Vehicles propelled by human or animal power (except 18.1.5 and 18.1.14)Véhicules mus par la force de l'homme ou de l'animal (excepté 18.1.5 et 18.1.14)

18 . 1 . 3

Horse-drawn carriages or chariots with four or more wheelsVoitures ou chars hippomobiles à quatre roues ou plus

19 . 1 . 3

Large non-cylindrical or non-elliptical containers (such as packing cases, crates, skips)Gros récipients non cylindriques ou non elliptiques (par exemple caisses, harasses, conteneurs)

19 . 1 . 11

Large sacks for transporting merchandiseGros sacs pour le transport de marchandises

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 5

Thin linesLignes fines

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 11 . 14

Dotted lines or bandsLignes ou bandes pointillées

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 7

BrownBrun

Trademark usage description

meat; packaged meats; prepared meat dishes; frozen meals consisting primarily of poultry; poultry; meat; ham; salami; sausages; cured sausages; meat-b Read More

Classification Information

Class [029]
Meat; packaged meats; prepared meat dishes; frozen meals consisting primarily of poultry; poultry; meat; ham; salami; sausages; cured sausages; meat-based snack foods; turkey; processed fruits, fungi and vegetables (including nuts and pulses); jellies, jams, compotes, fruit and vegetable spreads; tomato paste; jams; vegetable jellies; marmalade; tomato purée; vegetable pate; vegetable spreads; fruits, tinned [canned (am)]; vegetables, tinned [canned (am)]; tomato preserves; preserves, pickles; vegetable extracts for cooking; processed edible flowers; dried fruit; prepared fruits; preserved fruits; potato fritters; potato-based dumplings; potato-based gnocchi; dried pulses; processed pulses; vegetables, cooked; vegetable preserves; antipasto salads; dried fruit mixes; preserved vegetables; olives, preserved; frozen vegetables; potato chips; preserved potatoes; peeled tomatoes; dips; nut-based snack foods; vegetable-based snack foods; fruit juices for cooking; mixed vegetables; processed vegetables; oils and fats; flavoured oils; olive oil; fish, seafood and molluscs; dairy products and dairy substitutes; cheese; butter; yogurt drinks; milk; margarine; cheese dips; mascarpone; whipping cream; whipped cream; yoghurt; birds eggs and egg products; soups and stocks, meat extracts; stock; soup concentrates; meat extracts; extracts for soups; soup pastes; soup powders; stock in the form of granules.

Classification kind code

Class [030]
Farinaceous food pastes; wholemeal pasta; dried pasta; filo doughs; fresh pasta; pastry shells; pasta sauce; frozen pastry sheets; vinegar; farinaceous food pastes for human consumption; shortcrust pastry; deep frozen pasta; macaroni; noodles; ravioli; tortellini; macaroni salad; pasta salad; rice salad; lasagne; pasta containing stuffings; frozen pastry stuffed with meat; pasta-based prepared meals; rice-based prepared meals; rice; processed grains, starches, and goods made thereof, baking preparations and yeasts; doughs, batters, and mixes therefor; yeast and leavening agents; flour; processed grains; extruded food products made of wheat; couscous [semolina]; malted wheat; processed wheat; pounded wheat; sago; polenta; cereal based foodstuffs for human consumption; ice, ice creams, frozen yogurts and sorbets; prepared savory foodstuffs made from potato flour; pizza bases; cereal-based meal replacement bars; brioches; crackers made of prepared cereals; crackers flavoured with spices; crepes; pancakes; chips [cereal products]; pies; crackers; croissants; bakery goods; salts, seasonings, flavourings and condiments; filled bread rolls; savory pastries; grain-based chips; freeze-dried dishes with main ingredient being pasta; freeze-dried dishes with main ingredient being rice; meals consisting primarily of pasta; pizza; ready-made dishes containing pasta; quiches; ravioli; cereal-based snack food; snack food products consisting of cereal products; canapes; salted tarts; cereal bars and energy bars; sweets (candy), candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits (cookies); chocolate; confectionery ices; sugars, natural sweeteners, sugar and candy coatings and fillings, honey; bee glue [propolis] for human consumption; coffee, teas and cocoa and substitutes therefor; cannelloni; sour dough; bread doughs; pizza dough; sponge cake; pasta preserves; pasta shells; sesame paste [seasonings]; pasta containing stuffings; instant noodles; cookie dough; dried and fresh pastas, noodles and dumplings; spaghetti; processed quinoa; pounded wheat.

Classification kind code

Class [035]
Commercial administration of the licensing of the goods and services of others; assistance in management of business activities; business management consulting; professional business consulting; demonstration of goods; sample distribution; commercial or industrial management assistance; providing business information via a web site; marketing services; organization of exhibitions for commercial or advertising purposes; presentation of goods on communication media, for retail purposes; sales promotion for others; advertising; business advisory services relating to the establishment and operation of franchises; business management consultancy in relation to franchising; the bringing together, for the benefit of others, of a variety of goods (excluding the transport thereof), namely meat, fish, seafood and molluscs, dairy products and substitutes therefor, eggs and egg products, edible oils and fats, processed fruits, mushrooms and vegetables (including nuts and pulses), soups and stocks, meat extracts, enabling customers to conveniently view and purchase those goods; the bringing together, for the benefit of others, of a variety of goods, namely flour and preparations made from cereals, bread, pasta, cookies, pastries and confectionery, yeast, baking-powder, coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, edible ices, sugar, honey, treacle, salt, mustard, vinegar, sauces (condiments), spices, ice, alcoholic and non-alcoholic beverages; retailing or wholesaling (excluding the transport thereof) of flour and preparations made from cereals, bread, pasta, cookies, pastries and confectionery; retailing or wholesaling (excluding the transport thereof) of clothing, linen, bags, candles, cutlery, cups, drinking glasses, trays, tea services, coffee services (tableware), utensils for household purposes, vases, hand-operated cutting, drilling, sharpening and surface treatment tools; the bringing together, for the benefit of others, of a variety of goods, namely clothing, linen, bags, candles, cutlery, cups, drinking glasses, trays, tea services, coffee services (tableware), utensils for household purposes, vases, hand-operated cutting, drilling, sharpening and surface treatment tools; retailing or wholesaling (excluding the transport thereof) of foodstuffs; the aforesaid services provided through retail outlets, wholesale stores, through mail order catalogues or by means of electronic media, via websites or television shopping programs.

Classification kind code

Mark Details

Serial Number

2297644

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 256 on 07^th Oct 2024	Notification of Possible Opposition Sent
Submitted for opposition 48 on 31^st Jan 2024	Agent Changed
Submitted for opposition 257 on 07^th Dec 2023	Designation Notification - Madrid Protocol
Submitted for opposition 31 on 07^th Dec 2023	Formalized
Submitted for opposition 1 on 06^th Dec 2023	Created
Submitted for opposition 30 on 09^th Nov 2023	Filed
Submitted for opposition 228 on 21^st May 2018	International Registration