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REQUEST FOODS
Live/Registered
REGISTERED

on 09 Apr 2024

Last Applicant/ Owned by

3460 John F. Donnelly Drive

Holland

MI

49424

Serial Number

97474180 filed on 24th Jun 2022

Registration Number

7356607 registered on 09th Apr 2024

in the Principal Register

Correspondent Address

Mary C. Bonnema

Mary C. Bonnema Warner Norcross + Judd LLP

Suite 1500

Grand Rapids, MI 49503

UNITED STATES

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

REQUEST FOODS

Product research and development Custom manufacturing of prepared food for others; Food consultation relating to the custom manufacture of food

Classification Information


Class [042]
Computer & Software Services & Scientific Services


Product research and development


First Use Date in General

19th Jan 2024

First Use Date in Commerce

19th Jan 2024

Class [040]
Treatment & Processing of Materials Services


Custom manufacturing of prepared food for others; Food consultation relating to the custom manufacture of food


First Use Date in General

19th Jan 2024

First Use Date in Commerce

19th Jan 2024

Mark Details


Serial Number

No 97474180

Mark Type

No Service Mark

Attorney Docket Number

No 032887203847

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

11.03.12 -

Tea, coffee pots (non-electric)

11.03.13 -

Sauce pans, pots, frying pans (non-electric)

11.03.25 -

Other non-electric cooking and serving ware, including woks

Legal History


Show more

Status DateAction Taken
09th Apr 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
09th Apr 2024REGISTERED-PRINCIPAL REGISTER
06th Mar 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
05th Mar 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
22nd Feb 2024STATEMENT OF USE PROCESSING COMPLETE
16th Feb 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
24th Jan 2024TEAS STATEMENT OF USE RECEIVED
24th Jan 2024USE AMENDMENT FILED
20th Jan 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
18th Jan 2024SOU EXTENSION 1 GRANTED