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SHAKER & MILLS
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 11 Sep 2023

Last Applicant/ Owned by

1600 Harris Road

Knoxville

TN

37924

Serial Number

88789526 filed on 07th Feb 2020

Registration Number

N/A

Correspondent Address

David S. Kerr

David S. Kerr

1712 PEARL ST.

BOULDER CO 80302

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

SHAKER & MILLS

READY-TO-EAT PREPARED FOODS CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND ALSO INCLUDING PASTA; PREPARED, AND PACKAGED MEALS CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND ALSO INCLUDING PASTA; PREPARED, AND PACKAGED SIDE-DISHES CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND Read More

Classification Information


Class [030]
Staple Food Products


SALAD AND FOOD DRESSINGS

Class [029]
Meats and Processed Food Products


READY-TO-EAT PREPARED FOODS CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND ALSO INCLUDING PASTA; PREPARED, AND PACKAGED MEALS CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND ALSO INCLUDING PASTA; PREPARED, AND PACKAGED SIDE-DISHES CONSISTING PRIMARILY OF MEAT, SEAFOOD, POULTRY, CHEESE, SALADS, EGGS, OR VEGETABLES AND ALSO INCLUDING PASTA; PREPARED, AND PACKAGED MEALS NAMELY, QUICHE, POT PIE, PROTEIN SALADS, AND EGGS; PREPARED, AND PACKAGED DIPS

Mark Details


Serial Number

No 88789526

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 20515.00040

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
11th Sep 2023ABANDONMENT - NO USE STATEMENT FILED
11th Sep 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
02th Mar 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
01st Mar 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
01st Mar 2023SOU EXTENSION 5 GRANTED
13th Feb 2023SOU TEAS EXTENSION RECEIVED
13th Feb 2023SOU EXTENSION 5 FILED
12th Aug 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
10th Aug 2022SOU TEAS EXTENSION RECEIVED
10th Aug 2022SOU EXTENSION 4 FILED