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SCHEFF
REGISTERED

on 02 Nov 2020

Last Applicant/ Owned by

ERDAL KILIC

119 Dariole DrRichmond Hill

ONTARIO

CA

L4E0Y8

Serial Number

1876009 filed on 04th Jan 2018

Registration Number

TMA1086769 registered on 02th Nov 2020

Registration expiry Date

02th Nov 2030

SCHEFF

Vienna Information


2 . 1 . 1

Heads, bustsTêtes, bustes

2 . 1 . 11

Butchers, chefs, waiters, pastrycooksBouchers, cuisiniers, garçons de café, pâtissiers

16 . 3 . 13

Spectacles, spectacle framesLunettes, montures de lunettes

2 . 9 . 12

Hair, locks of hair, wigs, beards, moustachesCheveux, mèches de cheveux, perruques, barbes, moustaches

9 . 3 . 1

ClothingVêtements

9 . 3 . 13

Ties, bow ties, silk scarvesCravates, noeuds papillon, foulards

26 . 4 . 2

RectanglesRectangles

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 9

Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant

26 . 4 . 14

Quadrilaterals containing representations of human beings or parts of the human bodyQuadrilatères contenant la représentation d'êtres humains ou de parties du corps humain

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

Trademark usage description

baby food; dietary fibre as a food additive; food for babies; infant foods abalones; albumen for culinary purposes; albumin milk; alginates for culin Read More

Classification Information


Class [005]
Baby food; dietary fibre as a food additive; food for babies; infant foods


Classification kind code

11

Class [029]
Abalones; albumen for culinary purposes; albumin milk; alginates for culinary purposes; almond butter; almond milk for culinary purposes; almond milk-based beverages; aloe vera prepared for human consumption; anchovies; anchovy; anchovy fillets; animal fats for food; animal marrow for food; animal oils and fats for food; animal oils for food; antipasto salads; apple chips; apple purée; ark-shells; aromatized fruit; artificial cream; artificial fish roes; artificial sausage skins; aspic; bacon; bacon bits; baked beans; banana chips; bean curd; beancurd sticks; beef; beef bouillon; beef jerky; beef slices; beef tallow; beef tallow for food; blended cheese; blended oil for food; blocks of boiled, smoked and then dried bonitos [katsuo-bushi]; blood sausage; blue mussels; boiled and dried fish; bone oil for food; bottled cooked meat; bottled fruits; bottled vegetables; bouillon; bouillon concentrates; broth; broth concentrates; butter; buttercream; buttermilk; cabbage rolls; caesar salad; camellia seed oil for food; candied fruit; canned beef; canned chicken; canned cooked meat; canned cooked meats; canned fish; canned fruits; canned fruits and vegetables; canned green beans; canned meat; canned meat spreads; canned pork; canned processed olives; canned seafood; canned snails; canned soups; canned tomatoes; canned vegetables; canola oil; canola oil for food; carp; caviar; century eggs; cheese; cheese containing herbs; cheese containing spices; cheese dips; cheese in the form of dips; cheese powder; cheese rind; cheese spreads; cheese substitutes; chicharron; chick peas; chicken; chicken croquettes; chicken nuggets; chicken salad; chicken spreads; chicken wings; chocolate nut butter; clams; clarified butter; cocktail onions; cocoa butter; coconut butter; coconut fat; coconut milk; coconut milk for culinary purposes; coconut milk-based beverages; coconut oil and fat for food; coconut oil for food; coconut powder; coconut shrimp; cod; codfish; coleslaw; colza oil for food; compote; compotes; condensed milk; consommes; cooked dish consisting primarily of chicken and ginseng [samgyetang]; cooked dish consisting primarily of fermented vegetable, pork and tofu [kimchi-jjigae]; cooked dish consisting primarily of rich soybean paste and tofu [cheonggukjang-jjigae]; cooked dish consisting primarily of soybean paste and tofu [doenjang-jjigae]; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste [dak-galbi]; cooked snails; cooking oil; corn dogs; corn oil for food; cow's milk; crabs; crayfish; creme fraiche; croquettes; crucian carps; crystallized fruit; crystallized fruits; crystallized gingers; cucumber kimchi [oi-sobagi]; curd; curdled milk; dairy cream; dairy cream powder; dairy curd; dairy products; dates; desiccated coconut; dill pickles; dried beans; dried beef; dried cranberries; dried dates; dried durians; dried edible black fungi; dried edible mushrooms; dried edible seaweed [hoshiwakame]; dried edible tremella fuciformis; dried eggs; dried figs; dried fish; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; dried fruit; dried fruit and vegetables; dried fruit mixes; dried herring roe; dried lentils; dried mangoes; dried meat; dried milk for food; dried milk powder; dried olives; dried pawpaws; dried pears; dried persimmon [got-gam]; dried pieces of agar jelly (kanten); dried pineapples; dried prawns; dried squid; dried truffles; dried vegetables; dry whey; duck eggs; edible ant larvae; edible bird's nests; edible birds' nests; edible bone oil; edible dried flowers; edible fats; edible frogs; edible laver; edible oils; edible oils and edible fats; edible shavings of dried kelp (tororo-kombu); eels; egg whites; egg yolks; eggs; evaporated milk; extra virgin olive oil; extra-virgin olive oil; extracts for soups; extracts of meat; extracts of poultry; falafel; fatty substances for the manufacture of edible fats; fermented bamboo shoots boiled and preserved in salt [menma]; fermented bean curd; fermented milk; fermented soybeans [natto]; fermented vegetables [kimchi]; fish; fish and meat preserves; fish croquettes; fish fillets; fish fingers; fish jelly; fish meal for human consumption; fish mousses; fish preserves; fish sausages; fish spreads; fish sticks; fishmeal for human consumption; flakes of dried fish meat [kezuri-bushi]; flaxseed oil for culinary purposes; foie gras; food casings; freeze-dried meat; freeze-dried tofu pieces (kohri-dofu); freeze-dried vegetables; french fries; fresh cheese; fresh unripened cheeses; fried chicken; fried meat; fried potatoes; fried tofu pieces (abura-age); frosted fruits; frozen bamboo shoots; frozen brackens [Gosari]; frozen celery; frozen celery cabbages; frozen eggs; frozen fish; frozen french fries; frozen fruits; frozen meat; frozen meat dinners; frozen shellfish; frozen vegetables; fruit and vegetable salads; fruit bars; fruit chips; fruit compotes; fruit fillings; fruit jam; fruit jellies; fruit jelly; fruit juices for cooking; fruit peel; fruit pie fillings; fruit preserved in alcohol; fruit preserves; fruit pulp; fruit purée; fruit salads; fruit salads and vegetable salads; fruit spreads; fruit topping; fruit-based snack food; fruits preserved in alcohol; game; game meat; garlic butter; ghee; gherkins; ginger jam; goat milk; grapeseed oil; grated potato nuggets; grilled meat dish [galbi]; grilled pork belly [samgyeopsal]; ground almond; ground beef; ground pork; gut for making food casings; gut for making sausage casings; gut for making sausages; haggis; ham; hamburger patties; hardened oils for food; hash brown potatoes; hen eggs; herrings; honey butter; hors d'oeuvres; hot dog sausages; hot dogs; hummus; hummus chick pea paste; hydrogenated oil for food; instant frozen vegetables; instant mashed potato; instant miso soup; instant soup; instant stew; isinglass for food; jams; jams and marmalades; jellies and jams; jellies for food; jelly made from devils' tongue root (konnyaku); jelly powders; jerky; kale chips; kefir; kielbasa; kimchi [fermented vegetable dish]; kiwifruit flakes; knuckle of ham; kolbassa; lactic acid bacteria drinks; lactic acid drinks; lard; lard for food; lecithin for culinary purposes; legume salads; lemon curd; lemon juice for culinary purposes; lemon spread; linseed oil for culinary purposes; liver; liver pastes; liver pate; lobster; low fat dairy spreads; low-fat potato chips; low-fat potato crisps; lox; lyophilised vegetables; lyophilized meat; maize oil for food; margarine; marmalade; marmalades; marmalades and jams; mashed avocado; meat; meat and meat extracts; meat by-products; meat extracts; meat floss; meat jellies; meat jelly; meat preserves; meat purée; meat spreads; meat stocks; meatballs; milk; milk and milk products; milk beverages containing fruits; milk beverages with high milk content; milk curd; milk drinks containing fruits; milk of almonds for beverage; milk powder; milk powder for food purposes; milk powder for nutritional purposes; milk products; milk shakes; milk solids; milkshakes; mincemeat; mixed vegetables; mold-ripened cheese; mortadella; mould-ripened cheese; mullet roe salad; mushrooms puree; mussels; non-alcoholic eggnog; non-dairy creamers; nut topping; nut-based snack mixes; oat milk; octopuses; oils and fats for food; olive oil for food; olive oils; olive pastes; onion rings; organic milk; oysters; packaged meats; palm kernel oil for food; palm oil for food; peach flakes; peanut butter; peanut milk; peanut milk-based beverages; peanut oil; peanut oil for food; pectin for culinary purposes; peeled tomatoes; perch; pickled fruits; pickled hot peppers; pickled onions; pickled peppers; pickled vegetables; pickles; pie fillings; plaices; pork; pork rind; potato chips; potato crisps; potato crisps and chips; potato flakes; potato fritters; potato sticks; potato-based dumplings; poultry; poultry and game; powdered eggs; powdered milk; powdered milk for food purposes; powdered oils and fats for food; pre-cooked curry stew; pre-cooked miso soup; pre-cooked soup; pre-cooked stew; preparations for making bouillon; preparations for making soup; prepared beef; prepared dishes consisting principally of meat; prepared escamoles; prepared escargot; prepared fish roe; prepared meals consisting principally of game; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared pistachio; prepared salads; prepared snails; prepared stock; prepared stock for kitchen use; prepared walnuts; preserved artichokes; preserved balloon flower root [Doraji]; preserved fruit and vegetables; preserved fruits; preserved garlic; preserved meat; preserved meats and sausages; preserved onions; preserved plums; preserved vegetables in oil; processed olive puree; prostokvasha [soured milk]; protein for use as a food additive; protein for use as a food filler; protein milk; protein shakes; proteinenriched milk; puffed pork rind; quail eggs; raisins; rape oil for food; red snapper; red snappers; rennet; rice bran oil for food; rice milk; rice milk for culinary purposes; ripened cheeses; roast beef; roasted nuts; ryazhenka [fermented baked milk]; salmon; salt-fermented sea urchin roe; salted eggs; salted fish; salted meats; sandwich spread; sardines; sauerkraut; sausage casing; sausage casings; sausage meat; sausages; sausages in batter; sea basses; sea breams; sea cucumbers; sea salmon and trout roe; sea urchins; seafood; seafood spreads; seasoned laver [Jaban-gim]; seaweed extracts for food; seed butters; sesame oil for food; sheep cheese; sheep milk; sheets of dried laver (hoshi-nori); shellfish; shellfish for human consumption; short-necked clams; shortening; shrimps, prawns, and lobsters; silkworm chrysalis for human consumption; silver carp; sliced and seasoned barbequed beef [bulgogi]; smetana [sour cream]; smoked fish; smoked meat; smoked meats; smoked salmon; smoked sausages; snack food dips; snail eggs for consumption; soft cheese; soft white cheese; soft-shelled turtles; soup; soup bases; soup concentrates; soup cubes; soup mixes; soup pastes; soups; soups and preparations for making soups; sour milk; soy bean oil for food; soy milk; soy-based beverage for use as a milk substitute; soy-based butter substitute; soy-based cheese substitute; soya bean oil for food; soya milk; soybean milk; soybean oil; soybean oil for cooking; spicy beef broth [yukgaejang]; spicy pickles; steamed cakes of smashed fish and yam (hampen); steamed or toasted cakes of fish paste (kamaboko); stewed fruit; stock cubes; strained cheese; strained soft white cheeses; sunflower oil for food; sunflower seeds; sweetfish; swordfish; tahini [sesame seed paste]; tempeh; textured vegetable protein; tinned fish; tinned fruits; tinned meat; tinned olives; tinned seafood; tinned tomatoes; tinned vegetables; toasted laver; toasted sheets of laver (yaki-nori); tofu; tofu skin; tomato extracts; tomato juice for cooking; tomato paste; tomato preserves; tomato purée; tripe; trout; tube-shaped toasted cakes of fish paste (chikuwa); tuna fish; unripened cheese; vegetable based spread; vegetable juices for cooking; vegetable mousses; vegetable oil for cooking; vegetable oils and fats for food; vegetable puree; vegetable salads; vegetable side dishes; vegetable soup preparations; vegetarian sausages; whale oil and fat for food; whales; whey; whipped cream; whipping cream; white cheese; white of eggs; wieners; yaourt; yaourt drinks; yoghourt; yoghourt drinks; yoghurt; yoghurt drinks; yogourt; yogourt drinks; yogurt; yolk of eggs; yuca chips


Classification kind code

11

Class [030]
Additives for use as food flavouring; adlay flour for food; agave syrup for use as a natural sweetener; alimentary pasta; alimentary paste; allspice; almond cake; almond confectionery; almond paste; aniseed; apple pie; artificial coffee; artificial coffee and tea; asian apricot tea [maesilcha]; asian noodles; bagels; baking powder; baking soda; baking spices; baking-powder; barley flour; barley meal; barley tea; bars of sweet jellied bean paste [Yohkan]; bean jam buns; bean meal; bean-jam filled wafers [monaka]; bean-starch noodles [harusame, uncooked]; bee glue; beef pies; beer vinegar; beverage flavourings; beverages made of coffee; beverages made of tea; bicarbonate of soda for cooking purposes; binding agents for edible ices; binding agents for ice cream; biscotti; biscuit mixes; biscuits; biscuits and bread; black tea; bonbons made of sugar; bread; bread and buns; bread and pastry; bread baguettes; bread containing psyllium; bread crumb; bread doughs; bread flavoured with spices; bread mixes; bread pudding; bread rolls; bread with soy bean; breadcrumbs; breadsticks; breakfast cereals; brine for cooking; brine for use in cocktails; brittle; brown rice; brown sugar; brownie squares; bubble gum; buckwheat flour for food; buns; burritos; butter biscuits; butterscotch chips; caffeine-free coffee; cake batter; cake dough; cake doughs; cake frosting; cake icing; cake mixes; cake powder; cakes; cakes of sugar-bounded millet or popped rice [okoshi]; calzones; candies; candy decorations for cakes; candy floss; candy for food; candy mints; candy with caramel; candy with cocoa; cannelloni; capers; caramels; castor sugar; celery salt; cereal bars; cereal-based bars; cereal-based snack food; chai tea; chamomile; chamomile-based beverages; cheeseburger sandwiches; chewing gum; chewing gums; chicken pies; chicory and chicory mixtures for use as coffee substitutes; chili oil for use as a seasoning or condiment; chili powder; chimichanga; Chinese rice noodles [bifun, uncooked]; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); chocolate; chocolate and chocolates; chocolate bark containing ground coffee beans; chocolate bars; chocolate cake; chocolate cakes; chocolate candies; chocolate chips; chocolate confectionery; chocolate confections; chocolate covered nuts; chocolate covered pretzels; chocolate for confectionery and bread; chocolate mousses; chocolate pastes; chocolate spreads containing nuts; chocolate syrup; chocolate topped pretzels; chocolate topping; chocolate with Japanese horseradish; chocolate-based meal replacement bars; chocolate-based spreads; chutney; chutney condiments; cinnamon; cinnamon powder; citron tea; clove powder; cocoa; cocoa extracts for human consumption; cocoa powder; cocoa spreads; cocoa that is granulated for drinks; cocoa-based beverages; coffee; coffee and artificial coffee; coffee and coffee substitutes; coffee and tea; coffee based beverages; coffee beverages with milk; coffee essences; coffee essences for use as substitutes for coffee; coffee extracts; coffee extracts for use as substitutes for coffee; coffee substitutes; coffee-based beverages; cones for ice cream; confectionery crystal sugar pieces; confectionery fondants; confectionery fruit jellies; confectionery fruit pastes; confectionery ices; cooked dish consisting primarily of dough flakes with broth [sujebi]; cooked dish consisting primarily of sliced oval rice cakes with broth [tteokguk]; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste [topokki]; cooked rice; cooked rice mixed with vegetables and beef [bibimbap]; cookies; cookies and crackers; cooking salt; corn chips; corn flakes; corn flour; corn flour for food; corn grits; corn meal; corn starch; corn starch flour; corn starch for food; corn syrup; corn-based snack food; cornflour; cornmeal; cotton candy; couscous; couscous semolina; crackers; cream buns; cream of tartar for culinary purposes; cream puffs; crepes; croissants; crumpets; crushed barley; crushed oats; cube sugar; currant bread; curry pastes; curry powder; custard; danish bread; danish pastries; dessert mixes; dessert mousse; dessert puddings; dough; doughnuts; dressings for salad; dried bread crumbs; dried cooked-rice; dried coriander for use as seasoning; dried coriander seeds for use as seasoning; dried pasta; dried pieces of wheat gluten [uncooked fu]; dried sugared cakes of rice flour [rakugan]; dry instant pudding; dulce de leche; dumpling skins; Earl Grey tea; edible cake decorations; edible flour; edible food wafers; edible fruit ices; edible ices; edible rice paper; edible salt; edible spices; edible turmeric; edible wafers; empanada dough; empanadas; enchiladas; energy bars; English cream; English muffins; English tea; fajitas; farina; farinaceous food pastes; farinaceous food pastes for human consumption; fermented hot pepper paste [gochujang]; fermenting malted rice [koji]; filled chocolate; filled pasta; filo doughs; fish pies; flan base wafers; flapjacks; flat bread; flavoured vinegar; flavourings for butter; flavourings for cakes; flavourings for cheeses; flavourings for soups; flavourings of almond; flavourings of almond for food or beverages; flavourings of lemons; flavourings of lemons for food or beverages; flavourings of tea; flaxseed for culinary purposes; flaxseed for human consumption; flour; flour for food; flour for making dumplings of glutinous rice; flour-based dumplings; flowers or leaves for use as tea substitutes; focaccia bread; food flavourings; food seasonings; food stuffing mixes; frappes; freeze-dried dishes with main ingredient being pasta; freeze-dried dishes with main ingredient being rice; french toast; fresh pasta; fresh pizza; fried dough cookies [karintoh]; fried dough twists; frosting mixes; frozen confectionery; frozen cookie dough; frozen desserts; frozen flavoured waters; frozen yoghurt; frozen yogurt cakes; frozen yogurt confections; frozen yogurt pies; frozen yogurt pies and cakes; fructose for food; fruit bread; fruit breads; fruit cakes; fruit flavourings; fruit ices; fruit jelly candy; fruit paste for flavouring of food; fruit pies; fruit teas; fruitbased confectionery; garlic bread; gateaux; ginger tea; gingerbread; ginseng tea; glucose for culinary purposes; glucose for food; gluten for food; gluten-free bread; glutinous pounded rice cake coated with bean powder [injeolmi]; glutinous starch syrup [mizu-ame]; golden syrup; graham crackers; granola bars; granolabased snack bars; granola-based snack food; granulated coffee for drinks; granulated sugar; green onion pancake [pajeon]; green tea; groats for human food; ground coffee beans; halvah; ham glaze; hamburger sandwiches; hardtack biscuits; herbal flavourings for making beverages; herbal honey; herbal tea beverages; herbal teas; herbs for food purposes; high-protein cereal bars; hominy; hominy grits; honey; honey and treacle; honey for food; honey substitutes; horseradish; hot chocolate; hot dog sandwiches; hot pepper powder; husked barley; husked oats; husked rice; ice; ice blocks; ice candies; ice cream; ice cream bars; ice cream cones; ice cream gateaux; ice cream mixes; ice cream powder; ice cream sandwiches; ice cubes; ice for refreshment; ice-cream; ice-cream cakes; iced cakes; iced coffee; iced tea; ices and ice creams; icing; icing mixes; instant Chinese noodles; instant coffee; instant dessert puddings; instant doughnut mixes; instant noodles; instant pancake mixes; instant pudding mixes; instant rice; instant soba noodles; instant tea; instant udon noodles; jam buns; Japanese arrowroot powder for food [kudzu-ko]; Japanese green tea; Japanese horseradish powder spice [wasabi powder]; Japanese pepper powder spice [sansho powder]; Japanese savory pancakes [okonomiyaki]; Japanese sponge cakes [kasuter]; Japanese style steamed cakes (mushi-gashi); jasmine tea; jelly beans; kasha; ketchup; kettle corn; kimchi pancakes [kimchijeon]; korean traditional pressed sweets in the form of cookies [dasik]; korean-style dried seaweed rolls containing cooked rice [gimbap]; korean-style dumplings [mandu]; lasagna; leaven; lime tea; linseed for culinary purposes; linseed for human consumption; liquorice; lollipops; low-salt bread; lyophilised dishes with main ingredient being pasta; lyophilised dishes with main ingredient being rice; lyophilized dishes with main ingredient being pasta; lyophilized dishes with main ingredient being rice; macaroni; macaroons; maize flakes; maize flour; maize meal; malt biscuits; malt extract for food; malt for human consumption; malt used as food flavouring; maltose; maltose for food; maple syrup; marinades; marshmallow; marshmallow topping; marzipan; marzipan substitutes; mayonnaise; meat gravies; meat juice; meat pies; meat tenderizers for household purposes; meringues; milk chocolate; mincemeat pies; mint for confectionery; mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]; mixtures of coffee and chicory; molasses; molasses for food; molasses syrup; moon cakes; muesli; muffin mixes; muffins; mulled barley; multigrain bread; mung bean pancakes [bindaetteok]; mustard; mustard meal; mustard powder; naan bread; nachos; natural sweeteners; nonalcoholic chocolate-based beverages; non-alcoholic coffee-based beverages; non-alcoholic tea-based beverages; non-confectionery crystal sugar; nonpareils; noodle-based prepared meals; noodles; nougat; nut flours; nutmegs; oat bran cereals; oat flakes; oatmeal; onion biscuits and cheese biscuits; oolong tea; palm sugar; pancakes; panettone; pasta; pasta and noodles; pasta for soups; pasta side dishes; pasta-wrappings for gyoza; pastries; pastry; pastry icing; pastry shells for monaka; peanut confectionery; pecan logs; pelletshaped rice crackers [arare]; pepper; pepper powder; peppermint; peppermint candy; peppermint for confectionery; perilla powder for food; petit-beurre biscuits; petits fours cakes; phyllo dough; piccalilli; pie crusts; pies; pita bread; pizza; pizzas; popcorn; poppadums; popping corn; pork pies; potato flour; potato flour for food; pounded rice cakes [mochi]; pounded wheat; powder for edible ices; powdered cocoa for drinks; powdered coffee for drinks; powdered starch syrup for food; powdered sugar; powders for making ice cream; pralines; prawn crackers; preparations for stiffening whipped cream; prepared cocoa and cocoa-based beverages; prepared coffee and coffee-based beverages; prepared horseradish; prepared meat pies; prepared pasta; prepared pizzas; prepared ravioli; preserved garden herbs; processed garlic for use as seasoning; propolis; puddings; puffed rice; quesadillas; quiche; quiches; ravioli; raw sugar; ready-to-eat cereals; red bean porridge [patjuk]; relishes; ribbon vermicelli; rice; rice ball [onigiri]; rice crackers [senbei]; rice dumplings dressed with sweet bean jam [ankoro]; rice flour; rice pudding; rice side dishes; rice starch flour; rice-based snack food; risotto; roasted and ground sesame seeds; roasted cocoa for drinks; roasted coffee beans; roasted coffee for drinks; rolled oats and wheat; royal jelly; rusks; sage; sage tea; sago; sago palm starch for food; salad dressings; salt and pepper; salt for preserving foodstuffs; salted biscuits; saltine crackers; sandwiches; sausage rolls; savarins; savoury and salted biscuits; savoury biscuits; sea salt; sea water for cooking; seasoned bean paste; seasoned salt; seasonings; semolina; shaved ices with sweetened red beans; sherbet mixes; sherbets; shortbread biscuits; shrimp rolls; snack crackers; soda bread; soft pinrolled cakes of pounded rice [gyuhi]; soft pretzels; sopapilla; sorbets; soy-based ice-cream substitute; soya bean paste condiment; soya flour; spaghetti; spices; spices in the form of powders; sponge cakes; spring rolls; star aniseed; starch for food; starch syrup for food; starch-based candies (ame); steamed buns stuffed with minced meat [niku-manjuh]; steamed rice; steel cut oats; stir-fried noodles with vegetables [Japchae]; stir-fried rice; submarine sandwiches; sugar; sugar confectionery; sugar substitutes; sugar-coated coffee beans; sugar-coated hard caramels; sugar-free candies; sugar-free chewing gum; sugared beans (amanatto); sugarfree chewing gum; sugarless candies; sugarless chewing gum; sushi; sweet bean jam coated with sugared-bean based soft shell [nerikiri]; sweet dumplings (dango); sweet potato starch for food; sweet pounded rice cakes [mochi-gashi]; sweet rice with nuts and jujubes [yaksik]; sweetened gelatin; sweetmeat made of sesame oil; sweets in the form of candy; tabbouleh; table salt; table salt mixed with sesame seeds; taco chips; taco shells; tacos; taffy; tapioca; tapioca flour for food; tarts; tea; tea extracts; tea of parched powder of barley with husk (mugi-cha); tea of salty kelp powder (kombu-cha); tea substitutes; theine-free tea sweetened with sweeteners; thickening agents for cooking; tiramisu; toast; toasted grain flour; toffee candies; toffees; tortilla chips; tortillas; treacle; turbinado sugar; turmeric; turmeric for food; uncooked artificial rice; uncooked Chinese noodles; uncooked enriched rice; uncooked Japanese soba noodles of buckwheat; uncooked macaroni; uncooked somen wheat noodles; uncooked spaghetti; uncooked udon noodles; unleavened bread; unleavened bread in thin sheets; unroasted coffee; vanilla; vanilla flavorings; vegan mayonnaise; vegetable preparations for use as coffee substitutes; vegetal preparations for use as coffee substitutes; vermicelli; vinegar; wafer doughs; waffles; wasabi; water ice; wheat flour; wheat flour for food; wheat germ; wheat germ for human consumption; wheat starch flour; wheat-based snack food; White lotus tea [Baengnyeoncha]; white sugar; whole wheat bread; wholemeal bread; wholemeal rice; wild rice; wine vinegar; wonton chips; wrap sandwiches; yeast; yeast extracts; yeast extracts for food; yeast extracts for human consumption; yeast for use as an ingredient in foods; yeast powder;


Classification kind code

11

Class [031]
Agricultural seeds; arrangements of fresh fruit; barley; bearberry; beverages for canines; bilberry; bran; bulbs for agricultural purposes; bulbs for horticultural purposes; coconut; fresh almonds; fresh apple mangos; fresh apples; fresh apricots; fresh artichokes; fresh asparagus; fresh avocados; fresh balloon flower root [Doraji]; fresh bamboo shoots; fresh bananas; fresh bean sprouts; fresh beans; fresh beets; fresh betel nuts; fresh black raspberry [bokbunja]; fresh blood oranges; fresh blueberries; fresh brussel sprouts; fresh cabbage; fresh carambolas; fresh carrots; fresh cashew nuts; fresh cherry tomatoes; fresh chervil; fresh chestnuts; fresh chick peas; fresh chickpeas; fresh chillies; fresh chives; fresh citrus fruit; fresh coconuts; fresh cola nuts; fresh corni fructus [Sansuyu] in the nature of live plants; fresh corsages; fresh cranberries; fresh cucumbers; fresh culinary herbs; fresh cut garlands; fresh cut wreaths; fresh dates; fresh dragon fruits; fresh durians; fresh edible aloe vera; fresh edible flowers; fresh edible mushrooms; fresh eggplants; fresh fern [gosari]; fresh flowers; fresh fruit; fresh fruit and vegetables; fresh garden herbs; fresh garlic; fresh ginger; fresh gingko nuts; fresh grapefruits; fresh grapes; fresh green beans; fresh guavas; fresh hazelnuts; fresh herbs; fresh horseradish root; fresh jackfruit; fresh Japanese edible horseradishes [wasabi]; fresh japanese persimmons; fresh kale; fresh kiwi fruit; fresh kumquats; fresh leeks; fresh legumes; fresh lemons; fresh lentils; fresh lichee; fresh limes; fresh loquats; fresh lychee; fresh lychees; fresh mandarin oranges; fresh mangos; fresh mangosteens; fresh melons; fresh mushrooms; fresh napa cabbage [baechu]; fresh nuts; fresh oats; fresh onions; fresh oranges; fresh oriental melon [cham-oe]; fresh papayas; fresh parsley; fresh peaches; fresh peanuts; fresh pears; fresh peas; fresh peppers; fresh perilla leaves (shiso); fresh pine nuts; fresh plantains; fresh potatoes; fresh pulses; fresh pumpkins; fresh rambutans; fresh rhubarb; fresh scallions; fresh shiitake mushrooms; fresh spinach; fresh strawberries; fresh string beans; fresh sweet potatoes; fresh tangerines; fresh tomatoes; fresh truffles; fresh vegetable marrows; fresh vegetables; fresh walnuts; fresh watermelon; fresh wheat; fresh wheatgrass; fresh wine grapes; fresh yams; fresh zucchini; fruit seeds; fruits and vegetables featuring apples, pears and carrots; garlands of natural flowers; gift baskets containing fresh fruits; gift baskets of fresh fruits; hazelnuts; herbs for sachets; kola nuts; lemons; sesame; soybeans; unprocessed grain; unprocessed grains for eating; unprocessed mushrooms; unprocessed oil seeds; unprocessed rice; vegetable seeds; wheat


Classification kind code

11

Class [032]
Aerated fruit juice; aerated mineral waters; aerated water; alcohol free aperitifs; alcohol free wine; alcohol-free beers; ale; ale and porter; antioxidant juice drinks; apple juice beverages; bottled drinking water; bottled water; carbonated mineral water; carbonated soft drinks; carbonated water; carbonated waters; coconut water; coffee-flavored soft drinks; cola; cola drinks; concentrated fruit juice; concentrates for making fruit drinks; concentrates for making fruit juices; concentrates used in the preparation of soft drinks; cranberry juice; de-alcoholised beer; de-alcoholized beer; de-alcoholized wines; drinking water; dry ginger ale; effervescent water; energy drinks; essences for making flavoured mineral water; essences for making soft drinks; essences for the preparation of mineral waters; extracts of hops for making beer; flat water; flavoured beers; flavoured mineral water; flavoured waters; frozen fruit beverages; frozen fruit drinks; frozen fruit-based beverages; fruit beverages and fruit juices; fruit drinks and fruit juices; fruit drinks and juices; fruit flavoured carbonated drinks; fruit flavoured drinks; fruit flavoured soft drinks; fruit juice; fruit juice concentrates; fruit juices; fruit nectars; fruit-based soft drinks flavoured with tea; fruit-flavored beverages; fruit-flavoured beverages; fruit-flavoured drinks; ginger ale; glacial water; grape juice; grape juice beverages; grapefruit juice; hop extracts for manufacturing beer; ice tea powder mix; iced fruit beverages; imitation beer; isotonic beverages; isotonic drinks; lager; lemon juice; lemon squash; lemonades; lithia water; low calorie soft drinks; malt syrup for beverages; malt wort; meal replacement drinks; mineral and aerated waters; mineral and carbonated waters; mineral water; mixed fruit juice; must; non-alcoholic beer flavored beverages; non-alcoholic beverages containing fruit juices; non-alcoholic beverages flavored with tea; non- alcoholic beverages with tea flavor; non-alcoholic carbonated beverages; non-alcoholic carbonated drinks; non-alcoholic cinnamon punch with dried persimmon [sujeonggwa]; non-alcoholic cocktails; non-alcoholic cordials; non-alcoholic fruit drinks; non-alcoholic fruit extracts; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic fruit punch; non-alcoholic honeybased beverages; non-alcoholic kvass; non-alcoholic rice punch [sikhye]; non-dairy soy beverages; orange juice; orange juice beverages; orgeat; pale ale; pineapple juice beverages; powder used in the preparation of fruit juices; powder used in the preparation of soft drinks; powders for effervescing beverages; preparations for making aerated water; preparations for making beer; preparations for making mineral water; proteinenriched sports beverages; quinine water; ramune [Japanese soda pop]; seltzer water; sherbet beverages; smoked plum juice beverages; smoothies; soda pop; soda pops; soda water; soft drink concentrates; soft drinks; sparkling water; sports drinks; spring water; still water; stout; syrups for beverages; syrups for lemonade; syrups for making fruit-flavored drinks; syrups for making fruit-flavored soft drinks; syrups for making non-alcoholic beverages; syrups for the preparation of fruit juices; syrups for the preparation of soft drinks; table waters; toasted-malt beer; tomato juice; tomato juice beverages; tonic water; vegetable juice beverages; vegetable juices;


Classification kind code

11

Class [043]
Agency services for reservation of restaurants; agency services for restaurant reservations; bar services; bistro services; cafe-restaurants; cafeteria services; cafeterias; café services; cafés; canteen services; carryout restaurants; catering for the provision of food and beverages; catering in fast-food cafeterias; catering of food and drinks; catering services; cocktail lounge services; coffee shop services; coffee shops; coffee supply services; coffee supply services for offices; coffee-house services; dairy bar services; fast food and non-stop restaurant services; fast-food restaurants; fast-food snackbars; food and drink catering; food sculpting; pizza parlors; pubs; restaurant services; restaurants; self service restaurants; self-service restaurants; snack bar and canteen services; snack bar services; snack-bars; take-out restaurant services; tea rooms; teahouse services;


Classification kind code

11

Mark Details


Serial Number

1876009

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 23rd Sep 2020
Registration Pending
Submitted for opposition 191
on 23rd Sep 2020
Registration Fee Notice Sent
Submitted for opposition 42
on 12th Feb 2020
Advertised
Submitted for opposition 27
on 23rd Jan 2020
Approval Notice Sent
Submitted for opposition 26
on 23rd Jan 2020
Approved
Submitted for opposition 22
on 13th Mar 2019
Search Recorded
Submitted for opposition 20
on 13th Mar 2019
Examiner's First Report
Submitted for opposition 31
on 08th Jan 2018
Formalized
Submitted for opposition 1
on 05th Jan 2018
Created
Submitted for opposition 30
on 04th Jan 2018
Filed