About 1 Trademarks found for “LGCY Innovation Hub Design*”

Fermented foods, namely, sauerkraut, kimchi, nato, kombucha, yogurt, kefir, miso, and tempeh.

Beer; flavoured beers; fruit beverages and juices; fruit flavoured drinks; fruit-based beer; fruit-based drinks; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing fruit juices, namely sparkling water, carbonated water, and seltzer water; non-alcoholic beverages containing vegetable juices; non-alcoholic beverages flavored with coffee; non-alcoholic carbonated drinks; non-alcoholic soft drinks