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Guest
REGISTERED
on 15 Feb 2023
Last Applicant/ Owned by
VONAGE LABORATOIRES SARL
15 rue TaitboutF-75009 Paris
FR
Serial Number
2087268 filed on 04th Jan 2021
Registration Number
TMA1166024 registered on 15th Feb 2023
Registration expiry Date
04th Jan 2031Correspondent Address
(DRAPEAULEX INC.)1155 René-Lévesque Blvd. WestSuite 2500Montreal
QUÉBEC
CA
H3B2K4
RENEX
Trademark usage description
roasted nuts; salted nuts; seasoned nuts; shelled nuts; preserved nuts; dried nuts; blanched nuts; candied nuts; flavored nuts; meats; meat extracts; Read MoreClassification Information
Class [029]
Roasted nuts; salted nuts; seasoned nuts; shelled nuts; preserved nuts; dried nuts; blanched nuts; candied nuts; flavored nuts; meats; meat extracts; fish; poultry; game; fruit salads; bottled fruits; candied fruit; canned fruits; crystallized fruit; dried fruit; freeze-dried fruits; fruit jellies; fruit pulps; fruit desserts; fruit snacks; vegetable salads; vegetable mousses; vegetable preserves; bottled vegetables; canned vegetables; cut vegetables; dried vegetables; fermented vegetables [kimchi]; freeze-dried vegetables; frozen vegetables; lyophilised vegetables; mixed vegetables; jellies, jams, compotes, fruit and vegetable spreads; eggs; milk; dairy products and insect-based dairy product substitutes; non-dairy based mix for making whipped toppings; non-dairy cream; non-dairy creamer; plant-based dairy substitutes; edible oils and fats; tomato paste; fruit paste; prepared pistachios; prepared almonds; hazelnuts, prepared; cashews, prepared; peanuts, prepared; prepared pine nuts; walnuts, prepared; dried dates; dried figs; raisins; dried fruits; preserved fruits; processed legumes; milk beverages with high milk content; pickles.
Classification kind code
11
Class [030]
Coffee; coffee drinks; artificial coffee; teas; cocoa; cocoa drinks; rice; tapioca; sago; baking powder; flour; processed amaranth grains; processed hemp seeds for use as seasoning; processed poppy seeds for use as seasonings or flavourings; processed squash seeds for use as seasoning; toasted corn kernels; starch for food; flour mixes for baking purposes and yeasts; breads; pastry; candy, frozen confectionery; sweet confectionery, candies; ices; honeys; treacles; salt; mustard; vinegar; Pico de Gallo sauce; alfredo sauce being pasta sauce; apple sauce; barbeque sauce; béchamel sauce; brown sauce; canned spaghetti in tomato sauce; caramel sauce; cheese sauce; chicken wing sauce; chili lime and peanut sauce; chili sauce; chimichurri sauce; chocolate sauce; cocktail sauces; cranberry sauce; curry sauce; dressings for salad; duck sauce; enchilada sauce; fish sauce; fruit sauce; garlic sauce; gravy sauce; habanero sauce; hollandaise sauce; horseradish sauce; hot sauce; jerk sauce; ketchup sauce; maple vinaigrette dressing; marinara sauce; meat gravies; meat sauce; mint sauce; oyster sauce; pasta sauce; peanut sauce; pepper sauce; picante sauce; pizza sauce; ponzu sauce; pretzel sauce; ranch sauce; rocoto sauce; salad dressings; salad sauces; satay sauces; sauce mixes; sauces for barbecued meat; sauces for meat; seafood sauce; seasoned soy sauce (Chiyou); shrimp sauce; sloppy joe sauce; soya sauce; spaghetti sauce; spices, marinades, seasonings; sriracha hot chili sauce; steak sauce; stir fry sauces; sweet and sour sauce; taco sauce; tartar sauce; teriyaki sauce; toffee sauce; tomato sauce; vegetable paste sauces; vegetable sauces; white sauce; worcestershire sauce; bay leaf paste being condiment; chili oil for use as a seasoning or condiment; chow-chow being a condiment; chutney condiments; dried fig-based condiment; pimento used as a condiment; red wine powder for use as a seasoning; sambal oeleks being condiments; soy sauce and vinegar; soya bean paste condiment; tamarind being condiment; turmeric for use as a condiment; spices; chewing gums; cakes; biscuits; pies; noodles; sugar; candy; cappuccino; chocolate; ice creams; pasta; macaroni.
Classification kind code
11
Class [031]
Raw nuts; unprocessed nuts; fresh nuts; fresh chestnuts; fruit, fresh; agricultural seeds; unprocessed algae for human consumption; live plants; raw and unprocessed grains; live cattle; agricultural seeds; apple tree seeds; bird seed; cannabis seeds for agricultural purposes; cereal seeds, unprocessed; crop seeds; flax seeds, unprocessed; flower seeds; fruit seeds; grass seed; grass seeds; guandu seeds, unprocessed; guarana seed; hemp seeds for agricultural purposes; horticultural seeds; plant seeds; rye seed; seed potatoes; seeds for agricultural purposes; seeds for flowers; seeds for fruit; seeds for fruit and vegetables; seeds for growing apple trees; seeds for growing flowers; seeds for growing fruits; seeds for growing herbs; seeds for growing plants; seeds for growing urushi trees; seeds for growing vegetables; seeds for horticultural purposes; seeds for hydroponics; seeds for planting; seeds for sowing; seeds for vegetables; seeds of urushi; seeds prepared for animal consumption; sowing seeds; unprocessed chia seeds; unprocessed hemp seeds; unprocessed oil seeds; unprocessed poppy seeds; unprocessed seeds for agricultural purposes; unprocessed squash seeds; urushi tree seeds; vegetable seeds; vegetable seeds for planting; wheat seeds; malt for brewing; malt for distilling; animal foodstuffs; cut flowers; dried flowers.
Classification kind code
11
Class [032]
Fruit drinks; vegetable drinks; fruit nectars; beers; mineral waters; aerated waters; Beer; non-alcoholic beer flavored beverages; beers and non-alcoholic beers; beers; non-alcoholic beers; caipirinha powder used for making non-alcoholic beverage; cannabis-based tinctures for adding to non-alcoholic beverages, not medicinal; chicha being non-fermented non-alcoholic beverages; essences for making non-alcoholic beverages; fruit beverages and juices; fruit flavoured drinks; fruit-based drinks; fruit-flavoured beverages; fruit-flavoured drinks; iced fruit beverages; iced fruit drinks; insect-based preparations for making non-alcoholic beverages; mixes in the nature of powders used in the preparation of flavored non-alcoholic beverages; non-alcoholic aloe vera drinks; non-alcoholic aperitifs; non-alcoholic beer; non-alcoholic beer-flavoured beverages; non-alcoholic beverages containing CBD; non-alcoholic beverages containing THC; non-alcoholic beverages containing coconut water and coconut milk; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing ginseng juice; non-alcoholic beverages containing vegetable juices; non-alcoholic beverages enhanced with vitamins, minerals, nutrients, amino acids and herbs; non-alcoholic beverages flavoured with chocolate; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; non-alcoholic beverages made from seaweed; non-alcoholic beverages with tea flavour; non-alcoholic cactus-based beverages; non-alcoholic carbonated beverages; non-alcoholic cider; non-alcoholic cinnamon punch with dried persimmon [sujeonggwa]; non-alcoholic cocktail bases; non-alcoholic cocktail mixes; non-alcoholic cocktails; non-alcoholic cocktails, namely, mocktails; non-alcoholic cordials; non-alcoholic fruit cocktails; non-alcoholic fruit drinks; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic fruit juice drinks; non-alcoholic fruit juices and fruit juice drinks; non-alcoholic fruit nectars; non-alcoholic fruit punch; non-alcoholic grape juice beverages; non-alcoholic hemp-based fruit beverages; non-alcoholic hemp-based smoothies; non-alcoholic honey-based beverages; non-alcoholic honey-based drinks; non-alcoholic juices and fruit drinks; non-alcoholic kvass; non-alcoholic punch; non-alcoholic rice punch [sikhye]; non-alcoholic soft drinks; non-alcoholic sparkling fruit juice beverages; non-alcoholic sparkling fruit juice drinks; non-alcoholic sparkling fruit juice drinks, carbonated non-alcoholic drinks; non-alcoholic vegetable juice beverages; non-alcoholic vegetable juice drinks; non-alcoholic water-based, fermented beverages in the nature of water kefir; non-alcoholic wine; non-alcoholic, non-carbonated fruit flavoured beverages; orange juice beverages; sikhye [non-alcoholic rice punch]; sujeonggwa [non-alcoholic cinnamon punch with dried persimmon]; syrups for making non-alcoholic beverages; syrups for making non-alcoholic drinks; syrups for beverages; energy drinks; essences for making flavoured mineral water; essences for making non-alcoholic beverages; essences for making soft drinks; soft drinks; soda water.
Classification kind code
11
Mark Details
Serial Number
2087268
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 22 on 20th Jun 2022 | Search Recorded |
| Submitted for opposition 20 on 20th Jun 2022 | Examiner's First Report |
| Submitted for opposition 223 on 20th Jun 2022 | Total Provisional Refusal |
| Submitted for opposition 256 on 27th Dec 2021 | Notification of Possible Opposition Sent |
| Submitted for opposition 48 on 15th Jun 2021 | Agent Changed |
| Submitted for opposition 257 on 25th Feb 2021 | Designation Notification - Madrid Protocol |
| Submitted for opposition 1 on 24th Feb 2021 | Created |
| Submitted for opposition 31 on 24th Feb 2021 | Formalized |
| Submitted for opposition 30 on 04th Jan 2021 | Filed |
| Submitted for opposition 228 on 04th Jan 2021 | International Registration |