milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk and protein-based beverages used as a milk substit Read More

Classification Information

Class [029]
Milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk and protein-based beverages used as a milk substitute, namely, non-alcoholic plant-based beverages in the nature of milk composed primarily of plant proteins, fats and carbohydrates.

Classification kind code

Class [032]
Protein-based beverages, other than milk substitutes; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of vegetable, legume, seed plant-based beverages not being milk substitutes; beverages and aromatized beverages based on protein and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal fillers; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of grain beverages.

Classification kind code

Mark Details

Serial Number

2363595

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 257 on 21^st Nov 2024	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 20^th Nov 2024	Created
Submitted for opposition 31 on 20^th Nov 2024	Formalized
Submitted for opposition 228 on 08^th Oct 2024	International Registration
Submitted for opposition 30 on 08^th Oct 2024	Filed

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Classification Information

Class [029]Milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk and protein-based beverages used as a milk substitute, namely, non-alcoholic plant-based beverages in the nature of milk composed primarily of plant proteins, fats and carbohydrates.

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk and protein-based beverages used as a milk substitute, namely, non-alcoholic plant-based beverages in the nature of milk composed primarily of plant proteins, fats and carbohydrates.