About 3 Trademarks found for “2ab*”

Flour for food, in particular prepared flour and flour premixes; concentrates being preparations for making bakery products by adding flour, consisting primarily of malt and cereal preparations, with added oil seeds, legumes and lecithins; straw powder, namely, dusting flour for human consumption; bread, bread rolls, pastry and confectionery made of cereals; edible ices; muesli and muesli bars; cereal-based snack food bars; semolina, noodles; baking powder; starch for food; edible salt; edible plant fibres, namely, bran; processed bran for human consumption; ground cereal products, namely, flour, semolina and flakes, cereal products and cereal preparations for food, namely, corn flakes; gluten additives for culinary purposes, namely, seed gluten for food; gluten additives for culinary purposes, namely, wheat gluten; sago, tapioca, rice; dextrose and fructose for culinary purposes; sugar, yeast, spices; farinaceous food pastes; chocolate for confectionery; processed cereals, namely, ready-to-bake cereal mixes, including in the form of granules or in paste form for cutting; prepared or packaged meals consisting primarily of rice; wheat flour; farinaceous foods, namely, food paste for human consumption; baking mixes for making baking batters, in powder form, in particular for pastries and mouldable dough; sauces; coffee, tea, cocoa; artificial coffee; honey; treacle, mustard, vinegar; sauces with a vegetable and/or cereal base; cereal extracts and concentrates of all the aforesaid foodstuffs for further processing in the food industry or for manufacturing foodstuffs

EDUCATIONAL SERVICES, NAMELY CONDUCTING COURSES AND SEMINARS FOR DISTRIBUTED COMPUTING ARCHITECTURES, INFRASTRUCTURES AND INTEGRATION

THE MARK CONSISTS OF, IN PART, THE LETTERING "2AB" IN A STYLIZED FORM.

Computer Programs