Fruit juices; non-dairy milk, namely, goat milk; energy drinks; protein-enriched sports beverages; whey beverages; protein drinks for use as food fillers and not for use as meal replacements; smoothies; vegetable smoothies; concentrates for use in the preparation of soft drinks Beverages containing vitamins for use as a nutritional supplement Soy-based meat substitutes, pea-based meat substitute Read More

Classification Information

Class [032]
Light Beverage Products

Class [030]
Staple Food Products

Savoury pastries; pastries consisting of vegetables and meat substitutes; pastries consisting of fish substitutes; pastries consisting of poultry substitutes; pies; quiches; cocoa spreads; preparations made from cereals, namely, cereal bars; spices; prepared meals or dishes consisting of rice, with or vegetables; extruded wheat snacks; maize based snack products; pies; pizza; prepared foodstuffs in the form of sauces; ready to eat savory snack foods made from maize meal formed by extrusion; puffed corn snacks; quiche; sandwiches; sesame snacks, namely, sesame sticks; spring rolls; bases for making milk shakes; blends of seasonings; chocolate based products, namely, chocolate bars; chocolate flavourings other than essential oils for food and beverages; sauces; savory food flavourings for food other than essential oils; food flavorings other than essential oils and seasonings; food flavorings, other than essential oils; savory sauces, chutneys and pastes; seasonings; cooking sauce; cereal based bars and energy bars; bakery goods; chilled desserts, namely, mousse; dessert mousses; dessert puddings; foodstuffs containing chocolate, namely, chocolate bars; foodstuffs containing cocoa, namely, cocoa spreads; imitation chocolate; pastries, cakes, tarts and biscuits; prepared desserts, namely, pastries; sugar free chocolate bases for beverages; frozen yoghurt; chilled and frozen desserts; frappes; frappe liquid base preparations; ice cream substitute; non-dairy ice cream; beverages with a cocoa base; hot chocolate liquid mix; powders for making hot chocolate; beverages with coffee base; beverages with tea base; carbohydrate-based nutritional drink mix for use as a meal replacement in the nature of frozen yogurt mixes; chocolate; coffee flavourings, namely, coffee flavored syrup used in making food and beverages; preparations for making coffee based beverages; and mixes therefor; food preparations based on grains, namely grain based food bars; processed cereals for food for human consumption; processed grains for food for human consumption; prepared pasta; breakfast cereals; pre-mixes ready for baking; bread mixes; pastry mixes

Class [029]
Meats and Processed Food Products

Soy-based meat substitutes, pea-based meat substitutes, wheat-based meat substitutes, fava bean-based meat substitutes; vegetable-based meat substitutes; vegetable-based fish substitutes; vegetable-based egg substitutes; vegetable-based dairy substitutes; soya based meat substitutes; vegetable-based burgers; sausages; vegetarian sausages; mince meat; soya chunks of 'imitation chicken', ' imitation pork', 'imitation beef', 'imitation lamb', 'imitation bacon' and 'imitation duck'; meat substitute based snacks; veggie bites; Deli meat alternatives made from vegetable ingredients, namely, slices and chunks of meat-like proteins including ham, chicken slices, pepperoni and turkey; Meat-free substitutes for steaks, chops, fillets, meatballs and kebabs; Chilled ready meals featuring meat substitutes; Frozen ready meals including consisting mainly of meat substitutes, namely, curries, pasta dishes, roasts and vegan roasts; wheat, pea, soy fish alternatives, namely, soy fish sticks; fish fingers and fish fillets; hot dogs; frankfurters; Breaded soy protein, namely, kievs, goujons and nuggets; milk; milk products excluding ice cream, ice milk and frozen yoghurt; prepared meals, dishes and snack foods consisting primarily of meat substitutes, vegetables, mushrooms, dairy products, dairy substitutes; egg substitutes; processed legumes or tofu; dried edible mushrooms; preserved mushrooms; prepared mushrooms, namely, cooked mushrooms; cheese substitutes; dairy substitutes, namely, artificial ice cream; dairy puddings; savory butters; dried milk powder; flavoured milk; flavoured milk beverages; flavoured milk powder for making drinks; almond milk based beverages; milk beverages, milk predominating; milk powder; milk-based beverages containing coffee; milk-based beverages containing fruit juice; milk-based beverages containing fruits; prepared vegetable products, namely processed eggplant; prepared vegetable dishes; processed vegetables; pulses, dried; pulses, prepared; pulses, preserved; pulses, processed; sun flower seeds, prepared, prepared; snack mixes consisting of dehydrated fruit and processed nuts; soup mixes; soya beans, preserved, for food; soya patties; textured vegetable protein for use as a meat extender; tofu; vegetable extracts for culinary purposes

Class [005]
Pharmaceutical Products

Beverages containing vitamins for use as a nutritional supplement

Mark Details

Serial Number

No 88583959

Mark Type

No Service/Collective Mark

Attorney Docket Number

No S24361

44D Filed

44D Current

44E filed

44E Current

Yes

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

26.17.01 -

Straight line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

27.03.01 -

Geometric figures forming letters or numerals, including punctuation

27.03.04 -

Representations of plants or parts of plants forming letters or numerals, including punctuation

Legal History

Status Date	Action Taken
18^th Oct 2023	AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
30^th May 2023	REGISTERED-PRINCIPAL REGISTER
30^th May 2023	NOTICE OF REGISTRATION CONFIRMATION EMAILED
14^th Mar 2023	PUBLISHED FOR OPPOSITION
14^th Mar 2023	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
22^nd Feb 2023	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07^th Feb 2023	NOTICE OF ALLOWANCE CANCELLED
07^th Feb 2023	CASE RETURNED TO EXAMINATION
18^th Jan 2023	PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
18^th Jan 2023	JURISDICTION RESTORED TO EXAMINING ATTORNEY

RADICLE