meals made from meat; chopped meat patties; cold meats; cooked meals consisting principally of meat; cooked meat; cooking oils derived from animal fat; corned meat; cubed meats; dairy products (not including beverages); dried meats; extracts of meat; food preparations consisting principally of meat; freeze-dried meat; fresh meat; frozen meat; frozen meat products; game products (meat); grilled meat; lamb (prepared meat); lard; meat; meat based stock; meat conserves; meat extracts; meat preparations; meat products; meat, canned; minced meat; pie fillings of meat; prepared dishes consisting principally of meat; prepared meat; preserved prepared meat; processed meat products; salads containing meat; salt meats; smoked meats; snack foods consisting principally of meat