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SOL CUISINE
Live/Registered
REGISTERED

on 08 Aug 2023

Last Applicant/ Owned by

1201 Fewster Drive

Mississauga

CA

L4W1A2

Serial Number

97054577 filed on 30th Sep 2021

Registration Number

7129494 registered on 08th Aug 2023

in the Principal Register

Correspondent Address

Robert P. Felber, Jr.

Robert P. Felber, Jr.

511 UNION STREET

SUITE 2700

NASHVILLE, TN 37219

Filing Basis

1. intent to use

Disclaimer

NO DATA

SOL CUISINE

Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed soy; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed barley; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed quinoa Vegetar Read More

Classification Information


Class [031]
Natural Agricultural Products


Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed soy; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed barley; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of unprocessed quinoa

Class [030]
Staple Food Products


Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of rice; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of pasta; Vegetarian and vegan, natural grocery and food service products, namely, desserts prepared with soy, namely, brownies, cakes, cookies, cupcakes, doughnuts, muffins, pastries, pies, and puddings; Vegetarian and vegan, natural grocery and food service products, namely, desserts prepared with pea protein, namely, brownies, cakes, cookies, cupcakes, doughnuts, muffins, pastries, pies, and puddings

Class [029]
Meats and Processed Food Products


Vegetarian and vegan, natural grocery and food service products, namely, plant-based veggie burger patties; Vegetarian and vegan, natural grocery and food service products, namely, prepared meals consisting primarily of cooked vegetables; Vegetarian and vegan, natural grocery and food service products, namely, tofu, tofu used as fillings in tacos and tofu used as fillings in veggie chili; Vegetarian and vegan, natural grocery and food service products, namely, meat alternatives, namely, veggie meatless balls, plant-based ground meat substitutes, plant-based ground beef substitutes, plant-based chicken substitutes, plant-based beef substitutes, plant-based pork substitutes, plant-based meat substitutes, plant-based pulled meat substitutes; Vegetarian and vegan, natural grocery and food service products, namely, imitation fish fillets prepared with plant-based ingredients; Vegetarian and vegan, natural grocery and food service products, namely, cooked falafels made with processed chickpeas; Vegetarian and vegan, natural grocery and food service products, namely, soy based cheese substitutes; Vegetarian and vegan, natural grocery and food service products, namely, pea based cheese substitutes

Mark Details


Serial Number

No 97054577

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 040552.16789

44D Filed

No

44D Current

No

44E filed

No

44E Current

Yes

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

26.17.09 -

Curved line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
08th Aug 2023REGISTERED-PRINCIPAL REGISTER
08th Aug 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
23rd May 2023PUBLISHED FOR OPPOSITION
23rd May 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03rd May 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
17th Apr 2023NOTICE OF ALLOWANCE CANCELLED
17th Apr 2023CASE RETURNED TO EXAMINATION
15th Apr 2023PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
14th Apr 2023ASSIGNED TO PETITION STAFF
06th Apr 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED