Filters
SENINVEST
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products, yoghurt, milk desserts (milk predominating); edible oils and fats.
030
Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Meat, fish, poultry and game; meat extracts; preserved, dried and cook...
SENINVEST
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products; edible oils and fats.
030
Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; ices for food; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; ice for refreshment.
...
Class 035
Advertising, Business & Retail Services
Advertising; business management; commercial administration; office functions; retail or wholesale services for meat, fish, poultry and game; meat extracts, preserved, frozen, dried and cooked fruit and vegetables, jellies, jams, compotes, eggs; milk and dairy products, edible oils and fats, coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flours and preparations made from cereals, bread, pastry and confectionery, edible ices, sugar, honey, golden syrup, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, ice for refreshment.
Class 043
Restaurant and Hotel Services
Services for providing food and drink; tea rooms, services for providing food and drink in stores.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried ...
Mont Blanc
029
Class 029
Meats and Processed Food Products
Milk products; butter; cheese; eggs; edible fats; oils for food; Fruits, tinned; crystallized fruits; frozen fruits; fruits-preserved; cooked fruit; fruit, processed; dried fruit; Vegetable, tinned; vegetables, cooked; vegetables, preserved; vegetables, dried; soups; Meat; crustaceans, not live; seafood [not live]; fish, not live; dishes of fish; cooked meat dishes; prepared vegetable dishes; prepared meals containing [principally] eggs; Beverages having a milk base ; flavoured milk beverages; yogurt drinks; buttercream; cream [dairy products]; desserts made from milk products; yoghurt desserts; dairy puddings; milk-based snacks; milk; flavoured milk; condensed milk; powdered milk; preparations for making yoghurt; milk substitutes; yoghurt; drinking yogurts; flavoured yoghurts; custard style yoghurts; milk-based snacks; Fruit desserts; jellies for food; jams; compotes; Charcuterie.
030
Class 030
Staple Food Products
Cereals; pasta; preparations made from cereals; confectionery; honey; sugar; ice cream; ice for refreshment; edible ices; coffee; chocolate; cocoa; cocoa powder; cocoa products; tea; bread; bakery goods; viennoiserie; rice; pizza; condiments; flavouring for foods; flavourings for beverages; salt crackers; prepared desserts [confectionery]; foodstuffs made of sugar for making a dessert; natural sweeteners; foodstuffs made of a sweetener for sweetening desserts; cereal-based savoury snacks; pasta-based prepared meals; prepared meals containing [principally] rice; rice-based pudding dessert; chocolate desserts; rice pudding; instant-dessert puddings; dulce de leche; Chocolate-based beverages; cocoa-based beverages; coffee-based beverages; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; chocolate extracts; preparations for making beverages [cocoa based]; preparations for making beverages [chocolate based]; preparations for making beverages [coffee based].
...
Class 032
Light Beverage Products
Soya-based beverages, other than milk substitutes; aerated juices; non-alcoholic flavored carbonated beverages; lemonades; non-alcoholic fruit juice beverages; vegetable drinks; fruit-flavoured beverages; fruit drinks; smoothies; ice fruit beverages; fruit juices beverages; concentrates for making fruit drinks; mixes for making sorbet beverages; cordials.
Soya-based beverages, other than milk substitutes; aerated juices; non...
FLEURY MICHON
029
Class 029
Meats and Processed Food Products
Charcuterie; Ham; Sausages; Salted meats; pastes; Liver; Liver pâté; Black pudding; Sausage; Sausages in batter; Tripe; Bacon; Gherkins; Meat; Meat, preserved; Pork; Meat extracts; Meat jellies; Meat preserves; Croquettes; Poultry, not live; Game, not live; Game, not live; Animal marrow for food; Fish (not live) and preserved fish; Salted fish; Bottled fish; Surimi; Seafood [not live]; Shrimps, not live; Prawns, not live; Crustaceans, not live; Crayfish, not live; Fish fillets; Fish meal for human consumption; Herrings, not live; Lobsters, not live; Spiny lobsters, not live; Fish-based foodstuffs; Mussels, not live; Clams, not live; Salmon, not live; Tuna fish [not live]; Anchovy, not live; Shellfish, not live; Preserved fish and seafood, creamed fish, fish mousses, fish rillettes, fish-based sauces; Fish terrines; Cooked meals, all based on vegetables, meat, fish or charcuterie; Hot or cold cooked meals consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; Prepared salads consisting mainly of meat, poultry, fish, vegetables, fruits, pulses or potatoes, also containing pasta and rice; Vegetable salads; Fruit salads; Soups; Vegetable soups; Meat soup; Fish-based soups; Preserved fruits, dried and cooked fruits and vegetables; Fruits, tinned; Vegetables, tinned; Frozen, crystallised, cooked fruits, Jams, Compotes, Fruit preserved in alcohol; Eggs; Milks and milk products; Butter; Cream (milk products, yoghurt); Edible oils and fats, edible oils; Food products made from fish meat; Cooked prepared dishes made from fish meat; Cooked dishes made with fish; Dishes based on surimi; Cooked prepared dishes made from surimi; Hot or cold cooked dishes consisting predominantly of fish; Preparations made from fish meat; Culinary preparations made from fish meat; Prepared salads consisting predominantly of fish, fish meat, and surimi; Hot or cold cooked dishes consisting predominantly of surimi; Prepared salads consisting predominantly of fish; Tofu; Food preparations based on plant proteins; Snack foods based on plant proteins; Prepared cooked dishes based on plant proteins; meals made from vegetable protein; Dishes of vegetables; Prepared or cooked dishes based on vegetables; Vegetable galettes; Snack foods based on soya beans; Soy grains; Dried edible algae; Processed edible algae; Seaweed extracts for food; Processed pumpkin seeds; Dried pulses; Processed Pulses; Legume salads; Cooked dishes, all the aforesaid being made with pulses; Meals based on plant proteins in the form of slices; Breaded croquettes; Soy steaks; Tofu steaks; Vegetarian steaks; Pulse steaks; Steaks and pancakes based on plant proteins; Vegetarian steaks; Sashimi; Nem (prepared dishes based principally on meat, fish or vegetables); Burritos (prepared dishes based principally on meat, fish or vegetables); Chili con carne; Accras (prepared dishes based principally on fish, meat or vegetables); Cooked dishes with spices based on meat, fish, vegetables.
030
Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, chocolate, chicory (coffee substitute); Flour and preparations made from cereals, bread, pastry and confectionery; Cookies, Biscuits, Buns, Rice pie, Caramels [candy], Custard, Pancakes, Cakes, Edible decorations for cakes, Flavourings, other than essential oils, for cakes, Pastry, Cake powder, Waffles, Farinaceous foods, Bread, Almond paste, Pâtés en croûte, Pasta, Fruit jellies [confectionery], Pastes (ferments for pastes), Pastries, Bread rolls, Petit-beurre biscuits; Pizzas; Quiches; Sandwiches; prepared ham and cheese sandwich (Croque monsieur); Garnished slices of bread; Hot-dog; Confectionery, tarts, pies, meat pies; Edible ices, ice for refreshment, edible ices, raw, natural or artificial ice; Binding agents for ice cream (edible ices), powders for ice cream, frozen yogurt (confectionery ices); Honey, molasses, treacle; Yeast, baking powder, yeast in tablet form, not for medical purposes; Salt, mustard, cooking salt, salt for preserving foodstuffs; Vinegar, sauces (condiments); Spices; Pepper; Meat gravies, Dressings for salad, Tomato sauce, Sauces [condiments], Sauces (condiments); Sausages (sausage binding materials), meat (gravy) (sauces), meat (meat tenderisers), for household purposes, vinegar; Rice, tabbouleh; Sushi; Spring rolls; Tortilla; Tacos; Fajitas; Curry [spice]; Pepper (condiment); Tapioca; Relish [condiment]; Rice-based snack food; Snack foods based on crisps; Snack foods based on brick pastry sheets; Cooked dishes with spices based on cereals; Vegetable burgers; Cooked dishes, all the aforesaid being made with whole grains; Cereal-based snack food; Preparations made from cereals; Processed cereals; Bulgur; Quinoa, processed; Processed oats; Oat-based food.
...
Class 035
Advertising, Business & Retail Services
Retailing or wholesaling of tray meals, box meals, foodstuffs, charcuterie, surimi, and cooked dishes, all the aforesaid being made with meat, poultry, charcuterie, fish, vegetables, fruits, pulses, potatoes, pasta and rice; Presentation (demonstration) of goods in all means of communication for retail or wholesale; Electronic commerce (e-commerce), namely providing of information about foodstuffs via telecommunications networks for advertising and sales purposes; Commercial information for customers on the nutritional and energy values of foodstuffs; Commercial information for customers on the composition and association of foodstuffs; Commercial information and advice for consumers [consumer advice shop]; Providing of commercial information to consumers relating to weight loss, weight control and nutrition; Import and export agency services; Procurement (purchasing of goods and services for other businesses); Data recording and processing, namely capturing, collating, systematic ordering of data; Computerised file management; Compilation of information into computer databases; Systemization of information into computer databases; Telephone answering for unavailable subscribers; Dissemination of advertising matter, publication of publicity texts, rental of advertising space, sales promotion for others, bill-posting; Updating of advertising material; Advertising via telematic or electronic means, via global communications networks (including the Internet) or private or restricted access networks (including intranets); Dissemination of business or advertising information via telematic or electronic means, via global communications networks (including the Internet) or private or restricted access networks (including intranets); Telemarketing services; Direct mail advertisement; Demonstration of goods; Business management assistance services; Business management and organization consultancy; Commercial or industrial management assistance; Organization of trade fairs for commercial or advertising purposes; Marketing; Organisation of promotional activities to obtain customer loyalty; Commercial and industrial sponsorship (advertising sponsorship); Sports sponsorship (advertising sponsorship); Cultural sponsorship (advertising sponsorship); Arranging partnerships, namely promoting the goods and services of others through partnership (sponsoring); Partnership management and organisation consultancy, namely advice and assistance relating to the promotion of the goods and services of others through partnership (sponsoring); Business and partnership organisation and management consultancy; Assistance in the operation or management of commercial companies as a franchise; Services provided by a franchiser, namely transfer (providing) of business know-how, business knowledge; Assistance and advice in commercial operation of a holding company; Business appraisals; Cost price analysis; Price comparing services; Book-keeping; Purchase orders (administrative processing of -); Marketing studies; Market research; Opinion polling, public relations.
Class 043
Restaurant and Hotel Services
Services for providing food and drink; Bars, cafés, cafeterias, canteens, self-service restaurants, snack bars, providing food and drink (meals), catering; Take-away catering; Providing of food and drink through the distribution of tray meals, box meals and prepared dishes.
Services for providing food and drink; Bars, cafés, cafeterias, cantee...
PROLAINAT
030
Class 030
Staple Food Products
Edible ices; Edible vegetable ices; Sherbets [ices]; Binding materials and powders for ice; Frozen yogurt; Iced desserts; Confectionery; Almond paste; Peanut confectionery; Confectionery; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Aromatic preparations for food purposes; Oat-based food; Cookies; Cookies; Wheat flour; Cocoa, coffee, chocolate, tea based beverages; Flavourings, other than essential oils, for beverages; Sweetmeats [candy]; Gruel with a milk base for food; Hominy; Waffles; Buns; Cocoa; Rice pie; Sugar for food; Spices; Cereal-based snack food; Cereal preparations; Muesli; Chocolate; Couscous [semolina]; Custard; Whipped cream (Preparations for stiffening -); Ice cream; Pancakes; Edible decorations for cakes; Petits fours (cakes); Pastries; Farinaceous foods; Cakes; Ice cream (Binding agents for -); Pastries; Bread, Bread rolls, Gingerbread; Pastry, Food, fruit; Baking powder, for cakes; Ice; Tarts; Honey, treacles; Fruit sauces; Flour for food; Almond confectionery; Starch for food; Aniseed; Star aniseed; Confectionery for decorating Christmas trees; Cocoa products; Sugar candy [for food]; Caramels (candy); Thickening agents for cooking foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Starch for food; Wheat flour; Fondants [confectionery]; Waffles; Ice, natural or artificial; Glucose for food; Hominy grits; Malt biscuits; Malt extract for food; Malt for human consumption; Peppermint sweets; Mint for confectionery; Fruit jellies [confectionery]; Puddings; Petit-beurre biscuits; Liquorice [confectionery]; Soya flour; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; All the aforesaid goods may be frozen or deep-frozen.
Edible ices; Edible vegetable ices; Sherbets [ices]; Binding materials...
LOEUF
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Edible oils and fats; Eggs, Egg products; Culinary preparations based on eggs, Namely preparations for filling quiches and pie crusts; White eggs; Egg yolks; Powdered eggs; Liquid eggs; Omelets; scrambled eggs; poached eggs; Albumen for food; Prepared meals containing [principally] eggs.
030
Class 030
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flou...
CAVES BERNARD-MASSARD
032
Class 032
Light Beverage Products
Beers; Mineral and acrated waters and other non-alcoholic drinks; Fruit drinks and fruit juices; Syrups and other preparations for making beverages; Cocktails, non-alcoholic; Table waters; Aerated water; Non-alcoholic fruit extracts; Juices; Soda water.
033
Class 033
Wines and Spirits Products
Alcoholic beverages (except beers); Peppermint liqueurs; Rice alcohol; Alcoholic fruit extracts; Alcoholic essences; Alcoholic extracts; Bitters; Anise [liqueur]; Anisette [liqueur]; Aperitifs; Arak [arrack]; Arak [arrack]; Beverages containing fruit (Alcoholic –); Distilled beverages; Cider; Cocktails; Curacao; Digestifs (alcohol and liqueurs), brandy; Gin; Mead [hydromel]; Kirsch; Liqueurs; Piquette; Perry; Rum; Sake; Spirits [beverages]; Wine; Sparkling wines; Vodka; Whisky.
...
Class 035
Advertising, Business & Retail Services
Advertising; Business management; Business administration; Office functions; Import and export; Import and export of beverages, wines, spirits and beers; Cost price analysis, market research; Market studies; Appraisals in commercial and business matters; Assistance in the management of business affairs; Compilation of statistics; Services related to price comparison; Consumers (Commercial information and advice for -) [consumer advice shop]; Dissemination of advertising matter; Direct mail advertising; Writing and publication of publicity texts; Publicity columns preparation; Demonstration of goods; Commercial or industrial management assistance; Procurement services for others [purchasing goods and services for other businesses]; Retailing of alcoholic or non-alcoholic beverages, wine, spirits (beverages) and liqueurs, beers, beverages based on beer and other alcoholic and non-alcoholic beverages based on beer and wine; Marketing assistance for the wholesaling of alcoholic or non-alcoholic beverages, beers, wines, spirits and liqueurs, beverages based on beer and other alcoholic beverages based on beer and wine; Administrative processing of purchase orders; Public relations services; Presentation of goods on communication media, for retail purposes; Administrative management of hotels, restaurants, bars and drinking establishments; Rental of vending machines; Organisation of exhibitions and trade fairs for commercial or advertising purposes; Retail services relating to delicatessen products.
Class 039
Transportation & Storage Services
Transport; Packaging and storage of goods; Travel arrangement; Storage of goods; Delivery of goods; Delivery of goods, in particular delivery of beers and beverages; Packaging and storage of goods, In particular beverages; Shipping services.
Class 041
Education and Entertainment Services
Education; Providing of training; Entertainment; Sporting and cultural activities; Arranging and conducting of training workshops, in particular relating to oenology; Organizing contests.
Class 043
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; Services for providing food and drink offering beverage tastings; Cafe, bar, restaurant and hotel services; Rental of temporary accommodation; Rental of meeting rooms; Self-service restaurants; Snack bars; Catering.
Services for providing food and drink; Temporary accommodation; Servic...
SOFIMAS, société par actions simplifiée
029
Class 029
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved fruit and vegetable; Frozen fruits and vegetables; Dried and cooked fruits and vegetables; Jellies, jams, compotes; Egg, milk and dairy products; Edible oils and fats. Edible fats; Butter; Charcuterie; Salted meats; Foie gras; Crustaceans (not alive); Meat and fish preserves; Cheese; Milk beverages, milk predominating.
030
Class 030
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice for refreshment. Sandwiches, pizzas; Pancakes; Biscuits; Cakes; Rusks; Confectionery; Chocolate; Cocoa-based beverages; Coffee-based beverages; chocolate and tea based beverages.
...
Class 031
Natural Agricultural Products
Raw and unprocessed agricultural products, other than lamb's lettuce; Agricultural and forestry products, neither prepared nor processed; Live animals; Fresh fruits and vegetables, other than lamb's lettuce; Seeds (grains), other than lamb's lettuce seeds; Natural plants and flowers, other than lamb's lettuce; Foodstuffs for animals; Malt; Natural turf; Crustaceans, live; Fishing bait, live; Cereal seeds, unprocessed; Bushes; Plants, other than lamb's lettuce; Seedlings, other than lamb's lettuce; Trees; Citrus fruit, fresh; Raw timber; Plants, dried, for decoration; Fodder, Truffles.
Class 041
Education and Entertainment Services
Tuition; Training; Recreational services; Sporting and cultural activities; Publication of books; Library services; Videotape film production; Rental of motion pictures; Rental of sound recordings; Arranging and conducting of colloquiums; Conferences or congresses; Organization of exhibitions for cultural or educational purposes; Organisation of culinary competitions; Arranging of training courses and cookery lessons.
Class 043
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; Catering; Hotel services; Temporary accommodation reservations; Day-nurseries [crèches]; Providing campground facilities; Retirement homes; Boarding for animals.
Services for providing food and drink; Temporary accommodation; Cate...
CAMUS LA GRANDE MARQUE
033
Class 033
Wines and Spirits Products
Alcoholic beverages (except beer).
Alcoholic beverages (except beer).
Country
UK
Status
All
Registered
Pending
Abandoned
Other
Owners
Laurentperrier (13)
Maisons du monde france (11)
Savencia sa (10)
La maison lejaby (8)
Maison prunier sa (8)
Malmaison hotel du vin brand services limited (8)
La maison du chocolat (7)
Margiela (7)
Fadwa alhomaizi (6)
Lou et lang co ltd (6)
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Correspondents
Southgate house (46)
Aurora building (38)
1st floor (35)
The forum, st paul's (18)
120 holborn (17)
No.1 london bridge (16)
1 city walk (15)
66, rue de la chaussée d'antin (15)
9 rickmansworth road (15)
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