STEM TO STABLE FARM

Class [029]
Meats and Processed Food Products

Meat; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat extracts; Meat floss; Meat hash; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat stocks; Meat substitutes; Meat, frozen; Meat, poultry and game; Meat-based chili; Meat-based mousse; Meat-based snack foods; Meat-based spreads; All natural meats; Bottled cooked meat; Bullfrog meat; Cabbage rolls stuffed with meat; Canned meat; Canned cooked meat; Cooked meat dishes; Crab meat; Cured meats; Dried meat; Edible decorations for meats; Extracts of meat; Fish meat floss; Fish and meat preserves; Frankfurters; Freeze-dried meat; Fresh meat; Fried meat; Ground meat; Gyro meat; Hamburger; Head cheese; Imitation crab meat; Minced meat; Packaged meats; Potted meats; Prepared meat; Preserved meats and sausages; Processed meat; Processed meat, namely, kidneys; Ribs; Salted meat; Salted meats; Sausage meat; Shrimp meat floss; Sliced meat; Smoked meats; Steaks of meat; Taco meat; Tinned meat; Vietnamese cooked meats, namely, ham (jambon); Wieners