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STEM
Dead/Abandoned
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE

failure to respond or late response

on 28 Jan 2020

Last Applicant/ Owned by

9th Floor, 107 Cheapside

London

GB

EC2V6DN

Serial Number

88410959 filed on 01st May 2019

Registration Number

N/A

Correspondent Address

Nicholas D. Wells

NICHOLAS D. WELLS

330 MAIN ST.

KAYSVILLE, UT 84037

Filing Basis

No Filing Basis

Disclaimer

NO DATA

STEM

Natural sweeteners; natural low sugar sweeteners; coffee, tea, instant coffee and tea, fortified coffee and tea, ground coffee; leaf tea; tea and coffee in liquid, concentrated and in preserved form; artificial coffee and tea; tisanes; herbal beverages and infusions; non-medicated infusions; aromatic preparations for making tisanes and non-medicated infusions; ingredients, flavourings and additive Read More

Classification Information


Class [001]
Chemical Products


Artificial sweeteners

Class [029]
Meats and Processed Food Products


Meat, fish, poultry and game; meat and fish products and extracts; canned, preserved, frozen, dried and cooked fruits, nuts and vegetables; compotes, conserves, jellies and jams; fruit sauces; fruit preserves and vegetable preserves; eggs and egg products, egg replacements and substitutes; milk and milk products; dairy products; butter; cream; cheeses; yoghurts; edible oils and fats; olive oil; milk and dairy beverages; preparations of natural origin for use in making beverages; milk and dairy based beverages; food and beverages included in this class; foods and beverages prepared from the aforesaid goods not included in other classes

Class [030]
Staple Food Products


Natural sweeteners; natural low sugar sweeteners; coffee, tea, instant coffee and tea, fortified coffee and tea, ground coffee; leaf tea; tea and coffee in liquid, concentrated and in preserved form; artificial coffee and tea; tisanes; herbal beverages and infusions; non-medicated infusions; aromatic preparations for making tisanes and non-medicated infusions; ingredients, flavourings and additives for beverages; dried and preserved herbs; cocoa, rice, tapioca, sago, flour; preparations made from cereals; bread and pastry; pastries; pastas and noodles; chocolate; chewing gum; confectionery; ices; honey, treacle; yeast; baking powders; condiments, salt, mustard, vinegar, sauces and spices; salad dressings; ice cream, ice and ices; desserts; prepared meals; snack foods; foods and beverages included in this class; ingredients for all the aforesaid goods

Class [031]
Natural Agricultural Products


Agricultural, horticultural and forestry products; malt; grains; live animals; fresh fruits and vegetables; herbs; seeds, natural plants and flowers; trees; shrubs; foods, beverages, infusions and tisanes for animals and pets; food additives and supplements for animals and pets; foods and beverages included in this class; ingredients for all the aforesaid goods

Class [032]
Light Beverage Products


Beers; ciders; mineral and aerated waters; non-alcoholic beverages; energy and tonic drinks; fruit drinks and fruit juices; tisanes; herbal beverages; sweeteners, artificial sweeteners and natural sugar sweeteners and syrups and other preparations for making beverages

Class [042]
Computer & Software Services & Scientific Services


Research in the field of food, food ingredients, flavourings, sugars, sweeteners and beverages; technical consultancy in relation to research services relating to foods

Mark Details


Serial Number

No 88410959

Mark Type

No Service Mark

Attorney Docket Number

No 5081.29

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Status DateAction Taken
28th Jan 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
28th Jan 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
17th Jul 2019NON-FINAL ACTION E-MAILED
17th Jul 2019NON-FINAL ACTION WRITTEN
17th Jul 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
15th Jul 2019ASSIGNED TO EXAMINER
17th May 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
04th May 2019NEW APPLICATION ENTERED IN TRAM