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Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 04 Jan 2021

Last Applicant/ Owned by

444 Sovereign Court

Ballwin

MO

63011

Serial Number

88165432 filed on 23rd Oct 2018

Registration Number

N/A

Correspondent Address

John B. Greenberg

John B. Greenberg

SUITE 2500

600 WASHINGTON AVENUE

ST. LOUIS MO 63101

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

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breakfast bowls being prepared meals consisting primarily of eggs and meats; breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon bakery products; biscuits; cookies; buns; cereal bars; coffee-based beverages; coffee beverages with milk; high-protein cereal bars; pancakes; pastry dough; pizzas; sandwiches; tarts; breakfast burritos; breakfast bowls; breakfast sa Read More

Classification Information


Class [029]
Meats and Processed Food Products


breakfast bowls being prepared meals consisting primarily of eggs and meats; breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon

Class [030]
Staple Food Products


bakery products; biscuits; cookies; buns; cereal bars; coffee-based beverages; coffee beverages with milk; high-protein cereal bars; pancakes; pastry dough; pizzas; sandwiches; tarts; breakfast burritos; breakfast bowls; breakfast sandwiches; breakfast sandwiches with waffle buns; and breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon

Mark Details


Serial Number

No 88165432

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

17.01.02 -

Clocks, including clock or watch faces alone

24.17.15 -

Check marks

Legal History


Show more

Status DateAction Taken
04th Jan 2021ABANDONMENT - NO USE STATEMENT FILED
04th Jan 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
13th May 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
11th May 2020EXTENSION 2 GRANTED
11th May 2020EXTENSION 2 FILED
11th May 2020TEAS EXTENSION RECEIVED
27th Nov 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
25th Nov 2019EXTENSION 1 GRANTED
25th Nov 2019EXTENSION 1 FILED
25th Nov 2019TEAS EXTENSION RECEIVED