REGISTERED
on 12 Apr 2022
Last Applicant/ Owned by
NL-3998 NH Schalkwijk
NL
Serial Number
79303091 filed on 10th Dec 2020
Registration Number
6696063 registered on 12th Apr 2022
Correspondent Address
Douglas T. Johnson
Filing Basis
No Filing Basis
Disclaimer
NO DATA
SEVVY
Herb sauces; meat sauces, meat gravy; fish sauces, fish gravy; vegetable sauces, namely, condiments for culinary use based upon lemon juice or vinegar, and salad dressings; vegetable gravy; sauces, namely, fruit coulis Meat extracts; meat jellies; fish extracts; fish jellies Apparatus and equipment for the heating, boiling, steaming, cooling, drying, cooking, pasteurising and sterilising of food Read More
Classification Information
Class [011]
Environmental Control Instrument Products (lighting,heating,cooling,cooking)
Apparatus and equipment for the heating, boiling, steaming, cooling, drying, cooking, pasteurising and sterilising of foodstuffs, and the treating of foodstuffs whilst heated; the aforementioned apparatus and equipment for household use; the aforementioned apparatus and equipment for use in professional and other kitchens; parts for the aforesaid apparatus and equipment included in this class
Class [029]
Meats and Processed Food Products
Meat extracts; meat jellies; fish extracts; fish jellies
Class [030]
Staple Food Products
Herb sauces; meat sauces, meat gravy; fish sauces, fish gravy; vegetable sauces, namely, condiments for culinary use based upon lemon juice or vinegar, and salad dressings; vegetable gravy; sauces, namely, fruit coulis
Mark Details
Serial Number
No 79303091
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 19250-0376
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 12th Apr 2022 | REGISTERED-PRINCIPAL REGISTER |
| 25th Jan 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 25th Jan 2022 | PUBLISHED FOR OPPOSITION |
| 22nd Jan 2022 | NOTIFICATION PROCESSED BY IB |
| 05th Jan 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 05th Jan 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 05th Jan 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 21st Dec 2021 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 21st Dec 2021 | ASSIGNED TO LIE |
| 21st Dec 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |