ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
failure to respond or late response
on 26 Apr 2013
Last Applicant/ Owned by
604 NOSTRAND AVENUE
BROOKLYN
NY
11216
Serial Number
85643371 filed on 05th Jun 2012
Registration Number
N/A
Filing Basis
1. use application currently
Disclaimer
NO DATA
SAKURA
Fast-food restaurant services; Restaurant and cafe services; Restaurant and catering services; Restaurant and hotel services; Restaurant reservation services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home d Read More
Classification Information
Class [043]
Restaurant and Hotel Services
Fast-food restaurant services; Restaurant and cafe services; Restaurant and catering services; Restaurant and hotel services; Restaurant reservation services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home delivery; Salad bars; Self-service restaurants; Take-out restaurant services
First Use Date in General
21st Sep 2010
First Use Date in Commerce
21st Sep 2010
Mark Details
Serial Number
No 85643371
Mark Type
No Service Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 26th Apr 2013 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 26th Apr 2013 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 28th Sep 2012 | NON-FINAL ACTION E-MAILED |
| 28th Sep 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 28th Sep 2012 | NON-FINAL ACTION WRITTEN |
| 20th Sep 2012 | ASSIGNED TO EXAMINER |
| 14th Jun 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 08th Jun 2012 | NEW APPLICATION ENTERED IN TRAM |