ROMANETTE

Class [029]
Meats and Processed Food Products

Prepared food kits consisting primarily of one or more of seasonal vegetables, whole seasonal fruit, meat, poultry, fish, or seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared foods kits consisting primarily of one or more of vegetables, plant based dips, dairy based dips, vegetable based snack foods, cheese-based snack foods, grain salads or precooked soups; Refrigerated food package combinations consisting of frozen seasonal vegetables and salad greens; Frozen seasonal whole fruit; Prepared food package combinations consisting primarily of one or more of meat or seafood items; Prepared and packaged soups; Peanut butter; Nut butters, namely, cashew butter; almond butter, macadamia nut butter; Jam; hummus; Pickled vegetables; Preserved vegetables in oil; preserved vegetables in vinegar; Nut-based spread; meat-based spread; fruit-based spreads; vegetable based spreads; dairy based spreads