Hot dogs prepared sandwiches; Meat pies; prepared meat pies; Pork pies; Dressings for food, namely, salad dressing, coleslaw dressing containing cream; Mixes for preparing sauces; Preparations for making up into sauces in the nature of sauce mixes; Meat gravies; Gravy mixes in granular form; Barbecue sauce; Cooking sauces; Ready-made sauces; Bread and buns; Rolled wafers in the nature of biscuits; Crepes; Tarts; Frozen pastries; Pralines; Cereal bars; syrup for flavoring food or beverages; Glucose syrup for flavoring food or beverages; Frostings; Confectionery ices in the nature of frozen confectionery containing ice cream, frozen yoghurt, sherbet; Ice for refreshment; Coffee; Cocoa; Cocoa beverages with milk; Tea; Infusions, not medicinal, namely herbal infusions, dessert puddings infused with alcohol, jelly confections infused with alcohol; Pasta containing eggs; Fresh pasta; Pasta in the form of sheets; Dried pasta; Deep frozen pasta; Pelmeni; Spaghetti; Foodstuffs made from cereals, namely, cereal-based snack food, cereal based Energy bars, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice; Yeast; Sponge cakes; Vinegar; Food flavourings made from meat, other than essential oils, and seasonings; Flavorings in the nature of vanilla flavorings for food or beverages, flavorings for beverages, other than essential oils, food flavorings being non-essentials oils and seasonings; Ravioli; Ready-made dishes consisting primarily of pasta; Pot pies; Prepared meals consisting primarily of rice; Prepared pizza meals; Ready-to-bake dough products

Class [029]
Meats and Processed Food Products

Salami; Ham; Sausages; Meats; Processed fruits, fungi in the nature of processed mushrooms, dried truffles, dried edible fungi and vegetables, and processed nuts and pulses; Beef; Veal; Turkey meat; Meat-based snack foods; Pork; Chicken; Ready-to-eat meals consisting wholly or substantially wholly of meat; Meat extracts; Jellies for food; Jellies, jams, compotes, fruit and vegetable spreads; Milk; Dairy products and dairy substitutes, namely, dairy-based spreads, dairy-based dips, raw, non-dairy cheese made from fermented cashews; Cheese; Edible oils and fats; Fish, not live; Poultry; Game, not live; Milk products, excluding ice cream, ice milk and frozen yogurt; Soya milk; Beverages having a milk base; Dairy-based dips; Desserts made from milk products, namely, ice cream shakes, chocolate milk, shakes; Yoghurt; Drinks based on yogurt; Birds eggs and egg products, namely, egg whites, hen eggs, deviled eggs

Mark Details

Serial Number

No 79215270

Mark Type

No Service/Collective Mark

Attorney Docket Number

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

05.05.25 -

Other flowers including daffodils and irises

26.01.17 -

Two concentric circles

Legal History

Status Date	Action Taken
16^th Nov 2018	FINAL DECISION TRANSACTION PROCESSED BY IB
30^th Oct 2018	FINAL DISPOSITION NOTICE SENT TO IB
30^th Oct 2018	FINAL DISPOSITION PROCESSED
17^th Oct 2018	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
17^th Jul 2018	REGISTERED-PRINCIPAL REGISTER
01^st May 2018	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01^st May 2018	PUBLISHED FOR OPPOSITION
11^th Apr 2018	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
27^th Mar 2018	NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
27^th Mar 2018	APPROVED FOR PUB - PRINCIPAL REGISTER

ROVAGNATI QUALITÀ RESPONSABILE

Classification Information

Class [030]Staple Food Products

Class [029]Meats and Processed Food Products