on 19 Dec 2024
Last Applicant/ Owned by
PR.ALI.NA. S.P.A.
S.S. 16 - ZONA INDUSTRIALE SNCI-73020 MELPIGNANO, LECCE
IT
Serial Number
2369666 filed on 08th Nov 2024
Ready to Pizza
Vienna Information
5 . 3 . 11
Other leavesAutres feuilles
5 . 3 . 13
Stylized leavesFeuilles stylisées
5 . 3 . 14
One leafUne feuille
5 . 9 . 17
TomatoesTomates
5 . 11 . 1
Algae, seaweeds and other plantsAlgues, varech et autres végétaux
5 . 11 . 5
MushroomsChampignons
8 . 7 . 4
PizzasPizzas
11 . 1 . 10
Kitchen utensils and machines -- Note: Not including kitchen utensils and machines of divisions 11.3 and 13.3 and mortars (19.11.1).Ustensiles et machines de cuisine -- Note: Non compris les ustensiles et machines de cuisine des divisions 11.3 et 13.3, les mortiers de cuisine (19.11.1).
11 . 1 . 25
Other kitchen utensils or machinesAutres ustensiles ou machines de cuisine
29 . 1 . 8
BlackNoir
29 . 1 . 6
White, grey, silverBlanc, gris, argent
29 . 1 . 1
Red, pink, orangeRouge, rose, orangé
Trademark usage description
preserves, pickles; tomato preserves; preserved vegetables; fruit, preserved; fruit, stewed; tomato paste; tomato purée; tomato juice for cooking; pee Read MoreClassification Information
Class [029]
Preserves, pickles; tomato preserves; preserved vegetables; fruit, preserved; fruit, stewed; tomato paste; tomato purée; tomato juice for cooking; peeled tomatoes; cheese dips; bean dip; meat preserves; fish, preserved; fruit preserves; vegetables, tinned; vegetables, preserved; mushrooms, preserved; oils for food; vegetable-based spreads; vegetable mousses; vegetable-based cream; pre-cooked soup; mixes for making soup.
Classification kind code
12
Class [030]
Tomato sauce; sauces [condiments]; pasta sauce; meat gravies; condiments; spices; peppers [seasonings]; topping syrup; flour; yeast; dairy-based sauces.
Classification kind code
12
Mark Details
Serial Number
2369666
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 257 on 19th Dec 2024 | Designation Notification - Madrid Protocol |
| Submitted for opposition 1 on 19th Dec 2024 | Created |
| Submitted for opposition 31 on 19th Dec 2024 | Formalized |
| Submitted for opposition 228 on 08th Nov 2024 | International Registration |
| Submitted for opposition 30 on 08th Nov 2024 | Filed |