SEANA

Class [029]
Meats and Processed Food Products

Abalones; Albumen for culinary purposes; Algae food beverages, namely, seaweed drinks; Alginates for culinary purposes; Aloe vera prepared for human consumption; Animal oils and fats; Appetizers, namely, breaded and fried jalapeno peppers; Ark-shells; Arrangements of cut fruit; Artificial fish roes; Bases for making milk shakes; Beef tallow; Beverages consisting principally of milk; Beverages having a milk base; Blended oil; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi); Blue mussels; Bone oil; Boneless skinless chicken tenderloin; Bottled cooked meat; Calamari; Canned cooked meat; Canned fish; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned pork and beans; Canned vegetables; Canned, cooked or otherwise processed tomatoes; Carp; Cheese and cracker combinations; Cheese food; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken nuggets; Chicken stock; Chili; Chow mein; Clam juice; Clams; Clams; Cocoa butter for food purposes; Coconut meal; Coconut oil and fat; Coconut shrimp; Coconut-based beverage used as a milk substitute; Cods; Coffee whiteners consisting principally of dairy products; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked fruits and vegetables; Cooked snails; Cooked vegetables; Cooking oil; Corn oil; Crab cakes; Crab roe paste; Crab roe puree; Crabs; Cranberry sauce; Crayfish; Crayfish; Creamers for beverages; Crustaceans; Crystallised, frosted, frozen, and preserved fruit; Cut fruits; Cut vegetables; Cuttlefish; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based powders for making dairy-based food beverages and shakes; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dip mixes; Dips; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit and vegetables; Dried fruits in powder form; Dried meat; Dried milk for food; Dried pieces of agar jelly (kanten); Dried prawns; Dried seafood in powder form; Dried vegetables; Dried vegetables in powder form; Dry or aromatized fruit; Edible decorations for meats; Edible oils and edible fats; Edible oils and fats; Edible oils and fats, fish and meat preserves; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Edible shavings of dried kelp (tororo-kombu); Egg product; Extracts for soups; Extracts of meat; Extracts of poultry; Fermented bamboo shoots boiled and preserved in salt (menma); Fermented vegetables (kimchi); Fig and date roll consisting of dried fruits, nuts, and spices; Fish; Fish and chips; Fish and meat preserves; Fish burger patties; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish preserves; Fish sausages; Fish stock; Fishmeal for human consumption; Flakes of dried fish meat (kezuri-bushi); Flaxseed oil for culinary purposes; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat substitute; Frankfurters; French fry food item consisting primarily of french fries, but also including gravy and toppings; Fresh meat; Fresh packaged and frozen packaged catfish; Fresh poultry; Fried meat; Frozen appetizers consisting primarily of chicken or seafood; Frozen eggs; Frozen fruits; Frozen pre-packaged entrees consisting primarily of seafood; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit and vegetable salads; Fruit concentrates and purees used as ingredients of foods; Fruit jellies; Fruit juices for cooking; Fruit pectin for culinary purposes; Fruit salads and vegetable salads; Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; Fruit-based food beverage; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based raw food bars; Fruit-based snack food; Fruits in preserved form; Fruits preserved in alcohol; Game; Game, not live; Half and half; Hamburger; Hardened oils; Head cheese; Hemp milk used as a milk substitute; Herrings; Hot dogs; Infused oils for cooking; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Jams and marmalades; Jellies and jams; Jellies for food; Kokorec; Lard; Lard for food; Lecithin for culinary purposes; Lemon juice for cooking purposes; Linseed oil for culinary purposes; Lobsters; Lox; Luncheon meats; Margarine, edible oils and fats; Marmalades and jams; Marranitas, namely, green plantain shaped into balls filled with fried potatoes, chicken, beef or shrimp; Matzo balls in broth; Meat; Meat; Meat and meat extracts; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat extracts; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat substitutes; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, poultry and game; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Milk ferments for culinary purposes; Milk powder for food purposes; Milk powder for nutritional purposes; Milk products excluding ice cream, ice milk and frozen yogurt; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Mixes for making broths; Mixes for making soup; Mullet roe salad; Mussels; Non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; Non-dairy based mix for making whipped toppings; Nut and seed-based snack bars; Nut meats; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Octopuses; Oil-based cooking spray; Oils and fats for food; Olive oil; Organic nut and seed-based snack bars; Oysters; Oysters; Packaged meats; Palm oil; Palm oil for food; Peanut oil; Peanut-based food beverages; Pectin for culinary purposes; Pickled cucumbers; Pickled fish; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pollen prepared as foodstuff; Potato crisps and chips; Potato-based snack foods; Potted meats; Poultry; Poultry and game; Poultry substitutes; Poultry, not live; Powdered milk for food purposes; Powdered oils and fats; Prawns; Prawns, not live; Pre-cut vegetable salad; Pre-packaged dinners consisting of seafood; Preparations for making bouillon; Preparations for making broths; Preparations for making soup; Preparations for making soups; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared beef; Prepared coconut; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Prepared meat; Prepared nuts; Prepared pistachio; Prepared walnuts; Preserved fish; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved ginseng for use as a vegetable; Preserved meats and sausages; Preserved soya beans for food; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed algae for human consumption; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed edible flowers in crystallized form; Processed fish; Processed fish roe; Processed fish spawn; Processed fruit- and nut-based food bars; Processed garlic; Processed ginseng for use as a vegetable; Processed hearts of palm; Processed meat; Processed meat, namely, kidneys; Processed oils and fats; Processed poultry; Processed roots; Processed seafood; Processed seafood, namely, fish; Processed shallots; Processed soy beans; Processed vegetables; Processed vegetables and fruits; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Rape oil; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Rice milk for use as a milk substitute; Salads except macaroni, rice, and pasta salad; Salchipapas, namely, a mixture of cocktail frankfurters, yellow potatoes, french fried potatoes and quail eggs; Salmon; Salmon; Salmon croquettes; Salted and fermented seafood (jeotgal); Salted meat; Sardines; Sardines; Sea basses; Sea breams; Sea cucumbers; Sea salmon or trout roe; Sea urchins; Sea-cucumbers, not live; Seafood; Seafood substitutes; Seafoods boiled down in soy sauce (tsukudani); Seasoned nuts; Sesame oil; Sheets of dried laver (hoshi-nori); Shellfish; Shellfish for human consumption; Shellfish, not live; Short-necked clams; Shrimp; Shrimp chips; Shrimps, not live; Shrimps, prawns and lobsters; Silkworm chrysalis for human consumption; Sliced and seasoned barbequed beef (bulgogi); Sliced fruits; Sliced meat; Sliced vegetables; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Smoked fish; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snail eggs for human consumption; Soft-shelled turtles; Soups and preparations for making soups; Soy bean oil; Soy burger patties; Soy chips; Soy-based food bars; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Soybean milk; Soybean oil for cooking; Spiny lobsters, not live; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Stock; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sunflower oil; Sweetfish; Tempura seafood; Tempura vegetables; Textured vegetable protein for use as a meat extender; Tinned fish; Tinned fruits; Tinned meat; Tinned meat, fish, vegetables and fruits; Tinned olives; Tinned seafood; Tinned tomatoes; Tinned vegetables; Toasted sheets of laver (yaki-nori); Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish; Tuna fish; Unflavored and unsweetened gelatins; Vegetable chips; Vegetable juice for cooking; Vegetable juices for cooking; Vegetable mousse; Vegetable oils; Vegetable oils and fats; Vegetable paste; Vegetable pudding; Vegetable puree; Vegetable salads; Vegetable-based chocolate food beverages; Vegetable-based cooking spray; Vegetable-based food beverages; Vegetable-based meat substitutes; Vegetable-based raw food bars; Vegetable-based snack foods; Vegetable-based spreads; Vegetables in vinegar; Vegetables, instant frozen; Vietnamese cold cuts made of pork ears, pork tongue and pepper (gio thu); Vietnamese cooked meats, namely, ham (jambon); Vietnamese cooked meats, namely, pork hot dogs (cha lua); Whale oil and fat; Whales; Whipped topping