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ROBUSTA REVIVAL
REGISTERED

on 30 Sep 2024

Last Applicant/ Owned by

CONILON LTD

81 Southwark StreetLondon SE1 0HX

GB

Serial Number

2226629 filed on 26th Jul 2022

Registration Number

TMA1259643 registered on 30th Sep 2024

Registration expiry Date

26th Jul 2032

Correspondent Address

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

CA

H3B1S6

ROBUSTA REVIVAL

Trademark usage description

coffee; coffee based beverages; coffee based beverages containing butter; coffee based beverages containing oil; brewed coffee; unroasted coffee; coff Read More

Classification Information


Class [030]
Coffee; coffee based beverages; coffee based beverages containing butter; coffee based beverages containing oil; brewed coffee; unroasted coffee; coffee beans; iced coffee; frappes; coffee mixtures; coffee flavourings; instant coffee; coffee substitutes; chocolate; chocolate extracts; chocolate sauces; chocolate beverages; coffee, tea and cocoa substitutes; rice; tapioca and sago; flour and preparations made from cereals namely cereals based crisps, breakfast cereals and cereal based bars; bread, pastry and confectionery namely chocolate confectionery, caramel confectionery, almond confectionery, butterscotch confectionery, sugar confectionery, nut-based confectionery, fruit-based confectionery, fruit confectionery, frozen confectionery, confectionery fondants, confectionery in the form of mousses, confectionery chips for baking and coconut confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiments namely chili sauce, cocktail sauces, hot sauces, chocolate sauces, tartar sauce, fruit sauces, caramel sauce, cheese sauce, sambal oeleks, ketchup sauce and relishes; spices; pasta; biscuits; buns; sushi; tarts; prepared foods, namely, prepared pizzas, prepared rice dishes, prepared pasta, prepared baking mixes such as pancake mix, brownie mix, cookie mix, all-purpose flour mix, muffin mix, cake mix, pizza-crust mix, bread-making mix, desserts, namely, chocolate desserts, dessert puddings, dessert souffles, custard-based desserts, dessert mousses, flavoured gelatine desserts, ice cream desserts; prepared foodstuffs in the form of sauces namely vegetable purees being sauces, pasta sauce and marinades; snack foods prepared from potato flour, snack foods prepared from rice, snack foods prepared from maize; prepared meals, namely prepared pizza meals, rice-based prepared meals, pasta-based prepared meals, noodle-based prepared meals; fruit sauces; convenience food and savoury snacks namely corn-based snack food, popcorn, cereal based snack food, cereal bars, flour and sesame based snacks, crackers, dumplings, pancakes, pasta, rice and cereal dishes namely ready-to-eat cereals, pies and pastry dishes, sandwiches and pizzas, spring and seaweed rolls, steamed buns, tortilla bread dishes; salts, seasonings, flavourings namely vegetable and fruit flavourings and condiments namely chutney condiments, dried fig-based condiment; baked goods being brownies, cakes, pastries, doughnuts, muffins, cupcakes and cookies, chocolate, sugars, natural sweeteners, sweet coatings and fillings namely confectioner's coatings in the nature of edible shellac coatings for foods and chocolate-based and custard-based filings for cakes and pies, coffee based fillings, bee products namely edible beeswax and bee glue; ice, ice creams, frozen yogurts and sorbets; processed grains namely flour, oats, flax seeds, quinoa, rice, millet, bulgar, and barley, starches for food, and goods made thereof in the nature of bean-starch noodles, granola snacks, muesli snacks, extruded cassava starch-based snacks, extruded tapioca starch-based snacks and extruded yucca starch-based snacks, baking preparations namely baking powder, baking soda, flour mixes for baking purposes and baking spices and yeasts.


Classification kind code

11

Mark Details


Serial Number

2226629

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 256
on 09th Oct 2023
Notification of Possible Opposition Sent
Submitted for opposition 48
on 07th Sep 2023
Agent Changed
Submitted for opposition 22
on 21st Aug 2023
Search Recorded
Submitted for opposition 20
on 21st Aug 2023
Examiner's First Report
Submitted for opposition 223
on 21st Aug 2023
Total Provisional Refusal
Submitted for opposition 257
on 08th Dec 2022
Designation Notification - Madrid Protocol
Submitted for opposition 31
on 07th Dec 2022
Formalized
Submitted for opposition 1
on 07th Dec 2022
Created
Submitted for opposition 228
on 26th Jul 2022
International Registration
Submitted for opposition 30
on 26th Jul 2022
Filed