preserved, frozen, dried and cooked fruits and vegetables; arrangements of cut fruit; processed fruits; sliced fruit; fruit and nut based snacks; frui Read More

Classification Information

Class [029]
Preserved, frozen, dried and cooked fruits and vegetables; arrangements of cut fruit; processed fruits; sliced fruit; fruit and nut based snacks; fruit salads; vegetable salads; dried fruit mixes.

Classification kind code

Class [043]
Services for providing food and drink; food and drink catering; catering services specialising in cutting fruit and vegetables; snack-bar services; rental of cooking apparatus; information and advice in relation to the preparation of meals.

Classification kind code

Mark Details

Serial Number

2259216

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 135 on 19^th Sep 2023	Amendment to Application
Submitted for opposition 287 on 01^st Jun 2023	Pre-Assessment Letter Sent
Submitted for opposition 30 on 19^th May 2023	Filed
Submitted for opposition 1 on 19^th May 2023	Created
Submitted for opposition 31 on 19^th May 2023	Formalized

SNOWFRUIT

Classification Information

Class [029]Preserved, frozen, dried and cooked fruits and vegetables; arrangements of cut fruit; processed fruits; sliced fruit; fruit and nut based snacks; fruit salads; vegetable salads; dried fruit mixes.

Classification kind code

Class [043]Services for providing food and drink; food and drink catering; catering services specialising in cutting fruit and vegetables; snack-bar services; rental of cooking apparatus; information and advice in relation to the preparation of meals.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Preserved, frozen, dried and cooked fruits and vegetables; arrangements of cut fruit; processed fruits; sliced fruit; fruit and nut based snacks; fruit salads; vegetable salads; dried fruit mixes.

Class [043]
Services for providing food and drink; food and drink catering; catering services specialising in cutting fruit and vegetables; snack-bar services; rental of cooking apparatus; information and advice in relation to the preparation of meals.