Alginates for the food industry; animal charcoal for horticultural purposes; casein for the food industry; chemical preparations for smoking meat, including smoking liquids; enzyme preparations for the food industry; glucose for the food industry; gluten for the food industry; lactose for the food industry; lecithin for the food industry; meat tenderizers for industrial purposes; milk ferments for the food industry; oils for the preservation of food; pectin for the food industry; proteins for the food industry; vitamins for the food industry

Class [029]
Meats and Processed Food Products

Ajvar [preserved peppers]; albumen for culinary purposes; albumin milk; alginates for culinary purposes; aloe vera prepared for human consumption; anchovy, not live; animal marrow for food; apple puree; arrangements of processed fruit; artichokes, preserved; bacon; beans, preserved; berries, preserved; bouillon; broth; bouillon concentrates; broth concentrates; bulgogi [Korean beef dish]; butter; buttercream icing; caviar; charcuterie; cheese; cocoa butter for food; coconut, desiccated; compotes; condensed milk; cranberry compote; cream [dairy products]; chicken, meat, fish croquettes; curd; crustaceans, not live; crystallized fruits; frosted fruits; dates, namely, dried, processed, dates; edible fats; eggs; edible fat-containing mixtures for bread slices; flavoured nuts; flavored nuts; fish, not live; fish fillets; fish meal for human consumption; fish mousses; fish, preserved; fish roe, prepared; fish, tinned; frozen fruits; fruit-based snack food; fruit chips; fruit jellies; fruit peel; fruit, preserved; fruit pulp; fruit salads; fruit, stewed; fruits, tinned; game, not live; flavored gelatin; gherkins; ginger jam; ham; hummus [chickpea paste]; jams; jellies for food; kephir [milk beverage]; kefir [milk beverage]; kimchi [fermented vegetable dish]; kumys [kumyss] [milk beverage]; koumiss [kumiss] [milk beverage]; lecithin for culinary purposes; linseed oil for culinary purposes; flaxseed oil for culinary purposes; liver; liver pate; liver pastes; lobsters, not live; margarine; marmalade; meat; meat extracts; meat jellies; meat, preserved; meat, tinned; milk; milk beverages, milk predominating; milk ferments for culinary purposes; milk products, excluding ice cream, ice milk, and frozen yogurt; milk shakes; mushrooms, preserved; mussels, not live; non-alcoholic eggnog; nuts, prepared; olive oil for food; olives, preserved; onions, preserved; oysters, not live; peanut butter; peanut milk for culinary purposes; peas, preserved; pectin for culinary purposes; pickles; pollen prepared as foodstuff; pork; potato flakes; potato fritters; poultry, not live; powdered eggs; powdered milk; preparations for making bouillon; preparations for making soup; preserved garlic; prostokvasha [soured milk]; raisins; rennet; rice milk; salted fish; salted meats; sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; seaweed extracts for food; seeds, prepared, namely, sunflower, pumpkin seeds; sesame oil for food; shellfish, not live; shrimps, not live; smetana [sour cream]; soups; soya milk; spiny lobsters, not live; sunflower oil for food; tahini [sesame seed paste]; tofu; tomato juice for cooking; tomato paste; tripe; truffles, preserved; vegetables, cooked; vegetables, dried; vegetable juices for cooking; vegetable mousses; vegetables, preserved; vegetable salads; vegetable soup preparations; vegetables, tinned; whey; whipped cream; yakitori; yogurt; yoghurt

Class [030]
Staple Food Products

Almond confectionery, namely, almond candy; almond paste; aniseed for use as a flavoring in food and drinks; allspice; aromatic preparations for food, namely, cream; baking powder; baozi [stuffed buns]; batter mixes for okonomiyaki [Japanese savoury pancakes]; bicarbonate of soda for cooking purposes [baking soda]; starch-based binding agents for ice cream; bread; breadcrumbs; bread rolls; buns; burritos; cakes; cake frosting [icing]; cake powder mixes; candy; candy decorations for cakes; capers; caramels [candy]; celery salt; cereal-based snack food; cheeseburgers sandwiches [sandwiches]; chewing gum; chicory [coffee substitute]; chips, namely, fruit chips, [cereal products]; chocolate; chocolate-based beverages with milk; chocolate-based beverages; chocolate-coated nuts; chocolate decorations for cakes; chocolate mousses; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa-based beverages; cocoa beverages with milk; coffee; coffee beverages with milk; coffee-based beverages; condiments, namely, marinades for smoking meat, chicken, fish in the oven; confectionery for decorating Christmas trees; cookies; biscuits; cooking salt; corn flakes; maize flakes; corn, milled; maize, milled; corn, roasted; maize, roasted; couscous [semolina]; crackers; cream of tartar for culinary purposes; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; dressings for salad; dough; edible ices; edible rice paper; ferments for pastes, namely, hot peppers used as a food seasoning; flour; meal, namely, bean, barley, corn; flowers or leaves for use as tea substitutes; food flavorings, other than essential oils; food flavourings, other than essential oils; frozen yogurt [confectionery ices]; frozen yoghurt [confectionery ices]; fruit coulis [sauces]; fruit jelly candy [confectionery]; garden herbs, preserved [seasonings]; gimbap [Korean rice dish]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff in the nature of additives for culinary purposes; golden syrup; groats for human food; halvah; ham glaze; high-protein cereal bars; hominy; honey; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, namely, herbal infusions not medicinal; jiaozi [stuffed dumplings]; ketchup [sauce]; leaven a food leavening agent; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose for food; marinades; marzipan; mayonnaise; meat gravies; meat pies; meat tenderizers for household purposes; minced garlic [condiment]; mint for confectionery, namely, mint candy and cookies; miso [condiment]; soya bean paste [condiment]; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; ribbon vermicelli; oat-based food, namely, snack food, food bars; okonomiyaki [Japanese savoury pancakes]; palm sugar; pancakes; pasta; pasta sauce; pastries; pastry dough; pâtés en croûte; peanut confectionery, namely, peanut candy; pelmeni [dumplings stuffed with meat]; pepper spice; peppers processed, used as seasoning [seasonings]; pesto [sauce]; petits fours [cakes]; pies; pizzas; pralines; preparations for stiffening whipped cream, namely, tarch-based thickeners; popcorn; powders for making ice cream; propolis; bee glue; puddings; quiches; ramen [Japanese noodle-based dish]; ravioli; relish [condiment]; rice; rice-based snack food; rice cakes; rice pulp for culinary purposes; royal jelly for food purposes; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; seasonings; sea water for cooking; edible seaweed, namely processed seaweed; sherbets [ices]; sorbets [ices]; spaghetti; spices; spring rolls; soya sauce; soya flour; starch for food; sugar; sushi; sweetmeats [candy]; tabbouleh; tacos; tapioca; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; edible turmeric; vanillin [vanilla substitute]; vareniki [stuffed dumplings]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vinegar; waffles; wheat germ for human consumption; yeast

Mark Details

Serial Number

No 79250946

Mark Type

No Service/Collective Mark

Attorney Docket Number

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

26.13.21 -

Quadrilaterals that are completely or partially shaded

Legal History

Status Date	Action Taken
06^th Dec 2019	FINAL DECISION TRANSACTION PROCESSED BY IB
15^th Nov 2019	FINAL DISPOSITION PROCESSED
15^th Nov 2019	FINAL DISPOSITION NOTICE SENT TO IB
23^rd Oct 2019	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
23^rd Jul 2019	REGISTERED-PRINCIPAL REGISTER
07^th May 2019	PUBLISHED FOR OPPOSITION
17^th Apr 2019	NOTICE OF PUBLICATION
16^th Mar 2019	REFUSAL PROCESSED BY IB
14^th Mar 2019	APPROVED FOR PUB - PRINCIPAL REGISTER
13^th Mar 2019	TEAS/EMAIL CORRESPONDENCE ENTERED

RUSSIAN SMOKE

Classification Information

Class [001]Chemical Products

Class [029]Meats and Processed Food Products

Class [030]Staple Food Products